Harcho mu multivariate iri kugadzirira nokukurumidza zvikuru, inonyanya kuve nyore, kunyanya kana iwe usina nguva yekumira nesitofu, uye iwe unoda kufudza mhuri. Nhanho yemazuva ano yehupenyu haibvumiri kuti mudzimai asapedza nguva yakawanda achigadzirira, anoshanda nezvinhu zvimwe, somuenzaniso, basa kana kurera vana. Nenzira, murume anokwanisa kufungidzira kushandiswa kwezvinhu zvakasiyana-siyana zvechigadzirocho uyewo achagona kuziva chimiro chezvishamiso.
Harcho mu multivariate: nzira yekubika
Girazi yakawanda yakawanda yemupunga yakazara nemvura mune imwe mudziyo. Tinodziya chigadzirwa mu "Baking" kana kuti "Frying" mode, wedzera mafuta ezvipfumwe uye fry nyama yakagurwa muzvidimbu. Wedzerai onion cubes, karoti yakagadzirwa uye mapepa anotapira, mushure memaminitsi anenge mashanu, dururirai mukapu-maviri nyanya nyanya. Itira uye gadzira kwemaminitsi manomwe. Pashure penguva yakatemwa, tinotumira mupunga kune chigadzirwa uye kuwedzera mvura muhuwandu hwemapikisi akawanda. Gadzirira paunenge uchishandisa "Muto" kana kuti "Chivhara" maminitsi gumi nemashanu uye uwedzere zvinonhuwira, kusanganisira coriander, ginger uye nutmeg. Mushure mekuvhara chigadziro chacho zvinongotendeukira ku "Heating" program, iyo inobvumira kunyange maawa matatu mushure mokubika kubika sopu inopisa.
Supu kugadzirira mune multivariate
Heano chidimbu chakareruka chepukatsi yekutanga. Dura mishonga, isa mundiro uye uduruke mafuta mashoma emuorivhi (iwe unogona kudyara miriwo). Tora "Baking" mode uye uende kwemaminitsi makumi matatu - izvi zvinofanira kunge zvakakwana. Zvadaro tambanudza chigadzirwa chacho uye chichirove icho ne blender (iwe haugone kuita izvi mundiro yechigadzirwa), chidzorere kune multivark, wedzera 4 makapu emucheka (yemiriwo kana nyama isina-yakasununguka). Izvi, zvechokwadi, hazvigadziri mu multivark yemutsara wokutanga, asi nekuda kwemishonga, semuenzaniso, thyme, rosemary, unogona kuwana unhu hwakanaka nekunhuhwirira. Usakanganwa kushandisa munyu uye shuga. Ika mu "Muto" kana kuti "Multipovar" mamiriro (zvichienderana nemuenzaniso uye kuwanikwa kweiyo kana iyo inoshanda) Maminitsi gumi. Mune imwe mudziyo, gadzirisa zvidimbu zvakapetwa zveupfu kubva muchibage uye mvura shoma kana muto, uise mukati memvura yakawanda mune zvishandise. Ramba uchibika nenzira imwe chete. Gadzira walnuts kune mamiriro emakungu makuru, uise mupuvha uye uite kuti ikwanise kubika ndiro yekutanga. Zvakanakisisa, kana "Kuchenesa" mamiriro ezvinhu kunoshandiswa kwemaminitsi 15-20.
Inyoresa nyore
Soup mapepa evanhu vanogona kunge vari nyore. Kugadzirira pearl yebhari yakashambwa mu "Groats" kana kuti "Kasha" mamiriro ekutora nguva (kazhinji nguva yekubika inobva pamaminitsi gumi kusvika ku25). Tumira kune imwe nzvimbo yakakwana. Edzai mbatatisi, karoti uye eiii, fryi zvikamu zviviri zvekupedzisira pamwe chete negashi, basil, parsley uye sage mumutambo we "Frying" kana "Baking" maminitsi gumi mumaminitsi. Wedzera kabichi yakakodzwa wovhara Multi-Cook kana Quenching purogiramu kwemaminitsi gumi. Dururirai mumataundi maviri emhangura, isai tuber, chirongo chehairi, grits uye rambai muchibika mumasarudzo akasarudzwa kune imwe 20-30 maminitsi. Mushure mechiratidzo chekurira, wedzerai mavarai egorosi uye bvumirai maminetsi maviri kuti muite. Shumira ne lavash.
Mhedziso
Harcho mu multivarque, seimwe yezvokudya zvokutanga yakagadzirwa nokukurumidza uye nyore nyore. Vazhinji vekumba vanoisa zvinhu zvose kamwechete, asi nguva yekubika inowedzera. Asi izvi zvinokubvumira kuti uende mumba urege kugadziriswa uye uzive kuti mushure mekunge nguva yakatarwa yekudya kana kudya kwemanheru ichagadzirirwa.