How akagadzirira coctail "Russian-Japanese hondo"?

Zvakaoma kuudza pakarepo, kuti angava coctail kuti "hondo Russian-Japanese." Kunyange zvakadaro, Pfungwa yacho, sezvo zita rine nhoroondo yacho.

namaruva mutambo

Pamberi pamusoro pamatanda vanounganidza pamwe mavara zviri munhu, kunyange musoro hazviuyi, zviri - a coctail "Russian-Japanese hondo." Kunyange zvakadaro, zviri kujairika zvinobata anonzi. Its nyore chaizvo kugadzirira. Izvi zvinogona kuitwa kunyange kumba.

Kuti vave nechokwadi kuti une zvina zvinokosha zvokubikisa: 20 milliliters ose vodka uye Japanese rinodhaka "Midori", mumwe kuderera ndimu muto uye cherry.

Cook coctail "Russian-Japanese War" hakusi nyore, kunyange ruzivo mushandi wemubhawa

1. First unofanira kutora rimwe duku girazi wakachena kana murwi.
2. Shongai nechepasi pane coctail Cherry.
3. Wedzerai Japanese vise liqueur.
4. Top zvishoma nezvishoma kudururira vodka.
5. Inodonha ndimu muto nokuda munuhwi.

chigadzirwa ichi zvinofadza chaizvo kuti anwe. Kusimba kuravidza vise vodka inova zvishoma zvakaoma. Izvi nechimwe zvishoma acidity uye sechipiriso tudyo rinoteverwa anonhuwira Cherry. Men vanowanzotevedzera kunwa coctail imwe vachimedza, uye vakadzi - nechomumwoyo, kunakidzwa.

nhoroondo chigadzirwa

Kazhinji zvinwiwa ndiwo mazita chinoshamisira. Dzimwe nguva zvakaoma kuti zvokufungidzira vaibvepi. Dzimwe vakwire pamwe munyori pachake, asi kakawanda chigadzirwa inova mubatwa mamiriro ezvinhu umo akanga zvakasikwa. Somuenzaniso, imwe coctail "Russian-Japanese hondo." Hapana anogona kutaura kuti chokwadi chaiyo kana chigadzirwa ichi yakatanga kugadzirira. Asi tinoziva kuti musiki kwaro rakanyatsojeka nevakawanda mune dzimwe madenderedzwa mushandi wemubhawa Alexander Kan.

murwiyo of pfungwa kunooneka zita rayo. The chigadzirwa uchinyatsobatanidzwa anosanganisa zvikuru nevanhu anonwa maviri masimba makuru: Russia uye Japan. Maererano munyori ndiko kutaura pamusoro ushamwari pakati pemarudzi. Vodka - wechokwadi Russian zvinobata. Pasina iye, nyika yedu asingaiti chinhu kupembera chairo. A "Midori" - rinodhaka, iyo pave chazezesa Japanese dzesangano "Suntory". Cherry anotsigira sezvamunoita izvozvi, uchimirira mureza zvose anozivikanwa Japan. All pamwe - chiyero kubatana. A akatunhidzwa munuhwi uye zvinofadza - gwaro zvakanaka uye vakatendeseka nevavariro nerimwe bato.

The kubudirira Kubatana

Pane imwe coctail yokubika "Russian-Japanese hondo." Zvazvinosarira chete reshiyo mishonga. Zvisinei, vashoma kuchinja yavo nhamba: 1 Cherry uye madonhwe ndimu muto atore 25 milliliters ose liqueur uye vodka.

Pfungwa iyi haachinji inokosha munuhwi. Asi vamwe vanodavira kuti mumwe michero inoda zvakawanda doro. Zvikasadaro, anongoti payo tisanzwe zvose yeshoko. Pashure muviri kuravidza zvokudya mu urongwa: ndimu - vodka - vise - cherry. Kana mvura zvinoriumba iri diki, hachigoni kuwana zvinozoita. Kutaura zvazviri, ayo ndimu zesty acidity anofanira kukurumidza kutanga zvichideredza simba vodka. Pashure paizvozvo, yeshoko inowedzerwa anonhuwira nwiwa. Zviri zvigadzirwa izvi uye achava kuumba nyoro aftertaste. A Cherry - chiri tudyo, kuti arege aizonyatsovachenesa maoko enyu. Murwiyo zvinopindirana chaizvo vose rwokugadzira uye visual.

cocktaileja izvi zvakanaka kushanda kupati kuti tafura retafura shongedza uye afadze zvose varipo vakokwa.