Children Sausages: kuti tikundikane kumba. Homemade Sausages

On sei mwana anozvidya zvinoenderana sei achava utano zvino uye sezvo mukuru. Sezvineiwo, vana vanoda chokwadi kuti kanenge sezvo chinobatsira. Kusanganisira dzakasiyana-siyana Sausages. Zvisinei, pashure pokuverenga kavha nemamiriro chete soseji moms bvudzi kuguma vari: kuziva mazita kunyanya nezvitura befu. Natural zvigadzirwa mavari, zviri pachena, havana kuisa zvachose. Zvisinei, imbwa nyore kugadzirira, vana kushandiswa pasina vagaries. Uye zvachose vanorambana masimba yakakwirira nevabereki. Saka vana vane soseji kubika maoko avo. Kwacho hakusi uchitsanya, asi chigadzirwa zvinogona chando uye kushandiswa zvishoma nezvishoma. Uye kupfuura zvose - hapana zvakawanda mairi hakuzovipo!

Sausages vana nyore yokubika

Nokuti vana vaduku chaizvo, kusvika makore rimwe nehafu, zviri nani kudzivisa chero wokumwe zvinhu. Kunyange munyu inofanira kushandiswa usingashandi akawanda.

Zvinokosha kucherechedza kuti pane nzira dzakawanda sei kuti Sausages vana pamba. Unogona kunzvera kushamisika dzinongoitika casings (muura) kana chaiyo soseji kavha, asi hazvisi hazvo. It ingangodaro kutarisira pamwe namatirai firimu kana foil.

Kana kwokupedzisira chigadzirwa rinotarisirwa kuti vaduku chaizvo, imbwa mudzimba kuita nani huku hovea. A paundi nyama kunoita ayo nzira kumeso munhu blender, yakakanyiwa zai nehafu girazi romukaka. Wedzerai mamwe munyu zvishoma (asi unogona kuita munyu parutivi). Weight zvakare vakapfuura blender, uye anotanga risingazodamburwi. On kumucheto chidimbu foil kana firimu akaisa stuffing ikakuruma; Inokungurutsira kunze chubhu. Tinofanira kumanikidza zvishoma kuedza guru mukati zvishoma oma. Micheto yakanyatsofungwa yakavharwa - uye mukaravhani huku Sausages vana zvagadzirwa. Vari yakabikwa pamusoro kota paawa. The rakapedzwa soseji wobudiswa kavha uye akapiwa mwana ari muchimiro kupisa.

Sausages "mu chitoro"

Madzimai epamusha akawanda vanoramba kubva pfungwa kugadzirira mukaravhani soseji maererano dzavo unpresentable maonero, izvo dzimwe nguva mwoyo vana kubva vabvumirana dzinenge edza. Zvechokwadi, grayish, kuti "kururama" chimiro Sausages nechido haana kukonzera, pasinei akaisvonaka kuravira unhu. Zvisinei, chinetso ichi inogona kubviswa.

Chekutanga, zvinotora dhayi, iyo vachapa Sausages chinonhuwira pinkish Hue. Kuti vawane kutongokwizwa bhiti, uye aro machipisi kuburikidza cheesecloth ea, Svinai muto. Wedzerai minced nyama kuchenjerera soseji haingowanwi inotyisa mubvute burgundy. Inenge - 25 milliliters a kota ane churu kuti huku.

Chechipiri, unofanira kuwedzera stuffing zvishoma manyoro bhekoni, mana nguva shoma pane kuti nyama yatorwa. It agopa Sausages manune. Chechitatu, mukaka anofanira kutsiviwa cream. Vanoda 50 giremu wemagazini, asi kunaka chinotapira zvikuru. Uye pakupedzisira - the goko. Sezvo vana kazhinji Hamungadyi, havagoni atarisire ushingi uye kutenga chokunyepera. It raguta zvokudya minced kana kushandisa chaiyo sirinji kana soseji kamwene pamusoro mincer. Paaizosvika soseji vakaronga urefu mumuhara kana vakamonyanisa, kuti vawane korona kana overtighten gobvu shinda uye vakatongoparadzwa.

