Food uye zvinwiwaRecipes

Semuzhny Ambassador Fish Recipes

Red hove - kwete kakawanda muenzi wedu pamatafura. Asi rinodhura kumusoro kuti upenyu hwezuva nezuva. Asi dzimwe nguva vachiri wose akagadzirira kuva norupo pamusoro chimedu delicacy. Zvinosuruvarisa kunyange nemunyu hove kazhinji havasi kufara unhu kana kuravira. Naizvozvo, kana zvichibvira, madzimai epamba vanowanzotevedzera kutenga "vakachena" Sarimoni, sockeye uye Chum Sarimoni uye kubika pachavo. Nyanzvi ari kunyanya inokurudzirwa semuzhny mumiririri. Kana zvinoitika hove nyoro, asi kwete vaizvambarara, pasina zvakabikwa namafuta hove dzose asingachadiwi uye akanaka kwazvo.

Manomano uye nokungwarira

Ambassador semuzhny hove dzvuku kunoda zvimwe yokungotaura ruzivo. Haasi mumwe nomumwe wedu ane ruzivo wehove. Uye saka kuchenesa chitunha vakawanda - basa rakaoma. Zvichakadai, chikero kuuya pasina matambudziko, kana hove wokutanga kwiza vhiniga uye vanosiyira vamwe vari pamubhedha. Kwete kusiya munhuwi vhiniga, uye chitunha yasukwa obsushivayut, pashure paunogona mberi kwerubwinyo rwakagara rwuripo kurapwa. Kana hove anoedza 'vanopukunyuka' eminwe yenyu nguva nenguva azvinyike munyu.

Kana zvichibvira, pasi Ambassador semuzhny kutenga manyoro kana hove haachandidi. In -oma munguva thawing kwakakanganiswa tishu mamiriro. Naizvozvo, chokutanga, hove absorbs yakawanda munyu. Zviri zvakaoma kuti andobata nguva kana akagadzirira uye kwete overdo nayo. Uye chechipiri, kuti pulp kushoma kwakavharwa nenyama uye zvakawanda friable. Usanetseka chete pamusoro mafuta dzomuzana: vane mvura shoma, saka kuti kunyanya mari shiri munyu anozviramba. Unogona kuchengetwa zvakananga brine.

Kana hove salting semuzhny zvakazara prosolilas, unofanira kutanga kuiswa mufiriji. Uyezve, zvinganaka chidimbu nechimwe mafuta Zvinhu Zvisina Basa muriwo: pamusoro kuonana namafuta hove iri oxidized nendege, kurasikirwa richibatsira kwayo. A hove anorasikirwa ayo pinkness Appetizing, kuwana kufungira yeyero-Orange ruvara.

A shoko pamusoro munyu

Semuzhny mumiriri kunoda zvinonyadzisa munyu chete. Its chinangwa chikuru - kwete prosolit kana kuchengetedza hove uye kurudzosa akabuda mumvura. In zvinonyadzisa munyu nemukuparadzwa zvazvingava zviri pasi, saka unofanira yakawanda unyoro - uye iye kuminyuka kunze chitunha. A hove duku prosalivaet nokukurumidza, asi mvura hakubvisi.

Sei ndichida shuga

Vamwe Madzimai epamusha semuzhny mumiriri hove dzvuku anofuridzira kuti kunyumwira kuti shuga iri chinodiwa mix. Zvisinei, kuti tikundikane pasina chikonzero hwakachengetedza chakakoshera emakore akawanda. In zvinokosha mhando nyama hove iri nyoro, vanowanzoona kurasikirwa chivako. Zvino shuga kunobatsira kuchengetedza rezvitunha arambe achirema uye chimiro, kwete achivapa zvihwitsi.

Chii kutora hove

Kazhinji munhu ari kure dzinogarisana Sarimoni, masarudziro hakusi wakakurisa. Asi kana zviri, kupa kupfuura yechando uye chitubu zviitiko. Vasati zviri kukonzera, vane zvakawanda mafuta nyama, tsitsi uye zvinonaka.

