Chigaro, chando, jellied - ndiro dzakafanana zvikuru mune teknolojia yekubika. Izvo zvinowanzoitirwa zveSlavic nezvokudya, pamwe neWestern Europe. Zvokudya zvakarongedzwa, zvakarongedzwa pakutanga, purogiramu yakave iri nguva refu yakashongedzwa zvakanaka kune imwe yefurafura.
Zvose zvinodiwa
Inotsanangurira ndiro kuti idye kubva kune huku, hove uye mamwe marudzi enyama. Iyo inogona kuva inonaka uye inonaka - zvichienderana neyekudya uye zvinonhuwira izvo mubiki anoisa mundiro. Kazhinji, nhamba yezvimiti zvinosanganisa zvinosanganisira garlic - munyaya iyi, kunyanya kuratidza chicken chill. Birai muto nemidzi yakasiyana, karoti. Zvisinei, kana mvura inodururwa pamahwendefa, mazhinji anongorambidzwa chete "yushechkoy." Hapana zvidimbu zvetikiti, kana zvimwe zvikamu zvemuti mu jellyfish hazviwisi. Chinodiwa chikuru chekudya ndekuti chinofanira kuva chakajeka, chiedza, chakazara nemumvuri mumumvuri.
Nezvavanodya
Mubvunzo wepamusoro wepamusoro: chii chinotonhora chinoshandiswa? Ikoko kunogona kuva nezvimwe zvingasarudzwa. Iyo asidi inodonha kutora kwendiro, kazhinji vhiniga yakaiswa pairi , zvishoma nezvishoma yakanatswa nemvura inotonhorera yakabikwa uye yakawanda kwazvo yakasvibiswa nevhu rakaoma pasi pepper (rima). Great for horseradish - kumba kana chitoro. Yakawanzoshandiswa sekuwedzera mafuta. Asi iyo tsika yekugadzirisa iyo inosarudza chill yekudya kubva kumutsipa wekuku , yakagamuchirwa kwenguva yakareba kuti inomupa musadhi, hongu zvakanyanya. Chirevo che "kuenda pamwe chete" ndiro yaiva saladi yekakichi - tsvuku kana yakajairika, yakachena-musoro. Hakanga isinganyadziswi kuti madzitateguru edu agadzirire jelly imwe saradi: grate yakasvibira tsvina, isa munyu, usvike nemafuta emiti uye usvike nevhiniga, usasese uku kukudzwa nehoiri yeiii kana marinhe egarisi.
Cold chicken
Kuti nyama yako inotonhora ichitonhora, iwe unoda kutora nyama yakakwana. Zvechokwadi, iyi ndiyo mamiriro ezvinhu kana iwe uronga kubika pasina gelatin. Kune rumwe rutivi, nyama duku (alas, postnovatoe) iri nani yakabikwa, inova yakanyorova, inononoka uye inongonyauka mumuromo. Zvisinei, iwe unogona kuita uye kubva kune chitunha chemunhu mukuru shiri iyo yakadai chicken, iyo mazino haazobatanidzi. Iwe unotofanira kubika muto wacho kwenguva refu. Kune navara, shiri yacho inowanikwa nejaya, dzimwe nguva ine musoro. Ngativei?
