The pasherefu upenyu makeke uye pastries: mamiriro uye okuchengetera audzwa

Pazviitiko kana gore keke tichaita kuwana. Ndiwo hunhu chikuru upi chiitiko nokusimudzira uye mimhanzi yaunonyanya iri mutambo kumunetsawo. To musi, vagadziri kutipa mhirikiro zvavo zvakasiyana chaizvo - chocolate, nzungu, michero, Curd, kusiyana ose dzisingaverengeki. Zviri zvinhu izvi uye vane basa upenyu keke pasherefu upenyu uye zvinoda zvaidiwa zvimwe ezvinhu.

kusarudza Features

Chokutanga tinofanira kuteerera, kuwana keke kana keke, chiri kuravira. Zvakavhenganiswa kunofanira tiite nokusika kuda kudya nokukurumidza sezvinobvira. Asi pane nguva, zvichiratidza nguva ukoshi keke, iyo vanhu vakawanda havana hanya.

1. First - iyi ndiyo nzvimbo confectionery kuchitoro. Vanofanira kuiswa mune yakarongerwa kuratidza nyaya kuti zvinangwa izvi.
2. midziyo yose inofanira kuva yakachena, neatly yakashongedzwa, ane hombe kuona angled. Zvakanaka, kana hwindo iri glazed kumativi ose, ipapo unogona kuona zvose zviri kutenga zvakavhenganiswa.
3. Chinhu chinokosha pano ndiyo pasherefu upenyu icho mugadziri ose kutaura pamusoro bhokisi pamwe keke.
4. Mavhundukiro ayo inopenya rwaikosheswa ruomba uye zvemaoresa vanoti pamusoro yakawanda chakagadzirwa mavara uye nezvimwe zvinokuvadza yokuvirisa.
5. Zvakanakisisa kukumbira kubata bhokisi muruoko rwake uye verenga murwiyo. Qualitatively zvakavhenganiswa kuti ichaunza zvikomborero utano, anoshandisa zvoga zvigadzirwa - chizi, anovava ruomba, ruomba, uye mazai.

cake

Pamwechete confectionery kubva kuchitoro nyore kusarudza, asi mukaravhani makeke kunoda napo hanya. Kuti agadzirire keke ichi mukadzi dzose kuedza kusarudza chete hwakanakisisa uye zviwanikwa zvigadzirwa zvitoro kazhinji refu chaizvo. The kupfuura zvinonaka chirungiso pano ndiyo ruomba, ndiye kupfuura ngozi nokuti kazhinji chinosanganisira mbishi mapurotini kana cream. The pasherefu upenyu mukaravhani makeke kunoenderana chaiyo pamusoro pake. vechingwa ruzivo vanoti:

- achengetere chigadzirwa chete mufiriji;

- kuva pakarepo kugadzirirwa pamberi kushandiswa;

- Asi kushandisa yakachena unhu zvigadzirwa;

- anogona kusvika maawa gumi pashure gadzira uye impregnation keke pasherefu upenyu mufiriji, zvinoenderana bedzi pamusoro zvokubikisa anoshandiswa mairi.

In maindasitiri chikero mubvunzo wakadaro rukasafashukira, uye zvimwe zvigadzirwa zvakachengeterwa kuti mwedzi kana hwakareba tichiregeredza zvavo constituent preservatives uye zvichingodaro. D. Idya makeke izvi hazvisi varumbidzwa, uye kunyange zvakawanda kupa vana vavo. Asi pane ari mazita ichi vari kunze.

Kudeuka sherefu upenyu

Zvichienderana chii zvinoriumba zvaishandiswa, keke pasherefu upenyu zvinogona siyana yekudyidzana.

1. Mudukusa zvose zvakachengetwa Natural mukaravhani chikanywa ruomba yakaitwa yakachena ruomba kana mapuroteni, chigadzirwa inofanira kupedzwa nekukurumidza, kuitira kudzivirira kukura mabhakitiriya anokuvadza mairi.
2. Cakes pamwe candied muchero, yogati kana anovava cream inogona kuchengetwa firiji panguva tembiricha inobva +3 kusvika +6 madhigirii kwemaawa matatu namatanhatu.
3. Confectionery kubva michero, zvibereko kuwedzera mondo uye muto chinyararire prolezhat mazuva matatu, Chokwadi, chero kuti rwiyo yavo haibatanidzi chimwezve moisturizer. Kunyange zviduku zvakawanda izvozvo yekudyidzana akazoita pasherefu upenyu keke.
4. Kune mamwe marudzi mumakenduru - mafuta, vanowanzonetseka vakagadzirira kudyara-kwakavakirwa (kubva kumusoro mafuta margarine), izvo kwenguva refu nguva asingadi kuderera. keke Izvi haachinji ehupfumi vayo kwemazuva mashanu. Asi anorasikirwa zvikuru zvakasikwa unhu zvokubikisa zvaishandiswa uye dzavo richibatsira.
5. Ane nzvimbo aitungamirira chinzvimbo pano chitete chisina kuviriswa pamwechete nzungu kana nemamwe layer kusanganisira preservatives, ayo upenyu pasherefu wakarebesa, uye ingabva mavhiki maviri kuti mwedzi.