Chimwe yaigona pfungwa - kusarudza pakati "mhuka" hove farmed uye (zvakare, kana pane mumwe). Kudivi rimwe, abatwa dzomusango Sarimoni tupukanana ngozi, kusanganisira honye haisati akaipisisa. Kune vamwe, ndizvo chete, chete farmed, zvishoma zvinonaka. Uye mukuwedzera, kuti dzikurukure kwomuzvarirwo vaaleanpunainen ruvara nyama zvokudya hove chikafu pamwe madhayi, umo cadmium, categorically haienderani nomuviri zvinodiwa. Naizvozvo, Fisheries nyanzvi dzinorumbidza kusarudza zvose zvakafanana "vakasununguka" hove uye kuigadzira maererano inokosha mitemo.

Zvisinei, vagari kashoma kugadzirisa dambudziko chisarudzo chakadaro: chii ari pakaunda, uye ipapo rakundwa.

Red hove salting semuzhny: yokuwana nayo "nyoro"

Options pickle hove anokosha chaizvo. Unogona kuedza shanduro brine. The Sarimoni unotemwa kupinda pemidengerero akaisa guru mugaba. Kugadzirira brine; mashoko anofungidzirwa uwandu munyu - yendiro matatu pasina nemasiraidhi por fő. Kuongorora nhare brine ichitapira pasi mbishi zai - inofanira kushambira. Akawedzera yamashekeri shuga, uye brine akadurura pemidengerero. Inofanira yakafukidzirwa mura. The mbiya anoiswa mufiriji kwevhiki mbiri; kudzikira brine rukoko zvinonzi zvikamu. Kana mharidzo akaratidza chido hove iri zvava kupinda kuchengetera tangi akadzokera kunzvimbo (kana kudyiwa pakarepo).

nzira yakaoma

Zvinotevera resipi semuzhny salting, neruoko rumwe, zvinoita sokuti nokukurumidza. Kune vamwe - kuti kuchengeteka vachiri kutsungirira zvakafanana.

Pemidengerero vakatema mibhedha, zvakachena, asi kwete obsushivayut. Kugadzirira musanganiswa munyu neshuga ari nhamba 2: 1. Izvi refilled mhiripiri kana musanganiswa yayo; mari iri hakunyatsotarisirwi nokuti kunoenderana zvaunoda.

Hove dziri ukapisa murwi. Rezasi chidimbu vakasasa sezvamunoita kubva kumativi ose. Akariyanika iye akaisa vaviri mashizha welaurel. Manipulations inodzokororwa pose rukoko. Pamusoro anoiswa mutoro, asi mamiriro akafuka foil - uye kuchitonhora. Mazuva maviri gare gare, kuti akaturikidzana vari zvava zvokuti rokumusoro akazviratidza nechepasi, uye semuzhny mumiriri anoramba mumwe zuva. Pfungwa, hove zvagadzirwa. Zvisinei, kutarisira utano hwemhuri kunoda zvose nomumwe akaputirwa matete uye vhiki mbiri akapeta neatly vari furiza. Tupukanana vari chaizvo rwagurwa, uye manakiro hove zvichaita chete kuvandudza.

Mumiriri-pa-Sakhalinsk

KuFar East havana kuziva semuzhny hapana mumiririri, izvo zvinosanganisira chinhu, kunze hove, munyu uye shuga. Uyezve, Sakhalin vanoomerera pakuti hove anofanira nokungwarira. Up kusvikira kubviswa mafupa. Zvidimbu vari kutongokwizwa musanganiswa munyu neshuga. Kutanga inorwara 3: 1, asi anogona kuchinjwa pashure wokutanga kuedza. Hove wakaputirwa cheesecloth ea kana parchment uye refrigerate kubviswa. Daily pasuru vanofanira pafiripi. Acharungwa Sarimoni vachatitaka mazuva kare pashure matatu, asi nyanzvi angarayira kumirira vhiki.

