Delicious Tabasco muto: resipi nyore

American chili ndiyo inozivikanwa mamiriro ayo burgers, cola, French fries, Salad "Kesari" - ndiro izvi zvose vakauya kwatiri vachibva kuUnited States. Tinofanira kutaura sauces, ayo kakawanda akakweretwa kubva vokuAmerica. Sosi, grilli, sweetish yemasitadha unyanzvi inhengo rudzi urwu. Uye kwete kare pamusoro echiShinto kuti zvitoro zvedu tine chimwe chigadzirwa muna US - inopisa mumuto Tabasco.

Ndiwo zita Generic zvakasiyana-siyana zvinonhuwira kuti zvokudya, akasikwa pachishandiswa cayenne mhiripiri pamwe yokuvirisa siyana. Kugadzirwa dressings kwave chete kambani - mumwe musara mhuri Makaylenni - kwerinopfuura zana remakore nehafu. History of Tabasco akatanga muna 1868, apo mumiririri mhuri, Edward, akatanga yayo kugadzirwa yezvisikwa Tabasco, kuti tikundikane raakanga asika somugumisiro refu kuedza pamwe mhiripiri nezvimwe yokuvirisa. Saka akaberekwa ari Tabasco muto, mumwe yokubika kuti dzinoramba kuchinja. Chii zvinosanganisira?

Hwaro muchero yakachena pamusoro cayenne mhiripiri - mumwe Hottest akasiyana pepper. Uyezve, mashoko chaiwo yokubika vanotaurwa munyu, vhiniga uye mvura. Uye kusiyana zvinogona kuitika sezvo horseradish, gariki, jalapenos, Habanero nezvimwe inonhuhwira. Nokuti nokufumura zvakadai emura omesa sezvo Tabasco muto, kuti tikundikane iyo tichabayira ikozvino kurondedzera kushandiswa Limousin pomuouki emiti. Vakapedza chigadzirwa inochengeterwa kwemakore matatu kupedza chinovira.

Tabasco akashandisa anenge kwese pamusoro wayo hwaro akasika marinades kuti nyama, shiri nehove, zviri kuwedzera mamwe sauces, flavoured navo soups, divi ndiro. Kunyange dzimwe chidhakwa cocktaileja Rinowanikwawo ive chirungiso. Somuenzaniso, mashoko chaiwo yokubika "Bloody Mary," rine mumuto ichi. Kana munhu coctail "Red Dog", saka zita nekuti ora anodonhedza Tabasco kuruma rurimi rwake paakanga achinwa. Asi chero zvakadaro, ziva kuti muto zvakanaka, rakapinza kwazvo, asi nokuti rinoshandiswa zvishoma.

In yedu zvitoro ndiyo chigadzirwa ichi hachisi chisingakoshi, asi ichi zvinonzwisisika - mushure zvose kupinzwa ayo kubva kuUnited States, uko kwakanyorwa zvinoberekwa mumwe chete yakasimba. Asi sei kuti Tabasco muto pachavo? Somugumisiro, zviri nyore kwazvo. Anofanira kutora mamwe inopisa pepper, munyu, vhiniga uye mvura. Zvibereko zvinofanira kusarudzwa witty, kuti kunaka sezvo pedyo sezvinobvira chepakutanga. Tabasco muto, kuti tikundikane iyo tinopa pazasi, vakawana mubishi kuvira, kana chinovira, kupisa pepper. Naizvozvo, gadziriro kwayo - hazvisi rimwe zuva chete.

Zvakakodzera kutora zvibereko mhiripiri, uye ugovashambidza mbeu muduri uye gaya. Kana racherwa mezvindori. Ipapo tinofanira wakapetwa muchibatirira regirazi chirongo, dira tsika uye kune imwe yetea munyu (3-4 mhiripiri). Pamwe chete nomunyu zvichiguma muvhenganiswa inofanira zvakanaka nekuumbanidzwa pazasi nemabhengi, uye ipapo wedzera zvishoma mvura inotonhora. izvi zvose akafuka muvharo hwabviswa mune rima noushamwari nzvimbo inenge vhiki. hunotanga chinovira - chairo rakatevera matema ichaonekwa kubhengi. Pashure pavhiki Peppers vanofanira kuwedzera 1-2 spoon nevhiniga uye mutsike zvose zvakare. Zvadaro, mukuru mumuto riri vatogadzirira - unogona kuiswa mufiriji.

Asi zvakadini emiti iyo vakwegura Tabasco muto? The resipi inoda makore matatu pashure chepakutanga kuona kwavari? Kutaura zvazviri, vaduku musiyano pakati wakatsigira uye isingadzorwi nzira musingadi kuona nokuda tinoshandisa yacho mumuto. Uye zvichipomerwa hazvo fanira kuchengetwa mune Limousin memuouki - munhu wakachenjera yokutengesa nzira iyo mhuri Makaylenni Rinotarisira kuramba mutengo mukuru nokuda chigadzirwa kwavo. How zvimwe kutsanangura nei muto, ane kugadzirwa mutengo dererei pane magirazi mugaba chakatengeswa, anofanira kuva zvinodhura zvakadaro?