Nzira yekubika beetroot cold delicious

Muzhizha zvinotonhora uye zvakashata zvokuti hausi kunyange kutoda kudya. Uye pamazuva akadaro zvokudya zvakasviba, zvakadai seyakaroshka yemasikati kana souti beetroot, zvakanyatsonaka. Izvi zvakasikwa zvekare zvekuti pane zvakawanda zvezvimwe mapeji. Zvakavanzika zvaro, kubika beetroot cold, ndezvipi zvinosangana nevanosangana nazvo. Nenguva refu mufiriji haazosimi, nokuti mhuri ichaidya nemufaro.

Kupfuura iye akanaka

Kugadzirira beetroot kutonhora - zvakajeka. Hazvizogoni kutora mutevedzeri nguva yakawanda, uye iye achava nemukana wekutendeukira kune mamwe makirasi echando anowedzera, ane chikafu chakazara uye chikafu chekudya mune firiji. Iyo ndiro inenge iine chiedza, ine inonaka inonaka. Uye zvigadzirwa zvayo zvinodhura, saka huwandu hunofadza hunogona kuwanikwa nemari shoma yemari. Sezvo pane zvakawanda zvezvokudya zvekudya izvi, zviri nyore kuwana mapeji, maitiro ekuita fodya yeetroetro kunyange nesusage kana nyama, inogona kuva yakagutsikana chaizvo. Iwe unogona zvakare beetroot beetroot uye inopisa. Asi iyo inonyanya kudiwa muzhizha ndiyo inotonhora yakaoma yevhisi iyi. Nenzira, yakakodzera kune avo vanoda kutapudza muviri kana kutevedza kudya kwekurapa.

Ndezvipi zvigadzirwa zvinodiwa

Kudzidza kuti ungaita sei kuti fodya iite, unoda, pamusoro pezvose, kugadzirira zvigadzirwa zvakakodzera. Nheyo dzemuviri uyu, zvinonzwisisika, zviyo. Inotorwa muhuwandu hwa 2-3 zvidimbu zvemasikirwe mashizha. Iwe uchadawo mazai akabikwa emukoko (4-5 zvidimbu), mapukisi matsva (2-3 zvidimbu zvakare zvemasikirwo emasikirwo), pamwe chete nemishonga: parsley, dill, ruvara rweiii. Uye kuti uite kuti ruvara rwebeetroot rwuwedzere huzhinji, shandisa kirimu yakasvibirira, juisi kana vhiniga. Wedzera, zvirokwazvo, munyu uye shuga. Mutevedzeri anogona kushandura nhamba yezvigadzirwa maererano nekuravira kwake. Kazhinji, nyuchi yakakodzwa, kwete mafuta, ham, huku, kutemerwa nyuchi, inowanikwa pano. Kune zvipfeko zvakasiyana-siyana, sekuita bhitroti inotonhora ne crayfish.

Kubika sei

Beetroot soup inonzi soup, iyo yakabikwa mubeet muto, kazhinji nekuwedzera kwekvass kana kuti cucumber decoction. Nokudaro, paunosarudza kuti ungagadzirira sei kutonhora, kutanga pane zvose zvakakosha kuchenesa bheetroti, iise iyo mune ganda rakadzika uye wiraya kusvikira wagadzirwa. Kugadzirira kunogona kuongororwa nebanga (beet inofanira kuva yakanyorova). Bvisa miriwo, kabati uye uiise zvakare mumushonga webheroti. Zvadaro wedzera chiduku chevhiniga kana jisi remuti, Itai shuga uye munyu. Iko kutora kwemvura inoguma inofanira kufanana neyekugara kvass. Zvimwe zvinhu: mazai akabikwa, makomkoni, nyama (kana yakashandiswa) akachekwa mumakumbo maduku uye anotumirwa kune mudziyo nemuviri. Uye mukisi wakaoma unowanikwa zvakananga kumahwendefa.

Zvimwe zvinyengeri

Muchando, unogonawo kugadzirira saini yakadaro. Kana zvakaoma kuwana magucu matsva, zvinogona kuchinjwa nemakwenzi. Mitsva yakachena inotsiva zvachose mazai, eonikisi. Kazhinji muEurope zvokudya, zviyo zvebheti zvekudya iyi zvinoshandiswa pamwe nechepamusoro kadiri, iyo inopa kwete kwete kungowedzera kuwedzera, asiwo kuchena kwemaji. Vanoisa pano chirashi chitsva, chiBulgaria pepper, karoti yakabikwa. Inokurudzirwawo kutema squirrels chete kubva kumazai muhope, uye nekuputsa mazamu nemuchero wakasvibirira, uyo uchange uri kupfeka muto. Greens anonyanya kuoma, munyu uye zvishoma zvinotambanudza mavoko ako, uye chete ipapo uwedzere ku-beetroot. Kuti ndiro iyi ive yakaoma, unogona kuisa chidimbu chechando pachiganda.

Mutsara wekuti iwe ungaita sei fodya ye-beetroot, zvikurukuru inobva mukuravira kwemaikadzi. Iwe unogona kumushandisa zvakasiyana-siyana yemiriwo nemishonga, iyo inopa chikafu ichi chishuvo chakasiyana uye charenzi chaiye.