Panzira, kana hove kunoramba, ari convolution naye kwemazuva matatu kusiya ari furiza, iyo yakaratidza yakadereresa zvaibvira tembiricha - zvose nokuda chete kutamburira pamwe zvichibvira tupukanana. Ipapo Mabhokisi vanokurudzirwa mufiriji, uye zvimwe zviito dzinoenderana inokosha algorithm.

The refu Version

kunakidza chaizvo ndiyo semuzhny mumiriri mabhanga. Kunoitawo kuti kuita chimwe chete nzira kubika uye agounganidza chigadzirwa rakada risina parinogumira yenguva (kunyange kuchitonhora chaizvo). The regadziriro basa zvinosanganisira, kuwedzera kubviswa mapfupa, uye kunyange kubviswa pamateko. A munyu-unhani muvhenganiswa kuti munyu uye shuga chokuita zvakafanana. Fish Makaeu rimwe divi kunyika musanganiswa uye vakaisa pasi mudende sterilized kana pasteurized. Kuurungana rikatsatikira mafuta unhu. Ose yechitatu ne mhiripiri uye wakashongedzwa welaurel shizha kusaswa. Kana uchironga kuchengeta hove kwenguva refu, mabhengi vari chisimbiso. Kana uchizopa kutarisa navo kakawanda, sarudza midziyo pamwe sikuruwa chivharo. Panyaya iyi, mharidzo anogona kubviswa Achangopedza kupfuura mazuva 10: nokuda pamberi salting ruomba iri nomumugwagwa kwaitora nguva.

An nzira nzira

Zvinonzi kuonekwa uchitsanya, asi chete akura hove naye. Kana mazuva matatu acharungwa pemidengerero wokutanga akaramba zvakare muna furiza. Nokuti kurapa musanganiswa zvienzane zvikamu chokuita shuga, munyu, vodka uye vakadzvinyirirwa nedhiri. Vanoti pamusoro churu hove tora yakati aidya chipunu chimwe chazvo, asi ruzivo chef vanokurudzira kuti musanganiswa ine kumucheto kuitira kuti paine kupikisana kwakadaro mubishi kutsvaka kuti murwiyo hazvivakwani.

ari sezvikamu zviviri (duku haisi zvakafanira: pane mukana kuti overdo) Pano, zvakare, tinofanira hovea rakanaka uye vakatongoparadzwa. Mumwe nomumwe wavo akapiwa nemuriwo lubricated kumativi ose. Mahwendefa akaumba mumudziyo ine kumbonyanya yakakwirira kumativi - achamira kubva muto. Acharungwa Shanduro achava zuva. Vanoda prosola akanaka anogona kumirira mumwe maawa 24. Kwenguva hakusi zvakakodzera, anogona Nokutadzira delicacy. Kana mwero kuda kugutsa nemi hove decanted kunoguma brine, uye hwabviswa regirazi kana enamel muhari.

Special nemhaka nezvinonhuwira. hove Red ane kuputsika kuravidza vayo, izvo zvinogona kuonekwa akazara nezvinonhuwira. Naizvozvo chef vanokurudzira categorically vanoramba presets. Kana uchida hove Spicy, unogona kuwedzera dzinongoitika miriwo (dhiri - akanaka) kana zvimwe negariki. Kana uchifunga kuti izvi hazvina kukwana, edza kunze zvinonhuwira zvidimbu zvidiki kuitira kuti kubvarura vhudzi romusoro wake ipapo, uye kwete kumutsoropodza pachako kuti kungokurumidza ushingiwo culinary.

Kana zvisingadzoreki Gore Idzva anovamba kusvika, rastrusite dzavo zai capsules, kusarudza semuzhny Ambassador uchida, uye kugamuchira hove pedyo richinaka pachena patafura.

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