How vashongedze keke pamwe mastrawberry uye kiivi yakanaka (mufananidzo)

Kune zvimwe mazana zvokusarudza akajeka makeke nenzira dzakasiyana achishandisa michero uye michero - fresh uye zvomumagaba. Izvi ndizvo apo kunyange ruzivo Confectioner hucharatidza zvizere zvavo dzinongoitika fungidziro nokushongedza keke pamwe mastrawberry Somuenzaniso, kana kiivi, kana vaviri panguva imwe chete, achiwedzera ruomba, yaiitwa yakapfupikiswa mukaka kana yemastic wezvamatongerwe bheri anonakidza mufananidzo, kugadzira dhizeti wako zano. chishongo nzira dzakasiyana-siyana, asi kune vamwe mitemo uye mazano kutevera, zviri chinodiwa kuva basa rako culinary iwe hakuna atevera nguva pfupi iri dziine tsvina, dzisingatarisiki kukanganisa, uye kuratidza kuti chinhu munhu kuti kunyadziswa. Nzira idzi, kuti vashongedze keke pamwe mastrawberry uye munyaya yedu inotevera. Tinovimba kuti mazano aya ichakubatsira kufadza vaenzi vako kana musha zvechokwadi mashiripiti basa.

gadziriro chigadzirwa

Asati sei kuti vashongedze keke pamwe mastrawberry, unofanira kunyatsofunga kugadzirira michero. Tinotanga kusarudzwa mastrawberry. Chokutanga, mumwe nomumwe anofanira kuva zvakasimba bheri. Zvadaro nyore kucheka, uye mamiriro haingasviki richaparara. Zvakanakisisa kutora zvishoma kuibva pane overripe. Ipapo iwe unofanira kuenda kuburikidza michero dzakaparadzana Sub-mureza (iyo zvino zvinogona kushandiswa manyuchi kana kungoita kucheka wormholes uye kudya). Vamwe vangu pasi mvura inoyerera, asi kunyanya anoshingaira iyi, kuitira kuti kunokanganisa chimiro michero. Miswe, kana chipi, uye mashizha - abviswa (nenzira, vamwe mashizha zvinogona kushandiswa chanaka mikana). Kamwe zvakare, tiongorore kuti michero vaiva munhu mumwe uye akatarisa zvakanaka chitarisiko.

General mitemo

Kugadzirira zvigadzirwa vashongedze keke pamwe mastrawberry, sarudza uye anoenderana zvokuvakisa. Strawberry michero angashandiswa nokuda tafura retafura, uye muchero pizza uye salads uye pastries uye mabhisikiti. Mberi zvakanaka mastrawberry Chocolate - black uye mukaka, pie cake, namatidza uye upfu. Also chinodiwa: banga rakapinza kuti muchero skewers kana emapuranga toothpicks, muhari ane bhati chiutsi, mugaba kuti kubika manyuchi, woupfu shuga uye chocolate, pie cake mune pfapfaidzo mutangi.

The chokoreti kuri pachimedu

Kufukidza date glazed michero, unogona uchanyauka kuti chokoreti ari kugeza nemvura mavara akasiyana. Uye kana zvava emura, ipapo anyike kumuromo kupinda musanganiswa. Muchiitiko chino, unofanira yokusima bheri pamusoro skewer kana munongoro uye dzichinyikwa chokoreti. Zvadaro tora panze, mupe kuri pachimedu kuomesa, uye akagamuchira michero zvinoshamisa kuti vashongedze keke pamwe mastrawberry - zvakasiyana ruvara (zviya, kushandiswa zvakanaka uye sezvikamu). Vanogona kunyenga mudenderedzwa muenzaniso, rakatumbuka pastries: dzinongoitika ruvara - nayo anotarisa zvikuru chaizvo.

The shuga kana weupfu

Unogona kuedza vashongedze keke pamwe mastrawberry ari shuga kana weupfu shuga. Zvisinei, nokuti chinangwa ichi unogona kushandisa chero diki michero: currants dema, gooseberries, Cherry, mazambiringa, somuenzaniso. Asi isu mastrawberries iyi. The chaizvo inoshandiswa uchigadzirira kuti keke kushongedzwa iri nyore.

1. Cook shuga manyuchi (shuga uye mvura 1: 1).
2. Mugore rapera manyuchi Dip ndakashambidza akataura michero - mumwe nomumwe yoga.
3. Arisase icing sugar uye michero akavata dehwe kusvika waoma. imwe nguva anogona kuita gadziriro keke kushongedzwa pamuviri muenzaniso.

