Italian Soup: Recipes. Italian muto pamwe Pasta diki

Soups - chinhu chinokosha kwedu kudya. Mumwe haana basa navo, apo vamwe havadi, uye vamwe havana pasina chisvusvuro yavo. Asi hazvigoni kuti tisada vokuItaly soups. Recipes dzavo kuverengwa, mhuri dzose kunogadzirira kwavowo, musha ose uchiwirirana netsika dzekare uye chete shanduro yake chizvarwa anofunga wechokwadi uye zvakarurama. Ngatitore Kunyatsoziva ounyanzvi kuItaly gastronomy, izvo kazhinji nyore kuti chirungiso nziyo uye kugadzirira.

Italian soups

Zvose nokuwanda uye siyana ichiri zvichiita kuziva zvimwe zvikuru nevanhu soups Italian chili.

1. ribollita muto. Pleasant uye melodic zita iri rakashandurwa kunowanzoitika uye prosaic - "Kuzeyewa" kana "vakabika kaviri". Kwemazana emakore, aiitwa haina kuumbwa pamusoro yomufaro revatongi dzekubikira uye misha zvavo varombo, kana zvakanga zvakafanira kudyisa mhuri yakakura ine usingashandi mari.
2. Minestrone - Zvimwe ichi ndicho yakakurumbira Italian muto pamwe Pasta kana mupunga. Ndiyo nguva yasvika apo akaibva muriwo kukohwa itsva. In mumwe mhuri zvinonzi yakabikwa warwo nenzira, imwe chete chisarudzo haako. Minestrone sezvaari anoshandura kubva Italian se "muto guru" uye kunoratidzwa akawanda miriwo zvakasiyana.
3. Pappa Al pomodoro - zita, kutaura woga. Kamwe zviri pachena kuti huru gitare mairi - ndizvo madomasi. Izvi muto Italian yainotaura kubva jeka Tuscany.
4. Brodetto - rakanatswa uye panguva imwe chete iri nyore muto-nyemba zvomugungwa uye hove. Pakutanga rupiza kubva Italian chengarava Ancone guta, guta guru mudunhu Marché. The napedyo gungwa uye zvakawanda zvipo ake yakapiwa nyika rimwe culinary zvinofadza. Kana France - bouillabaisse, ipapo mu Italy - brodetto muna Ancone.
5. Kachukko. Izvi muto Italian rakagadzirirwa kubva zvomugungwa, zvikuru uhwiro chili.

Ribollita: murimi mudiki muto resipi

Kutaura zvazviri, zvokutanga zvose - nyore. Italian ribollita muto yaigadzirwa chii akashandisa awanike varombo, uye ikozvino zviri mufiriji. Asi chikuru chinhu inoramba kuzochinja - kusavapo zvakakwana nyama (izvozvo unotsiva bhinzi), unsalted Tuscan chingwa uye vaviri mhando makabheji: dema uye savoy. Pasina zvinhu izvi chipo ribolitty hazvishandi. Vegetables uye kushandisa makarotsi, zucchini, mbatatisi, hanyanisi, bhiti mashizha, madomasi uye tomato ava namatidza, celery, parsley. Beans vanofanira kubika, rokutema muriwo zvose: makabheji - rinoparadza, uye navamwe cubes. In hombe saucepan, mafuta kupisa omuorivhi kubika miriwo pamusoro payo, majana. Chokutanga, hanyanisi, ipapo makarotsi, celery, parsley, madomasi, makabheji. Sezvo muto wedzera mvura vasara kubva bhinzi, uye akabika zvishoma. VaGumbo zvokubikisa mumwe, nguva imwe neimwe zvakakodzera kuti simmer kwemaminitsi 2-3. Beans muzvikamu zvitatu, kwiza maviri kusvikira kwemashoko mashed matapiri. Wedzera kuti ribolittu uye kubika mumuto pamusoro yakaderera kupisa kwemaawa 1-1.5, musakanganwa kumutsa. maminitsi makumi maviri kusvikira yakabikwa, isa bhinzi rose. Shumirai mumuto inofanira kuva mundiro huru, apo akaturikidzana akaitwa kubva zvimedu chingwa uye ribollita.

