Julien muhari; Kubika vanofarira zvose

Howa kunogona Fry, mubiki, pickle, pickle, drier kuvat. Asi zvikuru nyama inonaka vavo - ichi Julienne muhari. Vakabika vane kwete chete dzavo nedzevamwe kuravidza nokunhuhwidza, nemhaka zvedongo anotsanangura, asiwo nzira iri kuwana mamwe, zvakafanana chinonaka "kwerima guru". Ndapota shandisa inotevera yokubika kubika hunogutsa uye anobatsira Pudding.

Julien muhari; asi resipi chanterelle

Food Ingredients:

- fresh makava - 0, 4 makirogiramu;

- Oil - 50 Gr.

- cream (mafuta) - 200 Rine mamiririta;

- Cheese - 100 Gr.

- mumwe girobhu racho - 2 misoro;

- inonhuhwira: munyu mhiripiri uye.

Sei vabika Julienne muhari pamwe chanterelle

Hapana matambudziko ari kwacho. Dimura dzakarukwa zvakanaka akagadzira chanterelles, ita saizvozvo nehanyanisi. Akanyauka ari mukaka gobvu-namasvingo pani, vakakanda kutanga uta, uye ipapo, kana zviri pachena, batanidza howa. Sauté nokuti anenge 10 maminitsi, unomutsa dzose nguva pakugadzira spatula. Pedzisa kuti, kudururira ruomba nezvinonhuhwira kukanda. After 1 miniti, bvisa kubva pakupisa dhishi. Parallel chokuzora Dutch chizi pamusoro grater. Kupararira pamusoro keke kunovhengana Julienne muhari, akarisasa chizi pamusoro chete chipunu. Tumirai muchoto kwemaminitsi 10. Simmer panguva madhigirii 200.

Julien muhari: chicken howa

Food Ingredients:

- notumwe (howa) - 150 C.

- yakabikwa Chicken hovea - 200 d.

- chizi (durum) - 300 C.

- hanyanisi - 1 (diki).

Zvinhu nokuti muto:

- mafuta Drain. - chipunu;

- cream (paukobvu, jikichira) - 100 ml;

- furawa - chipunu;

- zvinonhuhwira: mhiripiri, munyu, chili.

Kugadzirira Julienne muhari sezvinotevera. Chiwondomoke: hanyanisi, pakuyera, howa. Howa regai kugurwa zvokutadza kudzika kuti Julienne hakuna ikava homogeneous Porridge. Cheese anogona kutora yakaderera mafuta (45%), izvozvo chendarira pamusoro unosvikirwa grater. Zvakasimba kudziyisa pani namafuta muriwo uye ugozvitumira kukotamira zazharki, munyu. Kana zvava segirazi, yendarama, acceded Chicken mu howa okukohwa. Sauté pamwe 8 maminitsi, ipapo mhiripiri, kukuchidzira uye bvisa kubva pakupisa dhishi. Gadzirai muto kudaro. On huru pani, kudururira furawa, kukuchidzira nguva dzose, kusvikira inova brownish ruvara. Wedzera kuti ruomba, kukuchidzira uye kuwedzera cream. The yose muitiro achabatsirwa anonyandura kusvikira rakapfigwa pasi. Kana muto inotenderera makobvu, sanganisa nomukaka. Howa chicken zvakaenzana vakawaridza pamusoro muhari, zadza navo Cream muto uye akafukidza grated chizi. Kuzvibika muchoto pa 220 inegumi. Wana, kana chizi akafuka goko ruvara kubva yakarukutika mukaka.

Julien muhari; asi resipi itsvo

The zvakakodzera akagadzirwa zvigadzirwa:

- Howa - 300 Gr;.

- itsvo - 300 Gr.

- Cheese - 100 Gr.

- anovava ruomba (kana ruomba) - 3 spoon (tafura);

- uta - musoro;

- furawa gorosi (mu / chik) - 2 spoon (tii).

- munyu mhiripiri uye - yokuravira.

Itsvo yakachena firimu, sukurudza, dimura cubes diki. Fry pamusoro chakabikwa pani namafuta muriwo. Vadzingei sliced howa, vagosasa furawa ugodira yakashapa cream. Pepper nomunyu, kumutsa uye bikai kusvikira musanganiswa anova gobvu. Zvadaro zvakaenzana ramangwana Julienne kuti muhari, arisase chizi, uye kutumira muvira preheated muchoto. Simmer panguva madhigirii 200. Bvisa kana chizi anova yendarama mashava.