Gadzirai zvinonaka uye manune kebab pamusoro kefir

Pane zvisingaverengeki akasiyana Recipes grilli anodiwa. A nzira nyore rokugadzirira, iro akawana panguva rinonaka chaizvo dhishi, mumwe kebab pamusoro yogati. Yogati somunhu marinade dzinopomhodza nyama zvakakwana uye zvinoita muto. Kusiyana neizvi, vhiniga uye ndimu muto, hazvina kupa mundiro imwe maitiro anovava kuravira, asi kugonesesa "kuti" fibers, zvichiita nyama yakawanda tsitsi.

Iwe vakasarudza kuva kupikiniki uye handizivi kuti kubika inonaka dhishi zvakasikwa panguva ino? Hauzombozvidembi kana ukasarudza kuita grilli pamusoro kefir. All achagutswa mugumisiro. Munguva yedu, chiri nevakawanda dhishi, sezvo grilli, zvinogona kuitwa kubva zvikafu zvakasiyana. Somuenzaniso, gwayana, nyama yenguruve, huku, uye kunyange nyama. Chero nyama, zvakanaka yakabikwa, ndiye zvinoshamisa inonaka, manune uye anonhuwira. Pazasi pane Recipes, izvo unogona kugadzira kebab pamwe yogati.

Pork:

Pfungwa inokosha pamusoro kugadzirira dhishi iri nyama yakasarurwa. Hazvifaniri kuva zvakanyanya mafuta, asi panguva imwe chete riri hazvinatsoita kusarudza uye zvakare dzakaonda zvidimbu (vanogona dryish). Kugadzirira skewers pamusoro kefir, yakanakisisa nzvimbo kutenga nhindi dzenyama kubva nzvimbo mutsipa uye pamberi chipande.

Preparation:

1. Meat akavezwa zvidimbu pamusoro 3,5h5 (6) x 3 cm. Edza kuumba zvidimbu pasina sagging kana matete akaturikidzana mafuta, sezvo vachagara kupisa munguva kubika.

2. Meat kuisa madhishi wakagadzirira pachine. Chinotevera ndechokuti kugadzirira nehanyanisi. Zvinofungidzirwa kuti mukuru uta, kuti juicier uye tastier kebab ndiyo kefir. Sarudza nhamba kuti nezvaanoda wako. Munosuka vakagadzirira svikiro nehanyanisi. Vaviri kana vatatu vavo Peremel vari nyama mukuyi kana chendarira. Izvi hanyanisi marinade omupa chaiyo chilli. The chasara nokungwarira racherwa mezvindori. Its kuti tambo pakati makobiri nyama pamusoro skewers.

3. Nokuti marinade muna 200-400 ml yogati chero mafuta kugutsikana (mari inoenderana uwandu kefir nyama) akawedzera munyu, ivhu dema mhiripiri, dzekorianderi, uye dzimwe inonhuhwira (kufarira). Dururirai takagadzirira marinade pamwe hanyanisi uye zvinyoronyoro yakavhenganiswa nyama. Marinade vanofanira chete kufukidza zvigadzirwa. Zvadaro, nyama hunotipa zvishoma muto. Akagadzirira grilli chifukidziro ane muvharo uye kusiya ari firiji usiku hwose. Kureba nyama Marinated, ari juicier uye manyoro kuwana rakapera mundiro.

4. Gadzira kebabs pamusoro pamazimbe anopisa kusvikira vakabika.

Skewers gwayana:

Zvinofungidzirwa kuti gwayana rine chairo kuravidza uye kunhuwidza, saka haana zvose angatsunga kubika munhu grilli. Kefir mukusika dhishi ichi saka nani zvikuru vose manakiro worudzii nyama kuti kunyange vavengi negwayana vachafadzwa ne chainaka uye zvakanaka.

Skewer kefir gwayana nyama kugadzirirwa kubva zvinhu zvakadaro: 2 makirogiramu mutton, 7-8 Mabumba huru 500 Rine mamiririta yogati, ndimu, 3 Bay shizha, mhiripiri, ivhu dema mhiripiri, Khmeli Suneli, munyu. vanoda Spice anogona kuwedzera kufarira condiments dzavo, zvakakodzera kuti nyama ndiro.

Preparation:

1. Meat unotemwa zvidimbu mu 3h5h2,5 ona Luke -. Mhete Large. Mugango kupararira akaturikidzana gwayana wakatemerwa nehanyanisi. Kuurungana nyama rikatsatikira nezvinonhuwira uye sprayed pamwe ndimu muto.

2. Gadzirira nyama kuchengeterwa marinate nokuda 1 awa uye kumutsa nayo uye muzadze yakavira mukaka chigadzirwa. Skewer kefir vanofanira marinate maawa anenge 3. Nguva nenguva, zvinokosha kuti kumutsa zvinyoronyoro.

3. acharungwa nyama kare rwetende kubika. Rakanga ipapo strung pamusoro skewers, hanyanisi zvindori Positioning pakati penhindi. Fried dhishi mazimbe anopisa kusvikira vakabika. Nakidzwa yenyu kudya.