Tichifunga pfungwa idzi, unogona nehasha ngaaverenge mashoko ukoshi zvingwa zviviri, pastries nezvimwe confectionery zvigadzirwa.

How yokuchengetera

Pashure kutenga chingwa, kana kuzvipira kugadzirwa kunokosha kupa naye zvikuru Zvakanyanya Kunaka Panguva Yepamuviri ezvinhu kuti nani vakachengeteka.

• Products kwakavakirwa ruomba uye zvibereko kunofanira pakarepo akatuma pasherefu mufiriji.
• Yeuka kuti chero keke kwazvo absorbs munhuhwi, kunyanya nyama uye Sausages. The chitoro zvokusarudza, mumwe kavha chaiyo chinodzivirira chigadzirwa zvakanaka kubva Kufurirwa nevamwe. Homemade keke zvinofanira arongedza makatoni, kana kuiswa chaiyo mundiro ine zvakasimba-richishanda muvharo.
• Cake chigadzirwa vhoriyamu uye anogara panzvimbo mufiriji kwaari, saka vazhinji munguva chando mwaka yakaiswa naye muvharanda. Yeuka kuti hapana tembiricha kugara uye nokufamba ayo uye yakakwirira mwando anogona kuderedza ari pasherefu upenyu makeke pamwe cream.

Storage pasina Refrigeration

zvokudya chero nani zvikuru kunzwa mufiriji, asi kune vaya confections vari zvakachengetwa uye pasina izvozvo. Kazhinji, ivo vanounganidza chete vavete mahwindo uye avo chitaridzi yakanatsa pasherefu upenyu anosvika matatu mazuva ari tembiricha rworwendo 18 uye hama mwando kusvika 75%. Izvi wakaoma Waffled makeke, yakashongedzwa praline.

Confectionery kwakavakirwa bhisikiti uye chokoreti riri kuchengeta zvakanaka nzvimbo tembiricha, asi vanofanira kufungawo mafuta zviri kuri pachimedu. Pakupisa inogona achigarira maoko uye keke acharasikirwa yaro yepakutanga chitarisiko nemachira zvinofadza.

Nzira itsva dzekuchengeta - kuoma nechando

Madzimai epamusha ruzivo vanoziva kuti pasherefu upenyu koteji chizi keke kana ruomba chigadzirwa ane puroteni anogona ngazviwedzerwe substantially kana nechando chigadzirwa. nzira iri kushandiswa kwenguva refu, kunyanya cafes uye maresitorendi, pane rinoshandiswa kukurumidza Ndinoda, zvisingagone kuwana rokuita pamba. Asi kana zororo kwapfuura, uye chikamu keke vakasara, nzira iyi ichabatsira kuti irambe yakachena kusvikira rinotevera musha tii.

• Kunyange kana kuvapo shapeless zvidimbu keke, vanogona kuva muchando uye gare gare kubika kwavo hwaro idzva jälkiruoka.
• Kana yakawanda zvigadzirwa, zviri nani kuti vasiyane navo migove uye muhombodo vakaparadzana Mabhokisi, saka zviri nyore kuzvishandisa pashure.
• Unogona nomumwe kuponesa chipanji makeke kana zvimwe, uye ipapo vaungane vapinde keke.
• Products vane fondant uye mondo Ndinoda hakusi zvakakodzera, vacharasikirwa chimiro chavo uye kungoita zvinonyauka.

Helpful Mazano pakusarudza keke

Kusarudza keke iri chitoro, vanonyatsoteerera pamapepa aya, rine musi nyaya. Kazhinji muzvitoro Tag ichi anotsiviwa.

Pavaigona kutora chikepe chaienda ari pastries kare akacheka uye apiwa mumapepa, saka kazhinji mugadziri rinomuvanza navo akapera pasherufu upenyu.

Regai kutenga yakafanana chigadzirwa mumugwagwa nemaoko papi sezvo musha wavo, asi pasherefu upenyu makeke pamwe custard diki (vaifanira maawa 18), asi zvakananga chezuva zvinonzi kuderedzwa kakawanda.