Tartlets ine salmon uye kottage cheese. Tsanangudzo dzakasiyana-siyana

Vanotaura kuti tartlets (uye ndiro iyo pachayo, uye kuzadzwa kwakasiyana-siyana) yakagadzirwa neFrench. Mabhasikiti maduku akaisvonaka anobikwa oga uye pamwe chete nezviri mukati. Kuzadza kune mapeji mazhinji. Pakati pavo - tartlets ine salmon uye cottage cheese. Ichi chikafu chinewo zvingasarudzwa. Semuenzaniso, ita tartlets ne saumoni uye cottage cheese nemucucumber. Uye pane recipe ye avocado. Tinoedza kuibika here?

Tartlets ine salmon uye kottage cheese

Iyo nzira yekubika ndeyechero, asi kunewo mamwe mavara, kunze kweiyo hapana imwe chete inonaka inonaka! Chokutanga, ngatitaurirei nezvezvinhu. Izvi, chaizvoizvo, matengu ehupfu, salted salmon (pink), cheese mass uye magreens pakugadzira. Ngatitangei kugara muchidimbu pane imwe neimwe.

Nzira yekubika tartlets?

Izvo-madengu ezvo - akabikwa, sekutonga, muchoto. Iwe unogona kutenga uye kugadzirira mune chero shambasitendi, asi yakagadzirirwa - inenge yakanyanya! Mukuwedzera, kune avo vanoda ku "fadza" nekapepe - yakawanda kwazvo! Ikoji yebhasiki inodiwa muzviputi zvakakosha. Asi mukanyiwa wakasiyana: mutsva, jecha, custard, akazvitutumadza ... Ngatiedzei uye tichaongorora zvingasarudzwa.

Shortbread

Zvisungo: girasi yeupfu, pakiti ye margarine (100 gramu), imwe yei yolk, shuga shoma, munyu, mvura.

Munyu unosanganiswa neupfu, uye inorova iyo yolk neshuga. Margarine (kana kuti bhotela) yakatemwa. Knead the dough, zvishoma nezvishoma kudira mvura mukati maro. Zvadaro tinozvibvisa muchitonho kwemaminitsi makumi matatu. Zvadaro zvidimbure muzvikamu zviduku (mashizha - 3 mm). Tinoronga maumbirwo ematartlets ari pedo nemumwe. Kufukidzira nehutanda hwehupfu, tinopedza neipi inoputika, kuitira kuti iuye. Tinobvisa kudarika. Bika pahutano hwakakwana hwemaminetsi 15. Tinozadza mabhasikiti akapera nechisarudzo chakasarudzwa . Tartlets ne salmon uye cottage cheese dzakagadzirira. Unogona kudya. Zvakanaka ichi chikafu chinopinda pamakagadziro uye kugamuchira.

Fresh pastry

Zvishongedzo: girasi yeupfu, 200 gramu yearori, zvitatu zvejena.

Sakanidza upfu hwakatsetseka nehutu hwakanyorova. Isu tinokurudzira yolks. Isu tinodonha hupfu uye tinoinatsa muchitonho kwehafu yeawa. Zvadaro bheka muchoto, sezvinowanikwa yekutanga. Kuti muve muhomwe haisi "sulky," unogona kuisa pea pazasi kana kupfura munzvimbo dzakasiyana-siyana neforikiti usati wabika.

Kugadzirira

Kuti uite tartlets nekalmon uye yekodha chese, unofanidza kusanganisa tese neyechero yakasarudzwa (dill, parsley). Ikoko, zvakare, tinopwanya chiduku chiduku chegoriki nokuda kwekunwa uye piquancy. Iwe unogona kuzviita zvakanaka mu blender, saka unotora kirimu. Uye iwe unogona kungoisanganisa neruoko, zvino imwe nzira yakagadziriswa inowanikwa. Zvadaro, rimwe nerimwe bhasika rakazadzwa nechetatu chetatu chechizi kubva pane imwe chirongwa chekudya. Kana zvisingasviki, shandisa bhegi re cellophane rine gomba mairi. Pamusoro pekuvakwa inovhara diki shoma yearimoni. Zvechokwadi, zvakakosha kutora chiduku zvishoma, asi iwe unogona kushandisa zvakare kusvuta. Nokuda kwekunaka, hutatu hunogona kuiswa nenzira yefambisi, kuchibaya nehombodo kana huni. Kuguma kwekupedzisira - kurisa sprig ya parsley uye dill. Tartlets dzinotapira nearimoni uye kottage cheese dzakagadzirira kushandiswa.

Chinhu ne caviar

Zvishandiso: mabhasikiti - zvidimbu gumi, mazai mana, chingava rekundu caviar (100 gramu), 200 gm e-soft curd cheese, michina miviri ye mayonnaise Provencal, shrimps inonongerwa - 100 gramu, saumoni (mapato) - 150 gramu.

Birai mazai akaoma uye mucheke mudiki madiki. Soft cheese inoputika nezai, kuwedzera mayonnaise uye kariki kaduku. Cheese-zamu kusanganiswa nemugovera kana bhegi inomirirwa kunze kwechikamu chetatu mumabhasikiti. Zvadaro zvinotevera kutarisa kwesaumoni. Pakupedzisira - shrimp ne caviar (sezvipfeko zvekushongedza). Mukuwedzera, iwe unogona kunamatira mukuvakwa kwe sprig dill.

Variant with avocado

Zvisungo: fukiti yearimoni (zvidimbu) - 150 gramu, michero miviri yewacado, 100 gramu ye curd cheese, jisi remonimu, dill rekushongedzwa kwezvokudya, mabhasikiti ematartlets.

Kuputika kunonyorerwa uye kunonyorerwa. Pamwe pamwe nechesi, geda mu avocado blender. Nyaya nemusi wemamu. Isu tinoparadzira uwandu pane tartlets. Kubva kumusoro mubhasi rimwe nerimwe chikamu chesaumoni. Dzokai nemiti (iwe unogona kushandisa uye zvidimbu zvemiorivhi).

Sarudzo nemakungu: "Matryoshka"

Zvinosanganisa: Sarimoni yakasviba yakarungwa - 100 gm, cheese yakaderera - 100 gramu, makombikiti maviri matsva, one avocado, juisi yemuti, greens.

Hafu yemakucheka yakagadzirwa mumakumbo zvakanaka. Zvose - mahwendefa mazhinji pamwe chete. Dura hove dzvuku dzive mune tete tete tete. Kuputika kunopinda mumakumbo, kutarisa kare kubva kune peel uye mbeu yezuva. Mix avocado, cucumber uye cheese. Iko inoguma yakawanda inowedzerwa kuva mabhasikiti, kuzadzwa nejisi remuti. Kubva pamahwendefa emakucheka nehove, tinogadzira zvindori uye tinozvibatanidza ne skewers kubva kumusoro, kuitira kuti varambe vakachengeteka. Gadzirira nemafuta.

Tartlets yakadaro ine salmon uye kottage cheese (chinyorwa pamusoro) yakakodzera zvakakodzera mazororo - Gore Idzva kana Krisimasi.