Vegetable Soup mu Multivariate: 3 Simple Spring Recipes

Kubatsirwa kwevanhu vanoita zvekugadzira nzira dzekubika zvinowanikwa kune avo vasati vava nechishamiso ichi mucheki yavo. Zvisinei, avo vane nhanho vanove vanozviziva vanozviziva kuti kubika iyo muparari kana kunyorera, a cutlet kana pilaf inotora nguva shoma uye inoda kushanda nesimba kubva kumudzimai. Saka ikozvino tichadzidza kubika kubika mishonga mumagetsi.

Chiremba nhamba nhamba 1: Kugadzirira kwemiti

Chokutanga tinotenga zvose zvinoshandiswa. Sezvo mukana wekutanga wekudya yemiriwo, mumuviri wekugadzirwa kwemiti, uri nyore kwazvo, tinoda 2 tomato yakakura-mizinga, 1 juicy bell pepper, 1 anoni, shomanana yemucheka mutsvuku wakagadzirwa, 1.5-2 maita emucheka kana mvura, zvishoma madhini, mafuta, zvinonhuwira . Kutanga, tinogadzirira zvose zvigadzirwa: mami, tinochenesa kubva kumbeu uye nekucheka kwemafuta. Tomate inofanira kucheneswa kubva paganda kutanga, ichiita danda rakapetwa kumusoro uye rodira mvura inopisa kweminiti kusvika 2. Iye zvino taisa "Hot" mode pane multivark, udira mafuta mashomanana uye uvhare anyezi, uvhare chivako. Apo mafuta ari kupisa uye chokutanga chekutanga chinotanga kusvibiswa, tinovhara pepper yeBulgaria uye tinoisiya iyo kwemaminitsi mashanu, unogona kupindira kaviri nguva kuti unyatsopisa uswa.

Kuguma kubika

Zvisinei, zvinofanira kurangarirwa kuti kana iwe ukagadzira muto muR Redmond multivark kana chimwe chekudya, unofanira kungobata zvishandiso mukati membiro nemidziyo inotarisirwa iyo: spatula ne-silicone kupfeka kana, pamwe, mupurasitiki. Zvino wedzisai matamato akacheka mumakubhi makuru, vashambidza rizi mberi, muzadze nemucheka (unogona kuishandisa se nyama kana yemiriwo kana pane dice) uye sarudza "Muto" kana "Kuchenesa" mamiriro. Maminitsi gumi asati apera kubika (nguva yakasara inoratidzwa pachiratidziro), anorara parsley nemafuta. Kana uchida, iwe unogonawo kuwedzera chero nyama yezvokudya (sausage, yakabikwa kana kusvuta sausage, ham, yakabikwa nyama yenguruve, etc.) kudonhwa mudiki cubes kana cubes. Mushure memaminitsi 30-40, unogona kuishumira patafura nechingwa chitsva. Mushonga wakadaro wemiriwo mu multivariate uchava wakajeka, uchigutsa uye chaizvoizvo unotanga. Bon appetit!

Recipe # 2.

Maererano neimwe chidimbu, unogona kugadzira imwe muto yemuriwo mumagetsi - pamwe nekuwedzerwa kwehowa uye nenyuchi. Inopesana pakuti inogona kubikwa isina nyama zvigadzirwa, sezvo zvichange zvatoita kuva zvinogutsa zvikuru.

Saka, nokuda kwekugadzirira kwayo, tinoda 1 bhuruu yakasvibirira, koroti, 300 g yemapatata matsva uye mushroom (kunyanya mushwa, asi iwe unogona kushandisa zvimwe zvinowanikwa), hafu yepaketani yemaketani (ie 200 g), a Pepa yakakonzerwa nekakani, 2-2.5 malita emvura kana muto, mafuta ezvirimwa nemafuta. Kutanga, tinosuka mishonga yose yakasvibirira, vakuya nebanga kana pa grater. Ikozvino, sezvinotanga kuwanikwa, fry nekuwedzerwa kwechingwa cheiiii eiiii nekarroti, uye mushure mekuputika kwavo tinokanda mumudziyo uye mushwa uye tambo takatakata nemazamu. Saka shandisa mamwe maminitsi gumi, kusvikira zvose zvigadzirwa zvikagadzirwa hafu. Wedzerai mahairi epetani zvakananga mufomu rakasviba uye mazai egirini pasina jisi, vhura mvura yose uye muise mu "Soup" mode. Uye zvakare kwemaminitsi gumi nemashanu kusvika pakupedzisira zvakagadzirirwa kurara zvinonhuwira (munyu, mutsvuku) uye magindu. Mushonga wakadaro wemiriwo, mumuchengetedzo wakabikwa, unonyanya kushandiswa nechingwa chakabikwa, grated clove yegoriki. Mune nguva yakaoma yekupedza, kudya kwakadai kunobatsira kudzorera chitachiona mushure mekunge kwenguva yakareba yechando. Bon appetit!

Recipe # 3: Soft

Kunyorova uye mutsipa kunowanikwa uye kushandiswa kwemiti yemvura yakachena. Mune rimwe divi, achagadzira zvakakurumidza, chaizvoizvo mumaminitsi 40-60. Kune iye, tinoda 2 mazamu ehuku, 1 madiki zukini, 2 karoti madiki uye 2 tomato, 4 mazamu, mashizha, uye 1 ChiBulgarian pepper, 200 g ye cauliflower yechando uye ine chinyoro chemashizha ane makedheni. Nhamba yakawanda yezvigadziro haifaniri kukutyisa, sezvo zvese zvichagadzirwa panguva imwe chete, uye kunze kwekudya kwakasiyana-siyana mune imwe chikafu kuchaita kuti zvive zvakakosha uye zvechokwadi zvine utano. Zvose zviri pamusoro apa, tinoshamba, kana zvichidikanwa, tine tsvina uye tacheka kuita zvidimbu. Tinoisa zvinhu zvose mumudziyo we multivark, tiidururire kumusoro uye nemvura uye tigadzike mumuto wekudya, nekuisa nguva yacho kwemaminitsi makumi maviri panzvimbo yezvakatemwa makumi mana pasina kufunga nezvezvinetso zviri mukati mechigadzirwa. Ikozvino iyananidza muto, uye udururire zvakasara zvakakoswa muhomwe yepurasitiki uye uzviputsane ne-blender kune kusanana kwe puree, zvishoma nezvishoma uwedzere mukaka kuvira kwako. Inongoita zvose zvese muhofu kwemaminitsi mashanu - uye chikafu chinonaka chemushonga chiripo. Bon appetit!