How kubika muto nemazvo uye zvinonaka

Nokuti vamiririri necheSalvic avanhu, uyewo vaya anoonga uye anoda Russian uye Ukrainian chili, kwete chechipiri weboka rokutanga, iro raizova anoyevedza yokuravira kufanana muto. cook vakawanda chokwadi kuti nekuvongwa borscht necheSalvic chili razova akakurumbira zvose pamusoro Europe, kunyanya culinary nesayenzi muUkraine, apo pane zvachose hapana kana munhu asingadi kuziva sei kuti kubika muto.

Izvi dhishi Ukrainian inogona vakasikwa zvakasiyana siyana, maererano yepakutanga Recipes, izvo zvinosiyana zvichienderana unyanzvi mubiki uye hari yacho. Zvisinei, pane zvimwe zvakafanana features, pasina iro dhishi ichi aisazombofa kumutumidza zita rake anozvikudza. How kubika muto kurudyi? Iva nechokwadi kuti bhiti sechinhu chiri chikamu chakakosha vabvunza Kushanov chikuru kunaka uye ruvara. Kana musiyano, zvino, zvinoreva, ndiwo akanga sei uye kubva chii yakabikwa muto kuti muto uye chine miriwo. Zvichienderana kuchinja uku, uye zita rake anowanzodanwa chokuita nharaunda, umo maiva pakutanga Recipes. Pane borscht muKiev uye muna Poltava, Lvov uye Galich zimbabwe Ukrainian uye Odessa.

Chiizve anofanira kuziva hositesi, kufunga sei kubika muto? Chokwadi chokuti, vakauya nokugadzirira, imwe nguva inodiwa kuti abate vaifanira pasi kupisa ndiro kana chete nehafu yeawa kuti richadzipa mune noushamwari nzvimbo. Asati kushumira mundiro, vakaisa pamusoro mundiro, unofanira arisase kuchekwachekwa hanyanisi.

Uye pano pane vamwe Quick ichabatsira vemba kufadza vavanoda richinaka zvetsika necheSalvic chili, dzidza kubika zvinoshamisa muto pamwe nyama. Saka, achigadzirira kudiwa: (. 450 Gr) nyama (. 300 Gr), Beets (. 300 Gr), Fresh mbatatisi uye makabheji. Uyezve, tinofanira kutora twakadai (100 g.), Madomasi (400 Gr.) Kana domatisi puree (100 Gr.), Uyewo hanyanisi negariki (1-2 chinangwa.). Chimwe furawa kudiwa (1 tbsp. L.), Fat (200 g.) Uye mafuta (50 g.), Spices uye miriwo. Vamwe Madzimai epamusha vanorumbidzwa kutora mafuta (50 g.) Uye anovava ruomba (100 Gr.).

Gadzirirai muto nyore: remota kusvikira yakabikwa nyama, muto nokungwarira wopedza uye kucheka haachandidi nyama zvidimbu. Bhiti sukurudza, kucheneswa, racherwa mutete "Julienne", chete dira vhiniga arisase munyu, uye akabva aisa mugango uye mafuta uye tomato ava (domatisi namatidza), kuti shuga bikai kwechinguva kusvikira hafu. Yoga zvakafanira kucheka uye furaya yacho hanyanisi, racherwa pakati kadikidiki cubes ose mbatatisi ndokuriisa muto.

Asava mutendi mutsva cook zhinji kazhinji vanofunga sei kubika muto kuti akanga asina asisina zvose zvayo zvinonaka uye utano hwakanaka. The yakanaka anogadzirisa kuunza mota yacho rakapedzwa muto, mate iniwo vakagadzirira miriwo uye manyoro makabheji, racherwa rinoparadza, uye kuunza ndiro kuti akagadzirira kwemaminitsi 10-15. Shure kwaizvozvo muto inonaka ne nyama kuchangounza kuti unoda uye regai kumira maminitsi gumi nemashanu. The rakapedzwa dhishi vanofanira kudira ari mundiro uye norupo arisase yemakwenzi.

Mubvunzo ndewokuti sei kubika muto ndiyo inonaka uye kujairika, usambofa muka kubva munhu anoziva sei kushandisa mubasa kubika zvakasiyana-siyana zvokudya. Original uye kunakidza chaizvo ndiyo yorukato muto. Set mishonga yakadaro kwaari yorukato uye mashava (100 Gr.), Mbatatisi (60 g.), Twakadai, hanyanisi uye parsley (10 Gr.). Unofanirawo kutora domatisi muto (15 oz.), Eggs, akanyauka ruomba uye anovava ruomba (15 Gr.), Condiments uye zvinonhuwirira. Yorukato vanofanira kugadzirisa uye kuti chiutsi, sukurudza nemvura inotonhora uye mota kusvikira zvabikwa. Oga vanofanira rokutema ari hanyanisi uye parsley mudzi mukati cubes uye furaya pamwechete yanyungudiswa ruomba uye tomato akaisa rinopisa muto pamwe mashed porukato. Uyezve, muna mbatatisi muto aisa cubes, zviya nezvinonhuhwira, uye chikamu chimwe muzvina kweawa - anobvarurwa-bvarurwa zvakarungwa.