Zrazy mbatatisi uye howa

Zrazy mbatatisi Mubiki anenge ose mukadzi. Zvinogutsa zvakakwana uye zvinovaka dhishi. Zviri mbatatisi makeke pamwe siyana mumakomba: miriwo, howa, nyama. dhishi ichi anganzi hwomutambarakede. Pashure pezvose, kana puree Vakasiiwa mufiriji, iro rine hapana imba haadi kudya, chii kugadzirira kubva kwaari zrazy, iwe tora chisvusvuro kukuru.

Zvino kunyanya dzakakurumbira zrazy mbatatisi pamwe howa. Vanogona kunyange kugadzirira zviri pambiru, kunze vamwe wairambidza kushandisa panguva nguva iyi zvokubikisa. Zvakakosha kusarudza mbatatisi zvakanaka. Never kutenga greenish-achitarisa kukura midzi. Dzine chepfu. Nyanzvi vanokurudzira chakabikwa zrazy mbatatisi pamwe howa bedzi pamusoro mafuta yakanatswa kana ruomba. Nezvezvokudya vanoti ichi dhishi zvakakwana mafuta, saka haufaniri kusanganisira payo zvokudya kana muri kuedza kubvisa mamwe kilos. Pashure pezvose, mbatatisi - chete dzigare mairi kuti makabhohaidhiretsi. Saka, vanhu nechirwere kufutisa uye chirwere cheshuga, regai kakawanda kubika dhishi ichi. Howa vasiri zvakanaka yokuita zvinoitwa muviri womunhu, asi, zvakadaro, pasina ivo haugoni kuita. Kana musingadi vanotambura nezvirwere mudumbu, rwatata, chiropa uye biliary turakiti, sununguka kukumbira, sei kubika zrazy pamwe howa.

Saka pano ndicho chisarudzo chimwe. Tora mbatatisi kilogram, Mabumba vaviri, vaviri spoon ose ruomba (ruomba), 250 magiramu wamakava, 100 magiramu pamusoro ruomba, mazai maviri uye munyu. Chokutanga, unofanira kuchenesa nembatatisi, ipapo kubika uye samazuva ose naMashi kupinda puree. Wedzerai pamwe ruomba, mazai uye munyu. Zvakasimba Mash kumusoro, ndeyokubvisa nemavhinga. Zvino unogona kusuka howa, bikai navo kwemaminitsi 15, ipapo kuchekwachekwa. Hanyanisi zvinofanira kucheneswa, kushambidzwa uye racherwa cubes diki. Zvino pasi howa uye hanyanisi zviri mugango, asi achine inopisa ruomba. Fry zvose vanenge 5 maminitsi.

Kunouya yakaoma. Unofanira mbatatisi kubva zvichiguma gobvu kuumba akashambidzika scones, ipapo pakati neimwe akaisa howa stuffing (chanterelles, refried hanyanisi), ipapo anongoti batanidza micheto uye anopa chigadzirwa mufananidzo patties. Zvino kufamba navo furawa uye pasi chakabikwa pani. Zrazy nokukurumidza zvakakanyiwa namafuta mbatatisi pamwe howa - muna 4 chete kwemaminitsi kurutivi rumwe norumwe. Shandirai apedza dhishi patafura ane yakashapa ruomba mafuta.

Kana mukachengeta pambiru, iva nechokwadi ukagadzirira zrazy mbatatisi pamwe howa. The resipi inogona: zvakafanira mbatatisi sere, 150 magiramu Howa, mamwe mafuta muriwo, breadcrumbs, munyu, uye ane hanyanisi uye mhiripiri kuravidza. Ndezvipi kugadzirira? Unofanira kuvidza nembatatisi, ipapo wopedza yose mvura kubva pani uye kuwedzera mafuta muriwo (pamusoro spoon). Zvino mberi kusvika pakugadzirira mashed matapiri. Nani kushandisa tolkushkoy sechinhu blender kana chisanganiso anogona kuzvitengesa kleysteroobraznuyu guru.

Nepo mbatatisi vari yakabikwa, unofanira furaya hanyanisi vane howa uye stuffing muchitonhorera ramangwana. Zvino tora noushamwari mashed nembatatisi nemaoko nyoro, kuumba muchindwi cake zvishoma indentation apo zvinodiwa uye siya. Next unofanira dazzle Zrazy uye furaya nayo mugango iri anenge akaoma, achishandisa zvishoma mafuta. Vazhinji vanonetseka kuti vakadaro muchitsanya zrazy mbatatisi uye howa vari kuparara, regai achiwedzera nemazai mavari. Kana muchida, munogona kubika matapiri vari matehwe dzavo, umo nyaya richaramba starch. Uye, naizvozvo, pasina kuwedzera mazai zrazy achitsigira nyore.