Almond keke - chinonhuhwira vaenzi gourmets. Two nzira rokugadzirira

Munyaya ino, tichakurukura kumba-akaita zvokuseredzera akadai omuarumondi keke. delicacy Izvi sechinhu National dhishi kuSweden, asi mukurumbira wayo yagara vakapararira pasi pose. Cake akada vanhu kwavo nemasango pakubika uye zvakanaka. Kana uchida kudzidza kuita izvi vorudzii kugocha maoko avo, ipapo zvinotevera Kubika iwe. Nyaya rinopa mbiri nzira agadzire keke, umo mamiriro havo almonds uye upfu pairi. Dzidza mirayiridzo, tora mumaoko ako nokusika zvokuseredzera anoshamisa.

Swedish omuarumondi keke "Dime": kudzidza kubika chinonhuhwira vaitire. Cooking chikafu seti

Kuti mukanyiwa, tinoda zvinhu izvi:

• 300 g omuarumondi;
• 4 mapuroteni kubva mazai huku;
• magiramu 150 granulated shuga ose;
• 1 ndimu.

Kuita ruomba gadzirira zvinotevera zvigadzirwa:

• 4 mondo;
• 150 d ruomba;
• hafu fő ruomba 33% mafuta;
• 250 magiramu shuga;
• Vanillin - 1 ½ yetea kana pod;
• 2 usina kukonekita chokoreti caramel it.

Description pakati nedanho Implementation of Swedish dhizeti

Izvi omuarumondi keke wakagadzirirwa pasina furawa, izvo zvinoreva kuti kuderedzwa mafuta vaitire inotengwa, zvisingagone kukundikana achifarira vose vaya hanya zvavo tetepa nhamba. Kudzidza kurairirwa.

Almond kudira kuva chikafu processor nokugedagedesa kupinda nokuvhuvha. Mundiro akaisa shuga, zest uye ndimu muto. Sanganisa zvinhu izvi kusvikira zvino, kusvikira shuga chakambopfavisa. Next pano isu wedzera maarumondi. Ari oga rakaoma mbiya whisk mapuroteni kupinda furo, ipapo isu dzisingagari navo migove chiduku mundiro nevamwe zvigadzirwa. Chisiri girisi nomukaka wakafa. Nyatsoongorora dzinofamba mukanyiwa mariri. Preheat muovheni kusvika 180 inegumi. Kubika keke kweanenge maminitsi 45. Agadzirira keke kutakura pamusoro kuti tafura uye vakatema lengthwise kupinda tiers matatu.

Ita cream. Cream hwakakanyiwa Vanilla uye zvishoma achidziya. In nemvura mvura zvinonyauka yacho ruomba. We batanidza nawo cream. Izvi kuwedzera akapfumbira zai yolks pamwe shuga. Yakabikwa ruomba kusvikira gobvu. The zvichiguma guru inonaka pai crusts recoat. Pamusoro chiutsi zvinonyauka yacho chocolate akariisa pamusoro weDanho jälkiruoka.

Cake almonds uye koteji chizi uye bheri cream. Sei kubika?

Inotevera shanduro zvemiti pastries vanogona kuva kushongedzwa chaiye mutambo tafura. The dhishi akanaka uye huya hunenge kwazvo.

Kuti azadzise omuarumondi keke (yokuwana pamwe koteji chizi uye michero), zvokubikisa raanotaura zvawanyora:

• 4 kutsva huku mazai;
• 420 g shuga;
• 1 nendiro duku kubikira upfu;
• 40 d furawa nezviyo;
• 100 zvevhu namaamanda;
• 400 g manyoro kana yakagwamba nechando michero (mahabhurosi, blackberries, currants, mastrawberry);
• 25 g gelatin;
• Upfu zvomumagaba chihenge;
• 200 d skim koteji chizi;
• 400 g ruomba (33% mafuta).

Mirayiridzo achigadzirira omuarumondi keke ne cream uye bheri marmalade

1. Kuita mondo rukoko. Kukanganisa mabheri ari blender. Wedzera payo 200 magiramu shuga uye kurunga. 10 magiramu kuti gelatin erudzi sezvinoratidzwa mirayiridzo iri pasuru. Yakaderera kupisa neshungu inotapira bheri uremu muriise ari zvimba gelatin. The silicone muforoma akanga akafukidzwa epurasitiki wrap. Dururirai munzvimbo yakagadzirirwa mugaba kuti mondo. We kuzvisiyira kuomesa panzvimbo inotonhorera nzvimbo.
2. Gadzirira mukanyiwa. Pakarepo adzorere muchoto pamusoro tembiricha ezvinhu 180 inegumi. Kunyange zvazvo rinopisa, gadzirira unorema kubva dhizeti "Almond keke" - mukanyiwa. Egg whisk ne shuga (100 magiramu). Oga, sanganisa furawa gorosi kubikira upfu uye milled maarumondi. preform ichi achiwedzera inotapira zai vakawanda. Rakarurama kufamba kanya mukanyiwa. Baking rakanga rakafukidzwa pamwe kubikira mapepa. Isai mukanyiwa mairi uye kuzvibika kwehafu yeawa. Chekai keke lengthwise muzvikamu zviviri uye siya kusvikira muchitonhorera.
3. Ita cream. Kubva zvomumagaba chihenge Urume batanidza kuva yoga mukombe uye rakasanganiswa gelatin (15 g) mairi. Cottage chizi, kurova shuga. Pineapple racherwa zvidimbu. Sanganisa navo gelatin. Whisk ruomba achinakurira vamwe zvigadzirwa. Sanganisa zvakanaka (asi regai whisk). Cream akagadzirira.
4. Kugadzira dhizeti. Mumwe keke mukanyiwa recoat cream. Pairi akavata bheri mondo. Cover yechipiri yezana paiva marmalade keke. The pamusoro uye mativi keke kushandisa cream. Munoshongedza dhishi pastries uye chihenge zvindori. Haazotisiyi soka mufiriji kwemaawa 3.

Almond keke resipi chete pikicha kuti chinopiwa kuna dzako, semi uye kuti vadiwa vako uye neshamwari. Kubika uzvionere.

Zvakavanzwa kubika omuarumondi zvokuseredzera

Mapuroteni kuti arohwe, kushandiswa refrigerated mazai itsva. Nezvirongo, umo uchaita izvozvo, anofanira kuva akachena uye yaoma. Mapuroteni pachavo podsolite zvishoma, kunosimudzirawo paumbwe imwe furo hwakasimba.

Mukugadzirwa iyi mhando kubika, unogona kushandisa chero muchero uye michero. With omuarumondi hunonhuhwira uye kuravidza Nyatsobatanidzwai achava chokubatanidza mapichisi, Cherry, Plums.

Usamhanye kuedza omuarumondi keke pakarepo pashure gadziriro. Ngazvive soka mukati, uye zvinoumba zvose mukati ayo mamiriro, "kuti shamwari." delicacy ichi tastier zvikuru uye zvikuru anonhuhwirira pashure kugadzira pachavo hapana asingasviki 3-5 maawa.