Sevhiniga Chaizvoizvo rakasanganiswa 9% vhiniga: zvose penya - chete

Vamwe Madzimai epamusha vari nekambani kuti vhiniga, nokushayiwa mano unotenda kuti aida chete muzhizha uye kwematsutso mwedzi, nguva marinating miriwo. Vhiniga Chaizvoizvo - chinokosha chokushandisa mukicheni vose, zvose beginners uye chinopiwa noruzivo, hositesi.

Vhiniga - kwete chete nokuda nemiriwo

No acetic asidhi uye zavedosh mukanyiwa, uye nyama kana hove haisi zamarinuesh uye zvinonaka Salad "Korean" haagoni kuita. Muchidimbu, vhiniga - irreplaceable chinhu. Vazhinji vedu ndachengeta imba vhiniga 70% wevasungwa. Iye anofamba pose pose.

Sei kubhadhara zvimwe?

The echiShinto anogona kuwanikwa rakasanganiswa vhiniga - 6, 7, 9 muzana. Izvi zvinoreva kuti vagadziri vakaedza kuti iwe uye chiedza vhiniga chaizvo kuti aida wevasungwa. Kureva, unofanira kubhadhara mvura. Uye vazhinji vanoda mari yakawanda nokuti havazivi sei ruchikonzera acetic zvinoreva kuti 9% vhiniga. Uye vhiniga chinodiwa wevasungwa wakadaro ndiro vakawanda. kuti unogona sei kuva?

Uye kuti bhodhoro?

Chokutanga, unofanira Nyatsotarisa chaiyo akatenga nehomo. Unofanira kunzwisisa chaizvo akatenga. Chete pashure kuti unogona kutsvaka mashoko, akadai rakasanganiswa vhiniga chaizvo 80% kusvika 9% vhiniga. Zvichienderana nokuti wevasungwa zviri pfuma iwe akatenga, unofanira kuwedzera kuva zvakasimba akayera yakawanda mvura. Chaizvo murayiridzo siyana kuti sezvo kuiparadza 70% vhiniga chaizvo kuti 9% vhiniga. The tafura inogona uratidzwe pamusoro chitaridzi pachayo. Kazhinji, kukura mune magiramu, asi kwete vemba ose mukicheni nechikero dzakadaro chakarurama kana kuyera namano. Kuyera tea kana spoon. Yeuka kuti yetea ikodzere 5 magiramu emura mu spoon - 18, akapa kuti chipunu izere kusvikira pamuromo.

Tinorangarira chikoro hweutungamiri

Kana pasina butylki chitaridzi mirairo, uchava kudzokera kuyeuka mumakore angu kuchikoro uye kuti ngaaverenge nhamba vayo. Hazvina kuoma zvakadaro.

Saka, Somuenzaniso, tinofanira kudzidza sanganisa vhiniga chaizvo kuti 9% vhiniga. Liquid zvokudya isu rine 70% of vhiniga. emura akarambwa tinoda chaizvo 100 ml. Saka, isu tiwane mukana wokuti vanhu vanga:

70 ---- 100

--- 9 X

Apo 9 - Ndiyo rworudyi wevasungwa nevhiniga, 100 - rworudyi uwandu nevhiniga pakupedzisira 70 - wevasungwa kuti zvinokosha anonhuwirira, uye "X" - ayo uwandu.

Kugadzirisa mukana wokuti vanhu vanga, nhamba inofanira kane ane diagonal pakati pasi-up (9 * 100) akakamurwa hwepamusoro uye vanoverengeka mumwe diagonal (70).

Kureva, (100 * 9) / 70 = (anenge) 12,5.

Somugumisiro, kuwana 100 ml vhiniga 9%, zvakakodzera kutora zvishoma spoon 70 muzana vhiniga uye zadzai anodiwa mari mvura yakanga akaenzana 100 ml.

Saka unogona vakaverenga chero wevasungwa nevhiniga pamwechete proviso kuti-akarambwa sezvamunoita achava 100 ml. Kana uchida zvishoma, iwe ipapo kutora zvakasiyana algorithm, zvakawanda zvakaoma.

Tora mumwe yemaitiro runonyengera kuti anotarisa tsamba sezvinotevera:

O = Cove;

K = (k1- k2) / k2.

Tinonyora zviratidzo.

A - ndiyo uwandu mashoko tine vhiniga;

S - bhuku mvura kuti isu kuwedzera chaizvo;

k1 - ndiye wevasungwa nevhiniga muna yaivapo ndivo;

k2 - zvinodiwa wevasungwa nevhiniga mu zvichabuda.

Sei kuverenga? Somuenzaniso, sezvo imwe sanganisa vhiniga chaizvo kuti 9% vhiniga?

Pakati 80 muzana vhiniga tinofanira kuwana 9 (80-9) / 9 = 7,8.

Saka, isu kutsanangura kuti chokuwana wevasungwa 9% 80% tinofanira kutora anenge 8 zvikamu mvura uye 1 chikamu vhiniga. Anogona kuva chero chikamu nechiyero - spoon, yetea, girazi, etc ...

Kana kuverenga pachako hauna nguva kana havadi, unogona kushandisa mazano anotevera.

1. Tinoda 30% kuramba mhinduro? Mudutu imwe nhamba 1: 1.5, sezvamakaropafadzwa 1 chikamu - ichi ndiwo 1.5 - mvura.

2. Nokuti zvaAtemisi acetic kosloty 10% of acidity zvinokosha kusanganisa 1 chikamu essences 70% chete 6 zvikamu mvura.

3. Sei sanganisa vhiniga chaizvo kuti 9% vhiniga? Table runoita kuti unofanira kusanganiswa imwe nhamba acetic zvinoreva 7 kusvika 1 nemvura.

4. Kuti agadzirise pakupedzisira akatendeuka 8 muzana vhiniga, zvinokosha kubatanidza 8 zvikamu mvura chikamu mumwe musimboti.

5. Kana iwe uchengete kuvhenganisa nhamba 1: 9, unowana vhiniga 7%.

6. Ndinonzwa acidic 6% mhinduro kugadzirwa maererano zano 1 kusvika 11.

7. Kana akawedzera pachena mvura (13 zvikamu), 1 chikamu 70% vhiniga, ipapo tinowana 5 muzana mhinduro panguva nzira yokubudisa.

8. By kuwedzera uwandu mvura zvikamu 17, gadzirira 4% vhiniga.

9. The dukusa wevasungwa (3%) yaunganidzwa nokusanganisa 22.5: 1.

Verenga uye kuziva zvose izvi nyore nzira, unenge usisiri kunetseka kana iwe pakarepo kuwana ari pamazita zvinhu zvaida pasi yevasungwa nevhiniga. Muzviitiko, kushandisa Indaneti Converter.