Rosettes Strawberry

1. Tsanangudzo yokutanga ndiyo iri muzviruva vakanaka. We kutora muchero yakasimba guru uye pasi kuti 4th-chekawo kuumba rakadzikadzika mutsara petals. Shimmy uye kuita chimwe 4th notch. Uye chaizvo pamusoro neatly kuchekwa pamusoro 4 th chikamu muchinjikwa akachenjera, uye zvichiguma petals zvishoma mhirizhonga. Saka, unokwanisa (kunyange zvizhinji zvimwe hazvisi kokutanga) Strawberry akasimuka. rosettes izvi zvinogona akajeka keke kumativi nechigadziko, uye zvinokwanisika - uye coctail, mukaka kana chidhakwa. Kwose kwose akasimuka Strawberry vachatarira mukuru. The chete ezvinhu: kuti bheri anofanira kuva huru uye zvakaoma - zvimwe hapana zvinoitika. Pachinzvimbo banga kuti chibereko vamwe vanoshandisa unopinza Stationery retractable banga anorovererwa kumuromo nechepasi uye kuita maronda nenzira iyi.
2. Kusarudza wechipiri nyore kushandisa. michero Large gura transversely kune kwamahwendefa. Zvadaro tinoisa mahwendefa aya kutange wokutanga, chinonyanya mudenderedzwa petals. Pashure panguva diki denderedzwa - wechipiri. Panopera kuita pamusoro ruva zvakafanana zvinyorwa. Iyi ndiyo imwe nzira vashongedze keke pamwe mastrawberry (mufananidzo zvakabatanidzwa). Pfungwa dzinotevera dziri wakayeriswa nomufananidzo kuvesa.

Figures kubva mastrawberry

How vashongedze keke pamwe mastrawberry pamba? Figures michero iyi - yakanaka kuita. Tichava Chokwadi, pokorpet kusika, asi venyu akabika keke achava yepakutanga chaizvo akatarira.

1. Pakazosvika New Year kana Christmas tafura kuita shoma Santa Clauses. Kuti aite izvi, ari bheri anofanira kubviswa munenge chetatu kubva pamusoro nokuita hat. Zvadaro - pakati vamwe michero uye Cream chivharo kubva mumhepo chena - kuumba musoro nemaziso uye mumhino caramel it. Cover pamusoro ngowani, capping ayo kuderera ruomba kubva dispenser. Unogona kuita anoverengeka nhamba idzi nokushongedza keke yavo. The nzvimbo dzakakomberedza kudurura ruomba kubva nebulizer (chando). Uye kumicheto kuita Christmas muti mutema mondo, yakashongedzwa chokoreti chips nzungu.
2. Nerumwe, zvinogona kuva yokushongedzwa mufananidzo howa yaigadzirwa michero izvi. Berry zvachose zvichiita kuti kushandisa howa chivharo, uye gumbo zvakagadzirwa yemastic kana marmalade (sputtered kana ruomba). Uye unogona kushandisa hafu michero.

How vashongedze keke pamwe mastrawberry uye kiivi

pfungwa Great tichibatanidza rwokuzvarwa ruvara kiivi uye mastrawberry. Naizvozvo, zvichida, zvigadzirwa izvi zviviri inowanzoshandiswa nokuda kuzadziswa hari sezvo zvakanaka shongedza keke pamwe mastrawberry. Kiwis vanofanira kugeza uye svuura. Next, cheka michero kana zvidimbu, kana zvidimbu. Mastrawberry sarudza kusimba uye racherwa zvidimbu. We pamusoro pemvura keke, rakatumbuka pakati tsvuku uye mitema mavara. pfungwa iyi, sei kuti vashongedze keke pamwe mastrawberry (mufananidzo pazasi), anotarira yakachena uye yakajeka.

"Traffic chiedza"

Panzira, pane kunyange keke pamwe chete zita, iro riri chaiyo nyaya kana iwe unogona kuedza vashongedze ichi nzira, kushandisa uye kiivi, uye mastrawberry. Uye sezvo yeyero chidimbu zvinoshanda inopenya tsvuku maapuro, rinopenya kana orenji vise Orange - chii mweya unoda kumbonzwa zvose zvigadzirwa izvi zvakakwana akakodzera akabatana mastrawberry. Saka kana uchida kuva noutano uye zvechokwadi chirimo rwaikosheswa akagadzirira zvihwitsi munobuda sezvinotevera: akarara, rakatumbuka pakati tsvuku, yellow uye mutema, mastrawberry, nomuapuri zvidimbu, kiivi zvidimbu, zvinoitirwa kuwana mugumisiro. The nzvimbo pakati pameso zvinokwanisika kuzadza yanyungudiswa Chocolate frosting kana pie cake. Nakidzwa zvose kudya!