Chum Sarimoni, chakabikwa muchoto, vaviri yokubikira resipi

Chum Sarimoni, chakabikwa muchoto - anobatsira uye zvokudya zvinonaka. Kubika zvakasiyana-siyana. Heano mamwe Quick nyore.

Chum Sarimoni, chakabikwa muchoto, resipi №1

Shandisa zvinotevera pakugadzira:

• hove (Chum Sarimoni kana coho) achirema 750 magiramu;
• Svikiro nehanyanisi;
• munyu, mhiripiri uye nemiriwo;
• huku zai - 4 zvidimbu;
• kerotsi kuti svikiro kukura;
• ruomba (anogona kuisa ruomba) Rine mamiririta 150.

Chum Sarimoni, chakabikwa muchoto, kutendeukira-inobva mabikirwo gadziriro

1 danho

Kana uchishandisa hove wose, aitanga unofanira kucheka kupinda pemidengerero: dumbu, kubvisa zvimbi uye mapfupa. Gurwa rakagadzirirwa pulp. Arisase mhiripiri, podsolite, wedzera wakatemerwa hanyanisi. unogona kusasa zvishoma ndimu muto kana achida. Pakuyera siya kwemaminitsi 15.

2 danho

Gadzirai miriwo. Hanyanisi kuchenesa banga uye vakatema nenguvo dzakarukwa zvakanaka. With makerotsi bvisa svuura uye nhatu pamusoro grater.

3 danho

Shandisai pani (yakadzika) kana kubikira dhishi (ovenproof). Bhuracha nomukaka wakafa. Isai akaturikidzana ose hanyanisi uye makerotsi. Vanoisa marongera hove. Dzokorora: hanyanisi, makarotsi, hove.

danho 4

Cream uye whisk mazai pamwe munyu. Dururirai musanganiswa akawana hove. Chum Sarimoni muchoto inogona kugadzirwa mayonnaise. Muchiitiko chino, rukoko neimwe pacharo nemiriwo uye hove mumuto vari lubricated.

danho 5

Akagadzirira hove akaisa muchoto. Inogona kusaswa pamwe grated chizi dhishi kana achida. Kubika pa 180 madhigirii Chum. Time - maminitsi 45. Chum Sarimoni zvagadzirirwa. Asati kushumira, arisase yemakwenzi.

Chum Sarimoni, chakabikwa muchoto rose

Vabika hove wose, pre-makazara nayo. zvimwe:

• keta hove (kana mimwe miedzo Sarimoni) - 1 chikwata;
• pane imwe nhindi twakadai uye hanyanisi;
• grated chizi yairema 100 magiramu;
• Chicken zai - 1 yori;
• diki chidimbu (70 giremu uremu) ruomba;
• munyu, mhiripiri;
• Muonde Garnish nokuti achirema 400 magiramu (anenge 2 makapu);
• pepper, zvomumagaba miriwo, howa - pamusoro chikumbiro.

Kugadzirira Chum Sarimoni muchoto

Zvinokurudzirwa kushandisa two chilled chitunha Chum. Asati kubika zvinofanira kucheneswa uye ndikageza. Kucheka hove pamusoro mutsara mudumbu, kubvisa nomuzongoza uye mapfupa. Inside, isa zvishoma zvimedu ruomba. Varikwizire Chum Sarimoni nomunyu mhiripiri uye uye vanosiyira marinate kweawa nehafu. Zvichakadai, vanobika minced hove. Hanyanisi uye kerotsi svuura uye Chop. Richipisa mafuta sauté miriwo mairi. Sanganisai hanyanisi uye makerotsi pamwe grated chizi uye zai. Sanganisa uye Tanga hove. Tora foil. Putira wake Chum. Uise akagadzirira chitunha iri mugango. Preheat muchoto uye isa hove mairi. Kubika kwehafu yeawa. Nguva kunoenderana kukura hove. The makuru ndiwo, ndipo pariri achada. Asati kuguma yokubikira foil misodzi, tsvedzesa uye Brown ari Chum mayonnaise. Unogona kushandisa "Grill", kana paine chitofu magadzirirwo. Pamativi dhishi, bikai mupunga, omesa nayo nezvinonhuwira. Unogona kusangana pamwe wakatemerwa uye zvakakanyiwa namafuta pepper, zvomumagaba inotapira zviyo, mutema pizi, maorivhi uye howa. Kana hove nokukanganiswa, kuwana kubva muchoto. Zvinyoronyoro kudururira ndimu muto, Garnish pamwe hanyanisi. Kuparadzira Chum Sarimoni pamahwendefa pamwe mupunga. Kudya kwakanaka!