Sei Fry nyama chiropa, huru zvakavanzika

Beef chiropa - chinokosha Kubudirira, muchifumiswa pamwe vhitamini A, B mavhitaminzi, niacin. Kudya nyama chiropa - ndiyo tsanangudzo yakakwana kurambidza kupererwa neropa. Chokutanga, manakiro rapera chiropa hakubvi chete sei yokugochera nyama chiropa, asiwo sei zviri yakachena, chii zera hwemhuka nezvimwe parameters.

Sei kusarudza nyama chiropa

Zvakanakisisa kusarudza chiropa two chilled, chando kubva vakarasika inopfuura hafu muviri wayo uye kunaka Finished chigadzirwa kuipa. Chilled chiropa inofanira kuva kwakanaka, kupenyerera pemvura. In chiropa, yakanga yaita kuti imwe nguva, uvheneke uyu akarasika uye anova opaque ruvara. Ruvara dzinosiyana mhuka chiropa zera kana veal chiropa zvino yakadzika tsvuku kana nyama chiropa Hwakareba Cherry, rima tsvuku Hue. Zvinofanira kuva zvakafanana ruvara yose vhoriyamu. On yakachena chiropa nomunwe kudzvanya iri vakasasiya zvisaririra, zvimwe zvose pfungwa kuti chiropa hakuchina yakachena.

Recipes chiropa

Sei Fry nyama chiropa? Pfungwa, hazvina kuoma zvakadaro, Chikurukuru, zvinoenderana muzvigadzirwa pakunyudutsa kubika. Zvakanaka yakabikwa chiropa hakusi shungu, vakapfava.

fried chiropa

• Kilogram chiropa;
• A shoma mushaba;
• Ground dema mhiripiri;
• munyu;
• furawa;
• Mafuta chakabikwa;
• Ruomba chidimbu;
• Greens.

Chiropa vakachenesa kwazvo kubva läpinäkyvä firimu, zvidimure mutsinga uye mutsinga makuru, akacheka migove, pakukora akaumbwa 7 kusvika 10 mm. Wakagadzirira chiropa, nokusasawo shoma pamusoro kubika pasoda, uye kupa vachivata kwechinguva, saka zvakakosha kuti kugeza uye kudzima nejira. Salt uye mhiripiri chiropa, mumwe chimedu yakanyikwa furawa uye furaya pani pamwe dzvuku inopisa mafuta pamativi ose maminitsi matatu. Kana chidimbu kupfuura zvamunoda, unogona furaya uye maminitsi mashanu. Kana chiropa wagadzirwa, ndokuwarira pamusoro mundiro nokushongedza pamwe hanyanisi uye bande pamusoro ruomba, iyo sezvainonyauswa, anopa chiropa runyoro munuhwi chaiyo.

Fried chiropa pamwe maranjisi

• Hafu churu kuti chiropa;
• Vanechitsama spoonfuls ose wetsanga;
• furawa;
• Mafuta chakabikwa;
• Salt uye mhiripiri;
• Ground Ginger;
• Dry waini tsvuku zana milliliters;
• Ruomba chidimbu;
• Orange zvidimbu zviviri.

Chiropa munatswe manually kubva firimu uye nebanga kubvisa pasingadiwi mutsinga, nezvishongo uye nezvidimbu tsandanyama. Chekai migove zvidimbu asingasviki mumwe sendimita mu ukobvu, chidimbu chimwe nechimwe kugonyesa yemasitadha, nokuda kwake, iye achava kunyange manyoro. Usati Fry nyama chiropa, izvozvo collapses zvishoma furawa uye furaya ari chakabikwa pani kwemaminitsi maviri kumusoro kupisa, uye maminitsi mamwe matatu pasi, akafukidzwa. Zvadaro Tinosvika chiropa, uye pani ugoadira hafu girazi remvura inotonhorera, ruomba, kuunza pamota uye tisawirirane kuburikidza cheesecloth ea. Mumwe Orange racherwa akashambidzika muzvindori, uye yechipiri yakanga vakayambuka orenji juicer. Mvura ruomba songanira muto uye waini, ramba yakaderera kupisa, achipa mota nokuti anenge maminitsi mashanu. Chiropa zvidimbu ndokuwarira pamusoro mundiro nokushongedza pamwe Orange muto inogona akabvuma yoga kana ndokuidururira chiropa.

Zvakavanzika uye mazano kubika nyama chiropa

• Zvinoita kwete chete kune furaya, uye nyemba asi sezvo nyemba nyama chiropa? Kutaura zvazviri, murume nyemba sezvaaidya tositi, kana iwe tobika mukuru kupisa, zvichava maminitsi asingasviki mashanu, vaifanira nomwe;
• Hazvina munyoro uye munyoro, kana zviri pamberi rinopisa soka mumukaka;
• Pre-Marinated mu yemasitadha, izvozvo chavawo manyoro;
• Anofanira kuwedzera munyu pakupedzisira uye mhiripiri - kutanga, ivhu dema mhiripiri inobvisa kusingafadzi kwakanaka;
• Breaded mu furawa-chigadzirwa nokukurumidza kugadzirira uye anobva aoma.

Munyaya ino isu akaedza kukuudza sei yokugochera nyama chiropa, uyewo chii yakanakisisa omesa uye wedzera nzira kushandisa kuti manyoro, tastier. Izvi zvinokosha nokuti muviri wedu chigadzirwa zvakanakisisa kushandisa kamwe pavhiki.