Recipe # 1: neii
Kuti uite iyo kamupe, iwe uchada, kunze kwechigadzirwa chikuru, zvimwe zvidimbu zvemalairesi mashizha, mazana evhave buds, zvishoma zvitsva uye zvinopisa pepercercorn, 5-6 clove yegoriki, mazambiringa matsva, 1 anononi, munyu (kuvira) mazai anoverengeka (yezvishongo) . Gadzirirai chicken chill nenzira iyi: shiri inoshambwa, ikagurwa kuita zvidimbu, kuiswa muhombodo yakadzika, inwira mvura inotonhora (litita 3 kana zvakadaro). Wedzerai eii yose, zvinonhuwira, regai zvibike pamusoro pekupisa kukuru. Ipapo bvisa muchero, wedzisa munyu, kuderedza kupisa kusvika pakati uye kubika kusvikira nyama pachayo ichiparadzanisa kubva pamapfupa. Zvakakosha kuti chicken yako huku (iyo kamupe nemifananidzo yakabatanidzwa) haina kunyanya kubikwa uye kubhururuka, zvisinei iyo ichava yakaita sechinhu muchitarisiko, chisingaiti. Apo nyama yakagadzirwa, uye muto wevhesi inoderera nehafu yechina (kana kaviri), shandisa mvura kaviri. Bvisai chicken kubva kuhuku. Cheka nyama muzvikamu. Garlic ngaive nekikiki kana kuchera - "petals". Birai mazai akaoma, anononoka, peel, akacheka mashizha, madenderedzwa, zvimedu kana zvigaro - sezvaunoda. Mune mahwendefa chaiwo kana maumbirwo akaisa nyama, garlic, kudururira muto. Kana yave yatonhorera pasi, isai midziyo mufiriji. Apo jelly "inobata", isai mazai emazai, muazvishongedze zvakanaka ne parsley uye dill uye kuwedzera mamwe muto. Isai mahwendefa zvakare muchitonhora, uye mushure memaawa mashoma chikafu chinonaka uye chinonakidza-chinotarisa chakagadzirira!
Recipe # 2: ane karoti
Cherechedzai kuti jelly jelly mu multivark inova nzira inoshamisa zvikuru . Chigadziro sokunge chakanyatsogadzirirwa chikafu ichi: kana ukasarudza nzira yakarurama, muto haukwanisi kubhururuka, hahuri kukura, nyama inonyarara inopera mukati mayo, inosvika mumamiriro akanaka, yakabikwa zvakakwana. Uye zvinhu zvose zvakagadzirirwa zvikuru kwazvo! Mutumbi unofanirwa kutemwa mu 4-5 zvidimbu, uise mundiro, uwedzere piniki ye coriander, pepper inonhuhwirira nezvimwe zvinonhuwira, karoti akachekwa kuita zvidimbu uye 50 g ye celery midzi. Tambanudza kumusoro kwemvura uye tenderera zviri mukati kuti ubike. Edza kuone kana mukaka wako wekusasa munyu wakakwana. Mune multivarke inosarudza mode "quenching" uye uende kwemaawa maviri. Kana zvinhu zvose zvagadzirirwa, bvisa nyama kubva pamapfupa, gurai muto mukati mezvikamu zvitatu zvejaize, tambanudza-turai pasi peplate uye muite kuti iome. Kana zvichidiwa, zvakanyatsovirisa zviroti zvakasiyana zvachose, zvipfekenze, zvidzike nenzira yekufananidzira (asterisks, triangles, nezvimwewo) uye uzviise mumahwendefa ane utonho. Unoshamisa, jelly yakawanda iwe unopiwa!
Recipe # 3: ine turmeric
Zvinotendwa kuti ndiro iyi inowanikwa zvakanakisa kubva kujongwe. Zvadaro zvinosunungura zvakanaka uye zvine mararamiro akafanana e "sunny" ayo madzishe ari kutsvaka nomwoyo wose. Asi zvakadini kana iwe uchifanira kubika kubva pane-post-chicken? Muchiitiko ichi, nguruve dzemakumbo dzinoiswa muhari. Mumapfupa avo zvakakwana gelatin yemasikirwo, iyo, kupinda mumumvu, inokurudzira kubatana kwayo. Kunyanya pakuguma kwekubika kana apo pani iri kutomira pamoto, kuwedzera kanyoro kaduku kune mvura. Ichapa chikafu kwete kwete kunhuhwirira kwakashata, asiwo ruvara rwakanaka runoshamisa. Kana zvisina kudaro, tevera mazano anotsanangurwa.