Italian domatisi muto

Kana iri nguva madomasi muna Tuscany kunotanga apo muto Pappa Al Pomodoro. Madomasi vanokura uye vakura munyika yedu, saka wadii kubata pachako uye vadiwa ichi gobvu uye anonhuwira zhizha muto. Zvinogona refu uye zvakaoma kutaura zvichaita zvienderane zvomumagaba nemadomasi makwenzi akaomeswa. Hongu, pfungwa iyi anekodzero iripo, asi kuti zvichava pedyo chepakutanga - chokwadi. Naizvozvo, kuti kubika Italian domatisi muto, domatisi mwaka kuchinaya, kutenga kana kuvaka bindu ravo yakakura kwazvo, dzine uye akaibva miriwo, uye ipapo kuwana kushanda. Tora sezvikonzero inotevera resipi.

Soup vanoda:

• 1 kg ose madomasi akaibva;
• 1 hanyanisi guru;
• 500 ml muto (huku, muriwo);
• hanyanisi guru;
• 2 hadiyo clove;
• 200 g chingwa chakaoma chena;
• namafuta;
• munyu mhiripiri uye yokuravira;
• chilli (diki);
• Basil.

The kwacho kunotanga pakugadzirira domatisi kugadzira. Vanofanira incised crosswise uye dzichinyikwa kufashaira mvura kwemaminitsi 2-3, ipapo svuura anouya kure nyore. Mbeu zvinofanira kubviswa, uye nyama racherwa cubes. Next, chiwondomoke hanyanisi, gariki, Basil uye hot Chili. Mune chakabikwa pani kudziyisa mafuta. Fry uta yokutanga (maminitsi 3), zvino wedzera madomasi (4 mamwe maminitsi), gariki uye Basil. Kudzima zvose miriwo anenge 25 kwemaminitsi. Panguva ino, gadzirira chingwa. Bvisa goko kubva kwaari, uye nyama racherwa cubes diki. Chingwa muto, kuwedzera nemadomasi simmer pamusoro yakaderera kupisa anenge 5 maminitsi, kusvikira tsitsi. Asati kushumira, pfunha pamwe Pappa Al Pomodoro namafuta uye kuzvirunga dema mhiripiri.

Italian muto pamwe Pasta diki - minestrone

Maererano Celebrity Chef Dzheymi Olivera, uyo akanyora cookbook Navi pamusoro Italian minestrone marudzi pane misha sezvinonyatsoita dzakawanda ichi nyika inoshamisa. Uye mumwe nomumwe achaedza iwe nechokwadi chokwadi, uye wakavimbika kunaka ndiyo minestrone yavo. "Muto Great" - rinoshanda uzivi. Asi pane pakawanda anokosha kuti ndezvemamiriro Quick zvose. Chekutanga, minestrone - ichi muto bedzi chete mumwaka miriwo. D. Oliver mubhuku rake rinonzi anonyora kuti kana iwe kuigadzira nevaya vasingateereri kuwana pamusoro pamisika, uye kufudza vokuItaly, vari, panguva yakanakisisa, chete kuseka. Chechipiri, ichi muto Italian yakabikwa nemvura kana miriwo muto uye shoma zvikuru - pachikafu. Kana wokutanga, chiedza kudya, uye wechipiri - inogutsa. Uye Chechitatu, kuti namano riri pre-kupisa pakurapa mamwe miriwo - soffritto, kureva chakabikwa (hanyanisi, gariki, makarotsi, celery uye fennel) pamusoro yakaderera kupisa.

Minestrone: resipi

With miriwo, zvose zviri pachena: mukadzi ose anosarudza zvavari kuda mumhuri. Pazvese, panofanira kuva zvakawanda mumuto yakanga paukobvu. Shandisa hanyanisi (hanyanisi kana leeks), makarotsi, mbatatisi, zucchini, Squash, chinonhuhwira mhiripiri, makabheji, madomasi, celery, fennel. Hazvo, zvakanaka kana zvinodiwa, kuvapo bhinzi (bhinzi, pizi kana bhinzi). Achiratidza pamazita zvokubikisa mumuto (kutsiva mumwe mumwe, kana vanodzinga, asi yeuka kuti minestrone ichi vanofanira kunge kanenge 10 siyana nemiriwo):

• 500 ml muto;
• 2 matapiri;
• 2 nehanyanisi dzvuku;
• 2 svikiro kukura makerotsi;
• celery, fennel;
• 4-5 madomasi;
• 200 magiramu of nebhinzi;
• 1 zucchini;
• sipinachi;
• 3 hadiyo clove;
• 1 Bay shizha;
• 70 d namatidza;
• Parmesan (chikafu);
• 1 boka Basil;
• munyu uye mhiripiri;
• namafuta.

