Munyu waGlauber - kuvimbiswa hakutyisa

Munyu waGlauber wakagamuchira zita rawo kubva kune zita rekuwana muGermany Glauber. Kazhinji mumishonga, ichi chinodhaka chinonzi sodium sulphate. Paaidzidza kuumbwa kwemaminerari emvura, Glauber akaparadzana kubva pane zvakagadzirirwa zvakagadziriswa chigadzirwa, icho chaiva neshuva inovava-ine munyu. Mushure meizvi, chigadziko chemunyu chawakagamuchira, akapa shamwari yake mushonga wemishonga. Panguva yekubika, mubiki akavhiringidza ruzha rwenyu uye akashandisa munyu uyu. Pakarepo mushure mokudya kwemasikati, munhu wese aidya zvokudya ainzwa kurwara uye kuora mwoyo. The apothecary yakaziva kuti yakanga iri munyu iyo Glauber yakanga yamupa. Kubvira ipapo, chigadzirwa ichi chinonzi glauber's salt uye ndiyo inonyanya kuzivikanwa uye inobudirira inopisa. Inonyanya kushandiswa kwete chete pakuvapo kwekumbirwa, chigadzirwa ichi chakanaka se choleretic, decongestant uye diuretic, inowanzoshandiswa pamhando dzakasiyana siyana dzehupfu.

Gare gare, Glauber akatanga kuwana chigadzirwa ichi kubva kune tafura yakawanda yemunyu, iyo yaibatwa ne sulfuric acid. Asi munzeveya munyu waGlauber haugoni kuchengetwa, sezvo inopera zvishoma nezvishoma.

Munyu waGlauber une simba rakanyanyisa uye kushandiswa kwaro kunonzwisisika pakuvapo kwehupfu, kwekunatswa kwemukati, pamwe nekuvapo kwezvirwere zvechiropa. Ichi chinodhaka chinokonzera kusvibiswa kwemasese, zvichiita kuti pave nemarara akaoma, saka muviri unonatswa nehupfu nehupfu, iyo, pamwe chete nemvura, inobviswa mairi.

Glauber's salt application

Ichi chinodhaka chinogona kushandiswa senhengo yekunze, inobatsira kuchenesa nzvimbo yakakwirira ye epidermis, iyo yakakonzerwa. Zvichienderana nemuviri wemunhu, kushandiswa kwemugenzi uyu kunoita kuti iwe usakwanisa kusvika kune 4 malita emvura kubva mumuviri. Zvinonzwisisika, izvi zvinotevera zvinopesana nekuderera kwechimiro.

Asi nekuda kwekuti munyu wewa glauber inonyanya kukonzera, munhu haafaniri kurega kushaya muviri muviri uye kana uchiushandisa, munhu anofanira kudya zvakawanda zvemvura. Kana ukatora mishonga iyi, iwe haugoni kudya nhasi.

Nyanzvi dzakawanda dzinokurudzira kutora juice yakagadzirirwa paunenge uchishandisa mishonga iyi. Inosanganisira 4 mazambiringa, maruva matatu uye 2 emamoni. Pazvibereko izvi zvinoshandiswa patsva, zvinenge zvinenge maita matatu.

Munyu waGlauber unoshandiswawo pakurasikirwa kwekurema nekuchenesa muviri. Kuti uite izvi, zvakakosha kunwa girazi remvura mangwanani, umo maikonzera mhinduro yakagadzirirwa. Pashure pehafu yeawa, unofanira kutanga kunwa isati yabika. Zvakakwana mumaminitsi makumi matatu kutora mashoma sips echinwa.

Mune manheru, zvakakosha kuita enema yekuchenesa. Nekushandiswa kwayo, shandisa 2 litita emvura, iyo yakawedzerwa kune jisi ye 2 lemoni. Iyi nzira inoitwa kwemazuva matatu. Pazuva rechina, unofanira kunwa jisi yemiriwo uye kudya miriwo yakasvibirira. Usatya kana pamagumo ekugadzirisa uku iwe unonzwa utera, ndeyekuzvarwa. Kana pane utera, unoda kurara pasi, asi haugone kudya. Mushure mokunge watanga kutora miriwo yakasvibirira, kwemazuva 5-7, unofanira kutora muviri wako zvishoma nezvishoma kuti uwane kudya kwemazuva ose.

Kana uine kushaya kurasikirwa, saka usakanganiswa, munyu wa glauber unobatsira kubvisa kusvibiswa kubva mumuviri uye, naizvozvo, kurasikirwa kunowanikwa. Asi mafuta paanoshandisa izvi zvinodhaka haaparadzwi, uye kuora muviri kana kwete, achishandisa nzira yakataurwa, iwe unosarudza.

Munyu waGlauber unoshandiswa uye, kana zvichidikanwa, kurapa helminthic kupinda, munyaya iyi inoshandiswa kuchenesa utumbo.

Asi chero zvakadaro, iwe haugone kuzviita-kurapa, chigoni ichi chinogona kutorwa chete mushure mekubvunza chiremba.