Turkey vERSION

Zvinonaka uye Spicy Sausages vana kunogona kuwanikwa kubva kuTurkey. Uye vakuru musarasa delicacy ichi. A paundi mazamu nokungwarira milled. About chete kurema maapuro kucheneswa, zvidimure uye nenguvo dzakarukwa zvakanaka anopararira pamwe hanyanisi mazibota pripuskayut maminitsi mana pani. Fried decanted kubva zvakawandisa mafuta, zviri dzaserera uye akawedzera kuti stuffing. Kunze kwake, ikoko yakadirwa girazi breadcrumbs yakanaka (zviri zvinodiwa kuzviita pachako, kana kanenge tarisa kuti freshness). Sezvo varumbidzwa omesa somuzivi, parsley yakaomeswa uye zvishoma mhiripiri musanganiswa - Zvechokwadi, kana vana kare akaona-gore matatu gore. Zvisinei, hapana "inorema" iri zvinonhuwira izvi hazvisi, saka kuwedzera vana vako zvakanaka Sausages. Yakazara stuffing wako chisarudzo munzira ipi zvayo. Asati kushumira Sausages inogona yakabikwa, asi iwe unogona furaya (kana goko achibvumira izvozvo).

nyama soseji

Zvakakodzera zvemasikati, kunyange vana vaduku - chete kuti vakadzidza kutsenga uye mazino kukura munhu zvakakwana chitsama. Mune nyama, kuwedzera nyama, uyo akabvisa zvose mutsinga, uye ihwo vakapfuura nyama mukuyi katatu, akaisa mazai maviri (rimwe nehafu churu kuti nyama), girazi kwazvo ruomba, izvo chete achakwanisa kuwana uye zvishoma bhiti muto - nokuti coloring. Kubva condiments Recipe anoda kugara nutmeg negariki kuomeswa nedhiri. Kana stuffing akakanya pakukwana, wakatemerwa hafu remidzanga ruomba zvakanaka, izvo kare akabviswa mufiriji. Zvinonzi zvakare akawedzera kuti substrate, dzakatsigira yokupedzisira ari yabvongodzwa. Now namano: asati achiumba soseji stuffing anofanira kanenge hafu zuva kumira mufiriji. Saka acharasikirwa zvakawandisa mhepo, zvingava nani zvokurongedza uye kugutsikana aromas ezvinonhuhwira. Beef Sausages kubika vana vane yakareba kupfuura huku, asi zvinokosha kuti kumirira zvishoma nyoro.

A klassiske resipi

Kana vana vakura zvakakwana uye idya anenge akangofanana vakuru, vanogona zvorudzi Sausages izvi. The Zvinoumba minced nyama pamusoro chaiwo yokubika zvinosanganisira nyama uye nyama yenguruve fatter kubva dzakaonda maronda yakaenzana rakawandisa ndinoiitawo mafuta - vanenge 150-200 magiramu por kilogram nyama. Chinja dzayo mugove, zvichienderana zvachose mafuta kugutsikana zvokudya. Panguva nyama kuburikidza processor kana blender akapembera Mabumba maviri. Zviya - munyu mhiripiri fanira uye, vamwe kunobva zvadzinofarira mhuri yako. Kavha haisi chaizvo Sausages zvakanakisisa zvevana vari dumbu, asi dzimwe nzira vasiri wairambidza.

Sausage mu Chirungu

resipi Izvi zvakasiyana uye nyama sezvamunoita, uye boka zvinonhuwira. The chikuru guru nyama yenguruve (zvakare kubva dzakaonda zvikamu chitunha). Zvinonzi vaisanganisa nokuda mafuta, iyo inofanira kuva ingangoita nehafu nguva shoma. Zvakare, kutungamirirwa aida dhigirii mafuta, ukuwo British vanosarudza reshiyo ichi. Seshasha ivhu nyama inofanira somuzivi, mhiripiri, thyme uye nutmeg. Kutarisa adequacy zvinonhuhwirira vanokurudzirwa kuita diki keke pamusoro workpiece, uye edza kuita kubika. Kana iwe uri kugutsikana manakiro - vazadze goko. Zvino soseji mu Chirungu chinodikanwa, dzinongoitika dumbu - vari vakafunga yokugochera, kwete kubika. Regai zvinhu neniwo zvakasimba: mugango hamvuropu anozvigona dzinokaroparuka ukarashikirwa inonaka nyama facial. Zvakaumba Sausages kutsungirira maawa inotonhorera (asi kwete inotonhora) ari mupurigatori. Zvadaro unogona kubika kana wakachena okuchengetera.

Kugadziridzwa uye zvakasiyana

Kana imbwa kupisa vana vari kugadzirira kubva huku nyama iri stuffing, unogona kuwedzera aidya chipunu starch pamusoro paundi nyama. Izvi zvichaita kuti stuffing zvikuru gobvu, vagokungurusa soseji kunova nyore.

Nokuti chaizvo vana vaduku vanogona nokubatanidza Turkey chicken: Sausages izvi ndizvo manyoro uye juicier. Uyezve, havagoni kubika, uye ugozvitumira muchoto, kana goko anoita somunhu foil.

Kwete chete Sausages mwana mupenyu

Kunyange Homemade soseji chigadzirwa hazvirevi kusangana zvose zvinodiwa kukura muviri. Vanosimbirira kuti vana vako havana kuteerera Garnish. Nenzira, vana nokuzvidira kudya soseji Salad pamwe matsva miriwo. Kunyange zvazvo kazhinji Maramwirwa.