Beans Zvakanakisa vanoda yakachena, asi kuuya uye chakaoma, umo nyaya zvinofanira pre-soka uye kubika kusvikira munyoro (inenge awa). Paakanga achibika, sauté miriwo. In hombe saucepan chiine pasi kudziyisa namafuta uye kubika hanyanisi, fennel, makarotsi, celery, gariki uye Basil kubva dzakanzi kwemaminitsi 20. Mobva mashed kuva puree madomasi, zucchini, uye bikai kwemaminitsi 20. Zvadaro wedzera muto, mbatatisi, diced, mutema bhinzi, sipinachi, Pasta wakaisvonaka uye kubika kusvikira yakabikwa Pasta.

Agadzirira muto nendiro Skeet, Garnish pamwe Basil mashizha uye grated parmesan, pfunha namafuta, dzimwe nguva kunyange wedzera pesto. Kazhinji minestrone anogadzirira avhareji maawa maviri, rinotsanangura ake zvakadzama uye mupfumi kuravira. Italian soups, Quick anogona kuwanikwa vazhinji, tiri chaizvo democratic tichitaura miriwo. Seasonality - ndiwo musimboti minestrone kwete chete, uye vakawanda yose kicheni. Saka, muzhizha mukana kugadzirira ndiro dzakadaro dzinooneka zvachose. Usaramba pachako mufaro!

Kunobvepi anouya brodetto?

Ichi randinenge Mediterranean mundiro. Zhinji ehove nezvokudya zvomugungwa kuti reMarche kumaodzanyemba kweItaly - ichi dzose chinhu nokuda veko. Enough nezvokuti mundiro rinogadzirirwa vafambi zvose hazvitengeswi (hove duku kana kukuvaradzwa), achiwedzera kuti bhuku dzemugungwa uye kunyange algae. Nokuti isu, inova vanenge delicacy. Italian brodetto muto yakabikwa dzinozivikanwa muna Ancone kubva 13 akasiyana hove (mamwe manyuko nhamba iyi vaapostora, uyo akatora mugove Kwemanheru Kwokupedzisira vanoti). Nokufamba rakatsvuka mullet, sea bream, gungwa Ruff, mullet, grouper, mackerel, seflounder uye Squid, kuti shrimp uye dzemugungwa.

resipi brodetto

Saka, kudiwa mumuto:

• Sea hove - 2 makirogiramu.
• mafuta omuorivhi - 150 Rine mamiririta.
• Madomasi - 2 bv.
• Hanyanisi - 2 bv.
• White waini vhiniga - 150 Rine mamiririta.
• Munyu, mhiripiri uye Basil.

The hove vanofanira kuva vakachena, kugeza zvakanaka uye akacheka migove kana kuparadzanisa chete hovea. Asi Italian vafambisi kashoma vakaparadzana pemidengerero uye mumwe nomumwe akabika hove rwemhuri mafupa yasara. Midziyo pakubika zvinganaka kutora ivhu. Kudira mafuta, kudziyisa uye furaya ari kuchekwachekwa hanyanisi. Zvino iwe kudururira vhiniga uye kumirira kusvikira yava Ipwa, kuwedzera domatisi puree, Basil uye simmer kwemaminitsi anenge 30. Next overfill hove uye zvomugungwa, zvichienderana dzavo kubika nguva: wokutanga kuti shrimp pamwe Squid, sole anowedzera rokupedzisira. Kana akaisa zvose akaturikidzana, munyu, mhiripiri uye kufukidza nemvura. Simmer pamusoro yakaderera kupisa nokuda 20-25 kwemaminitsi. Nokuti zvokudya chena chingwa zvidimbu vanofanira kuva rakaoma muchoto, varikwizire musanganiswa munyu, mhiripiri, gariki namafuta. Akazviisa pasi kwamahwendefa, iyo iwe ndichadurura mumuto. Shumirai inopisa zvose.

Maritime "goulash" - kachukko

Zviri chaizvo gobvu uye mupfumi muto yainotaura kubva Tuscany. The kubika kwacho, uye murwiyo zvakafanana zvikuru brodetto. Musiyano chete ndechokuti dzinokosha zvokubikisa - a zvomugungwa (mussels, scallops, Squid, kuti shrimp, octopus, langoustines, Squid), uye kwete hove, asi vaitiwo. The muto yakakurumbira zvikuru kupfuura pachiteshi muna Tuscany - Livorno.

Pasta nenyimo, Basil uye oregano, Zucchini And madomasi, hove uye namafuta - zvose Italian chili. Soups, Recipes kuti ndimene Nzara kunyange capricious uye kunoda kushanda. Mukobvu uye inopenya, unopinza uye zvinovaka, nyore kugadzirira uye zvinonaka.