Jam kubva Plums "ugorka". kubika Recipes

Autumn akauya, mumisika uye zvitoro vakapfuma Plums. Hazvina chakavanzika muchero ichi sei anobatsira. Rine zvakasiyana siyana mavhitamini uye zvicherwa zviri zvichikosha kuti muviri yedu. Uye Chokwadi, vanogona kudyiwa manyoro kwete chete, asiwo kuti kugadzira mumigwagwa yakawandisa motokari siyana, mumigwagwa yakawandisa motokari, etc. Bayirai kudzidza kubika jamhu kubva plums "ugorka", nokuti siyana iyi nevakawanda munyika yedu.

Jam seedless

Cooking jamhu kubva plums "ugorka" nokuti chando, pitted tichashandisa:

• mumwe churu pamusoro plums;
• 1.3 makirogiramu shuga;
• marita rimwe nehafu mvura.

Kurerutsa chirongwa yokubikira, zvakanakisisa kusarudza puramu pamwe nyore patsanurika pfupa. First vari kugadzirira zvibereko. In rose, kuibva, kushambidzwa muchero bvisa mbeu. Blanshiruem muriwo kwemaminitsi 3-4. panguva tembiricha rworwendo 80. Dzaserera nemvura inotonhora.

Isa blanched plums kupinda yakagadzirirwa mugaba, ugodira kufashaira shuga manyuchi. Unopikiana pamusoro maawa mana. Yakaderera kupisa kubika maminitsi 30. Taikamura bwendefa nokuda 3 hr. Zvakare kubika kwehafu yeawa. Kuita izvozvo nzira 2-3, iyo penguva pakati pavo inofanira kuva ose nguva yava maawa matatu.

Zvino uremu yaora kupinda zvirongo akachena kudziyirwa, cover lids chisimbiso. Cool mhepo nzira.

Kuti tichengetedze zvakanaka zvakawanda kwenguva refu, Zvinokurudzirwa mumapepa nokuda mabhanga, akafukidza muvharo, Jam propasterizovat. Izvi zvinoitwa sezvinotevera. Siya munhu jamhu muhari 70-dhigirii mvura, kuunza tembiricha wayo madhigirii 90 uye chenesa nemabhangi: hafu-fő - 10 min L - 14 min. Close uye muchitonhorera.

Jam pamwe mbeu

Unogona vabika jamhu kuti plums "ugorka", pasina achibvisa kubva mapfupa. Kuti aite izvi, tora:

• mumwe churu pamusoro plums;
• 1.2 makirogiramu shuga;
• hafu fő mvura;

Sezvaiitwa yapfuura yokubika, vaiita achinyanya gadziriro singi. Tiri kuita zvose kufanana pamusoro apa. Chinhu bedzi runoregereiko kubviswa muchero Makomba. Next ukaguta blanched muchero shuga manyuchi (kufashaira mvura). Tinoita-awa matatu chokupfeka.

Kupedza Nzira nhatu kana ina, tobika yakaderera kupisa kusvikira yakabikwa puramu kwemaminitsi 30. Pakati nemhando kuregawo kwemaawa maviri. Zvichitevera tsananguro pamusoro apa, vanza jamhu kupinda mumidziyo.

Jam chokoreti-puramu

Unogona kugadzirira zvakasiyana siyana puramu jamhu "ugorka" ne koko. Its anonhuwira puramu uye Chocolate kuravidza achagutsa kunyange inveterate inotapira zino. Kugadzirira kubva:

• maviri churu Plums;
• mumwe kilogram shuga;
• sachet vanillin;
• 80 g Cocoa upfu.

Cooking ndiyo jamhu puramu "ugorka" saka. Bvisai mabwe muchero, isu kurara hafu shuga, kumutsa. We siya kwemaawa 4-5. Next, pani plums somoto, wedzera imwe hafu shuga, bikai nokuti anenge 10 maminitsi kusvikira unoparara chose. Kuwedzera koko. Kubika ari pasi kupisa kuti inenge awa, unomutsa dzose nguva. Kuwedzera Vanilla pakupera yokubikira. Tora sterilized zvirongo, umo yokudira inopisa jamhu, vagokungurusa kumusoro. Kana muchitonhorera, unogona kubata mhuri.

"Plum mu chokoreti"

We kudzidza aiitwa, inokuudza sei kubika jamhu "Plum" ugorka "chokoreti." Sezvo izvi zvakakodzera kugadzirira jamhu kubva plums neperespelyh mukupera mhando, unogona kushandisa "ugorku" uye "munhu wokuHungary." A chokoreti sezvo chimwe chezvinonhuwira kuti kushandiswa Cocoa upfu. ruomba ichi kana kutsvakwa, inogona kushandiswa, kuti Jam siyana zvakadai nekinamoni, clove, rum at kana bhurandi. Saka, tinofanira:

• Two kilos Drain (gobvu pulp);
• 1.6 makirogiramu + 1 spoon shuga;
• spoon mana Cocoa upfu;
• spoon maviri cognac (Roma);
• sachets maviri Vanilla;
• kwekushinywa nekinamoni.

jamhu uku plums "ugorka" anogadzira haana kuoma pane yapfuura shanduro. Pakutanga, muchero wangu, uzviputsanye hafu, bvisa mbeu. maawa 3 kubatwa nehope shuga, plums vanofanira kuisa yakawanda muto. The wakagadzirira Michero vakachenesa mune imwe ndiro, uye muto asara ari kupfeka moto kuti kubika. Saka zvinokosha kuti ide pasi, saka haina kuramba. Pashure kubika, bikai kwemaminitsi 20 kusvikira sasana zvakawandisa unyoro.

Cocoa songanira shuga, ndidire muna 5-6 spoon achibika manyuchi, sanganisa. Weight kunofanira shava yunifomu kusachinja-chinja.

Plum sezvikamu muchikuya ari blender puree, achiwedzera kufashaira manyuchi. Mukanyiwa wose angasvikira mota. Zvakare, kubika maminitsi 15, unomutsa nechepasi. Furo rinoumbwa pamusoro, zvakakodzera kupfura.

The achibika jamhu achiwedzera rakasanganiswa koko, vanillin, cognac (rum at), sinamoni. Sanganisa zvakanaka, kubika kwemaminitsi 8-10.

Hot jamhu rakatsaurirwa muna nemabhangi pachine calcined muchoto, cover simbi lids. HwaJobho hwachinja, achipa inotonhorera pamusoro maawa 5-6.

Zvakanakisisa kuchengeta jamhu murima uye muchitonhorera nzvimbo.