Mufushwa: pickled muriwo resipi

Mufushwa - a pickled miriwo, izvo gurwa diki chete. Vari inowanzoshandiswa tudyo kana kuti kushumira nyama uye hove ndiro. The Kuronga mufushwa zvinogona zvakasiyana-siyana: mu Assorted kunosanganisira zviyo, konifurawa, magaka, madomasi, zvinovava pepper, maapuro duku uye dzimwe michero uye miriwo. Tinopa nzira wandei kuchengetedza.

Spicy mufushwa (yokuwana ne mufananidzo)

Kugadzirira nezvokudya zvomuriwo, unofanira:

• duku mitema madomasi - 10 zvidimbu;
• zviduku madomasi dzvuku - 10 zvidimbu;
• Young makabheji yairema magiramu 300;
• svikiro kadikidiki beets - 1 chidimbu;
• mwana makerotsi (svikiro kadikidiki) - 2 zvidimbu;
• hanyanisi duku - 5 zvidimbu;
• muduku negariki - 1 musoro;
• capsicum Chili - 1 chidimbu;
• munhu nhungirwa mashomanana parsley.

Marinade (akaratidza pa fő mvura):

• munyu - 2 spoon (rakakwana, canteens);
• shuga - 2 spoon (zvizere, canteens);
• chimwe muzvitatu mukombe vhiniga 6%;
• neadhiri amburera, Lavrushka, atwo clove, peppercorn zvemiti inonhuhwirira.

Michina

1 danho

Sei cook mufushwa? The resipi rinokurudzira kutanga gadziriro nemiriwo. zvinhu zvose zvinofanira Chiso chinopenya. Cabbage (mumwe anogona kutora Red) racherwa cubes (pamusoro 5x5 cm), makarotsi uye beets - matete yeChina. Hot uye hanyanisi, siya rose. Nenguvo dzakarukwa zvakanaka dimura nemiriwo.

2 danho

In ity zvirongo akarara sliced miriwo, kutumira vaduku madomasi. Gadzirira marinade pamusoro akati ingredients. Muriise pamusoro kupisa uye simmer kweanenge 10 maminitsi asati kubvisa kubva chitofu ugodira vhiniga hove lavrushku. Zadza mufushwa. The resipi anopa rakavhurika okuchengetera zvirongo kwevhiki. Panguva ino, zvakanga achatanga chinovira rikurumidze. Sezvo mvura kunodzikira, wedzera Cold brine mutangi.

3 danho

Pashure yakati nguva apedza mufushwa kuvhara mapurasitiki muvharo akaisa kuchitonhora. Iye zvino wava tudyo huru kuti inogona akashanda doro.

Pickled mufushwa: resipi

Mixed muriwo zvinoda kuvapo zvinotevera zvigadzirwa:

• Young Squash nyandu duku 2 makirogiramu;
• duku girobhu racho hanyanisi kurema 200 magiramu;
• negariki clove - 10 zvidimbu;
• magaka, gherkins kurema 200 magiramu;
• madomasi diki (zvakanakisisa wakanyatsokodzera Cherry) achirema 200 magiramu;
• konifurawa kurema 200 magiramu;
• waibva puramu kurema 200 magiramu;
• fő mvura;
• mukombe rechitatu (50 magiramu) ari munyu;
• hafu kapu (100 magiramu) ari shuga;
• muchero (semuenzaniso, apple) 50 Rine mamiririta vhiniga;
• Nemiriwo rwokusarudza.

Michina

How kubika marinated mufushwa? The aiitwa pickling muriwo vanofanira kutanga kugadzirira marinade. Kuti aite izvi, kuisa shuga, munyu nemvura. Kuvidza mvura iri maminitsi mashoma, wedzera muvhiniga. Cabbage kuti nekukatanura zvikamu (inflorescences). Plums, bvisa Makomba. Vegetables uye puramu problanshiruyte maminitsi mashoma, uye zvino pakarepo muchitonhorera nemvura. Pemahombekombe avete vakagadzirira zvinhu uye miriwo. Dururai marinade (kupisa). Pasteurize mugaba, uye ipapo kuvhara dzavo simbi lids. Uchava inoshamisa pickled mufushwa. Pave dhishi iri kunyanya yakakurumbira muEngland. Small muriwo aikoshesa kwavo zvinonaka kunaka uye zvinobatsira zvivako. Mufushwa vari zvakanaka wakanyatsokodzera nyama uye yehuku.