Zhizha nokuwa - rinopisa nguva, apo chipatapata ari canning rikurumidze. Kuchengetedza Madzimai epamusha vanowanzotevedzera kuvhara zvachose uye miriwo, uye zvakasiyana-siyana salads, uye kunyange anokosha zvekupfakira nokuda soups uye borscht. Pashure pezvose, sei nyore: munguva yechando akavhura chirongo uise mugango vaviri spoon ose flavoured kuchengetedza - kosi iyi uye akawana zvinoshamisa kuravira!
Kuzadza bhinzi ne madomasi
Muto achizadza yechando angava akasiyana. mamiriro ayo zvinosanganisira zvimwe miriwo, bhinzi, pizi, bota. The chikuru ndechokuti kuwana zvokudya zvinonaka kunovhengana uye kusangana yayo huru zvinangwa - kupinza mundiro kufadza zvinoita uwandu mavhitaminzi uye chicherwa muviri yedu zvinhu. Somuenzaniso, achizadza mumuto muchando bhinzi, madomasi nezvimwe michero uye midzi. Ingredients: makerotsi - 3 makirogiramu, chete nhamba zvinozipa pepper, hanyanisi, 4.5-5 makirogiramu pamusoro madomasi, 5-6 mikombe nebhinzi. Makarotsi vanofanira chendarira, madomasi, hanyanisi uye pepper rokutema, bikai bhinzi pachine kuti kukwana unoda. Soups achizadza yechando saka: muhari Dururai fő ramafuta, uye kana rinopisa kumusoro, rave zadza zvinoriumba. Chokutanga, inofanira kubika kwemaminitsi 10-15 twakadai, hanyanisi ipapo, uye mumwe 10 maminitsi - pepper nemadomasi. Zvadaro, dira 300 g shuga, 8 spoonfuls nevhiniga (6%), munyu - 5-6 spoon. Kanenge mumuto achizadza yechando kuzadzikiswa mberi podvarennoy bhinzi uye akasiyiwa kuti vakuchidzire mumwe 40-45 kwemaminitsi. Zvinofanira kumutsa kugara. Kana musanganiswa riri dotushena, inofanira kudirwa wenguva vakazvigadzirirwa nemabhengi roll. Dzokai pamusoro, cover noushamwari jira uye siya kusvikira muchitonhorera. muto kwakadaro achizadza yechando kungashandiswa se Garnish nokuda Salad akazvimirira, uye somunhu chezvinonhuwira wokutanga chirungiso muriwo ndiro.
Salad kuti domatisi muto kana kharcho
Very kubudirira uye vakasununguka zvinogona kunzi munhu muriwo musanganiswa, riri yakakodzera nokuti mifananidzo akasiyana soups: tomato chibvukuche, mupunga, mashed mbatatisi. yenhengo dzayo sezvinotevera: 4 makirogiramu kuti madomasi 2 - makarotsi, hanyanisi uye zvakawanda munyu - 150-200 magiramu. Izvi muto kupfeka-amboita kuti chando ane rakaisvonaka kuravira. Hanyanisi nemadomasi vari gurwa, vari kuwedzera simbi, ivo dira grated twakadai, musanganiswa chakasara nokuda maawa mashomanana pashure kurega muto. Panguva ino, zvinokwanisika kuti marinade: yemafuta muriwo mafuta hwakakanyiwa 300 g 9% simba vhiniga kana 500 g 6% uye 400-450 g shuga. Dururirai mashoma pizi allspice, Bay mashizha, bikai zvose. Pashure paizvozvo, vakuru marinade anofanira hwakakanyiwa muriwo kukohwewa, kumisa, wedzera munyu uye kusiya dzokubikira, uye ipapo simmer kwehafu yeawa pamusoro unosvikirwa kupisa. Isa inopisa.
Kuzadza nhanga pamwe madomasi
Uye pakupedzisira, kuti tikundikane mumuto zvinodiwa muchando, izvo vaiona kuti zvakasikwa nevabiki. Pamusoro pazvo, kwete kuisa soups, asiwo borscht, uye mugumisiro - naka! Nokuti kunoda: Green Beans (2 kg), madomasi - hafu makirogiramu mhiripiri - 1 kg nhanga - 1 kg nepondo hanyanisi, nehafu ity ramafuta, 300 g shuga, 35 - munyu, 50 ml 9% mhinduro nevhiniga , musoro negariki nezvinonhuhwira. Miriwo uye gariki kuchenesa, muchikuya nyama mukuyi, asi hazvipindiri. The simbi iri inopisa mafuta kuti furaya hanyanisi, pashure maminitsi 12 - tomato, vhiniga, shuga, munyu. Siya kuti simmer. Zvadaro kuzodzoka kune dzimwe zvinoriumba uye simmer, akafukidza kweinenge awa. More anosiya maminitsi 10, wedzera inonhuhwira. Zvadaro mumapepa ari nemabhengi vakagadzirira kuvhara. Kufanana nevamwe gasi yemapurisa, inogona kuwedzerwa kudzima nyama, mbatatisi kana kushandisa sechinhu Garnish nokuda Pasta, Porridge, mbatatisi.