Kumorwa pepper muchando. zvinonaka Recipes

Pepper akapfuma mavhitaminzi uye zvicherwa. It akawanda akashandiswa kubika yakachena. Kana kuti nguva yechando, madzimai epamba yakawanda kumorwa mhiripiri muchando. Kunze chinyakare lecho kuti miriwo ichi inogona vakabika zvokudya zvakawanda kuti zvakachengeterwa panzvimbo inotonhorera uye kushandiswa muchando. blanks izvi ichakurukurwa.

Nokuda vakawanda chigadzirwa ichi, pane Quick akawanda kuchengetedza ayo. Mumwe wavo - Bulgarian paprika muchando, yakabikwa domatisi muto. Tora 5.5 makirogiramu ose zvemiti pepper chero ruvara. Asi mundiro vachatarira zvakawanda yakanaka, kana iwe utore tsvuku muchero dzine. Vanofanira kucheneswa mbeu uye akacheka gunde. Zvadaro blanshiruem mhiripiri anenge 4 maminitsi. Unogona kuita izvozvo chiutsi kana parboiled miriwo. Zvomumagaba pepper kunogona kuva integer, uye iwe unogona kucheka kupinda nepedyo. We achiisa takagadzirira zvirongo. hombodo Glass nani sukurudza zvakanaka kubika pasoda, uye ipapo yaoma kwazvo. Pepper akaisa vertically. Kana usina kushandisa pre-akavezwa miriwo, ipapo deredza navo zvishoma. Banks kuzadza with hot nemadomasi muto. Zvinokwanisika yokugadzirira vachishandisa juicer. Asi kana zvikasadaro, akacheka madomasi vanofanira Mupumburu kushandisa nyama mukuyi, uye ipapo uchapusika nekushandisa nesefa. The domatisi muto mune mari 1.5 litres, wedzera 50 magiramu 60 magiramu yomunyu neshuga. Kana uchida, ipapo dira 20 magiramu ose acetic acid.

Makate mhiripiri uye tomato ava muto kamafurashi cover (kwete kufamba kukwira) uye kupfeka sterilized maminitsi 30. Zvadaro vagokungurusa kumusoro kavha kwazvo. Tinopa workpiece kuchitonhora pasi uye kuibvisa panzvimbo inotonhorera nzvimbo.

Peppers anogona kukohwewa muchando, uchishandisa chero makwenzi uye zvinonhuwirira. Zvinotevera resipi chinhu Spicy pepperskuva Spicy hunonhuhwira. Mumwe 0.5 fő chirongo hafu kilogram kuti vanoda inotapira mhiripiri. Tora kwete akasvuura pepper ugeze kwazvo. Zvadaro uyewo yaoma kwazvo. Next unofanira kudziyisa kuti miriwo mafuta uye pod mumwe kuderedza kuti 40 seconds. Zvino pakarepo atonhodze pasi mvura. Pashure nzira iyi mhiripiri inogona nyore svuura. Hunde uye mbeu tiri dzadzimwa. Haukwanisi kubvisa ganda. Zvadaro unotofanira blanch pepper nokuda 4 kwemaminitsi. Tora mudziyo uye akaisa pasi zvinonhuhwira zvakavenganiswa. Mumwe bhangi vachada 3 clove, peppercorns uyewo (kushandisa zvose dema uye zvemiti inonhuhwirira nderamafuta mhiripiri), mhenderekedzo shizha uye zvishoma nekinamoni. Ukapisa murwi pamusoro mabhanga vakagadzirira pepper. Vharai pepper zvinopisa chaizvo marinade.

Kuti zviite kutora rimwe fő nemvura uye ngaawedzere pazviri 40 magiramu munyu uye jecha shuga uye 300 ml 6% vhiniga tafura. Isa mudziyo pamoto uye kumirira kusvikira mamota. Maererano resipi ichi unogona kugadzira uye inopisa pepper muchando.

Uye pakupedzisira, sei kugadzirira chando mhiripiri makazara makabheji. Tichada anenge 10 svikiro pepper inotapira, vatatu makarotsi uye hanyanisi uye vanenge 500 magiramu kuti makabheji dzaizopiwa pickling. Sezvo mamwe zvimwe uchishandisa 500 magiramu kwerimwe domatisi namatidza, vanenge 3 spoon 6% vhiniga uye munyu.

Tinotanga chete makabheji. Inoda rokutema dzakaonda chaizvo uye refu zvidimbu. The wakawondereiko kudai mazuva ose vari, zvikuru nyoro achava zvekupfakira. Namatai kuzvinatsa uye akatema sezvo zvinogona duku. Makarotsi zvinofanira kucheneswa uye Mumaziso vachishandisa zvinonyadzisa grater. Vose akagadzirira muriwo kupfutidza uye kuwedzera munyu kuravidza. Sweet mhiripiri mbeu uye ndaichenesa kubva kwedzinde. Makazara yakavhenganiswa miriwo mumwe pod mhiripiri vaiise mudende. Bikai mvura uye muzadze mugaba pamwe kufashaira mvura mhiripiri. We siya kwemaminitsi 40. Uyezve, zvinokosha kuti ubvise mvura mudziyo achiwedzera domatisi namatidza uye munyu kuravidza. Kana mvura mamota, teura pamusoro mabhanga ne mhiripiri. In nerimwe nechirongo akaisa spoon nevhiniga uye vagokungurusa kumusoro simbi cover. Pepper pamusoro wechando makabheji vagadzirira. Kudya kwakanaka!