Familiar Oyster howa, sei kubika zvakanaka?

City vagari havagoni kuunganidza howa mumasango oga, uye havanzwisisi navo. Pakadaro, kana vachida kudya howa vanotenga navo muzvitoro Somuenzaniso, Oyster mushroom. Kana hositesi kubika dzomusango howa, hazvirevi kuti iye uye izvi kuti zvokudya zvinonaka. Pano tinosvika chokuti vanhu vakawanda vanotenga Oyster sei kubika kwavari, handizivi. Chokwadi kuti howa uku hakusi zvakakodzera kuchenesa navo iwe chete unofanira kusuka. Vanewo zvakasiyana nevamwe chafariz kugadzira. Saka, asati vanotenga Oyster sei kubika kwavari undotsvaka pachine.

Pane nzira dzakawanda rokugadzirira uye kukohwewa marudzi iyi notumwe:

• pickling;
• kuchengetedza;
• Roasting;
• soups;
• Kubika muchoto;
• Roasting mumwe moto rakashama;
• salting;
• Richipedza.

Kuwedzera kugadzirira kupisa kurapwa, pane vakawanda kusiyana pakugadzirira Oyster uye tsika howa:

• Kucheka - akaita pamberi kubika, kwete shure.
• Oyster, uyewo howa, haatarisiri pre-Kubika vasati chakabikwa kana kubikira.
• Zvinonzi kusukwa nemvura, asi haana kunyorova mariri pamberi kubika.
• Hahugoni chepfu, kunyange kana mundiro ndiye zvishoma nyorova.
• Haina raidudzwa howa kunhuwidza uye kuravira.

Saka, imi makatengera Oyster. How kubika howa varambe zvinokosha zvivako zvavo uye kuwana zvokudya zvinonaka? Pane zvinhu kubika unyanzvi, izvo unogona vakazoroorwa chinoenderana wako kuravira zvavanosarudza. Cherechedza kuti kana uchida kubika Oyster howa somunhu mukuru mundiro, ipapo kuwedzera kukosha pakubika wavo anomira panopera mwaya pamwe kwekushinywa upfu kubva yakaoma chena chakuvhe.

Marinated Oyster howa - sei kubika ichi chinonaka dhishi?

Technology iri sezvinotevera:

• Howa kushambidzwa uye kupfeka jira kuti ubvise mvura.
• Kudimburira pasi petsoka pamwe mycelium (howa pachavo makumbo kuti vari yakakodzera zvokudya uyewo rokumusoro chikamu dzinoshandisa serin'i).
• Chekai kana zvakakodzera. Kana uchida kuti pickling Oyster rose howa anofanira kuparadzaniswa mumwe.
• In pani kuzadza nemvura uye kupfeka moto. Pashure kubika, akawedzera munyu, shuga, nezvinonhuhwira, nezvinonhuhwira, imwe acid, kana vhiniga. Yakanga chete pashure maminitsi vanopfuura 3-5 kupotsera howa. Kuti agadzirire zvakakwana kwemaminitsi 10-20. Nguva kunoenderana ukuru zvidimbu. Kudzima kupisa ugodira marinade pamwe howa pamahombekombe, pedyo muvharo. Pashure kutonhora mufiriji yakachena.

zvomumagaba Oyster

Dzokorora nhanho dzose zvakafanana marinating, chete pakupera unoburitsa achibika marinade pamwe howa pamusoro zvirongo uye lids asina mucherechedzo, vagokungurusa kumusoro. Pakadaro, kana uchida Oyster Salad, unogona kuita pasina vhiniga kana asidhi panguva okuchengetera. Kuti avabvise kubva marinade, uye kuwedzera uwandu munyu vakawedzera. Kuti agadzirire unsalted shanduro kuita mbereko vasati seaming.

furaya-up

Gadzirira Oyster saizvozvo zvatsanangurwa pamusoro. chakuvhe Uyu ndomumwe chinhu pamusoro inopisa skillet vanokutevera urirasire, sarudza guru chaizvo yakawanda mvura. Naizvozvo, zvinokosha kuti furaya zvikamu zviduku.

richipedza

All zvakafanana, sezvinoita kana chakabikwa, kungozvirasa vazhinji pakati chakuvhe kamwe uye simmer kusunungurwa mvura pamusoro unosvikirwa kupisa. Kwemaminitsi 5 kusvika vakabika kuwedzera wakatemerwa hanyanisi uye yakashapa cream. Arisase kuchekwachekwa yemakwenzi yokuravira.

Kubika muchoto

Oyster kuwacha uye peta imwe colander kuti girazi mvura. Racherwa guru akakora kana kuruboshwe netsoka dzakapfava. Munyu uye mhiripiri uye sanganisa zvakanaka. Dururirai kuva ndiro ugodira pamusoro mafuta miriwo uye kongiri. Isa munhu azora kubikira jira nzvimbo preheated muovheni kwemaminitsi 15-20.

Roasting mumwe moto rakashama

Zvose zvinoitwa sezvinoitwa muzvirevo yokubika, kunze rokupedzisira chinhu. Wakagadzirira Oyster goko pamusoro bvunzurudza uye akariisa pamusoro bvunzurudza. divi rimwe nerimwe chaibva pane maminitsi 5, saka handigoni overheat. The zvachose yokubikira nguva kwemaminitsi anenge 20, zvichienderana kupisa.

Zvino kuti unoziva sei kuti kubika Oyster, uye iwe unogona kufadza mhuri yako inonaka madhishi kubva notumwe izvi.