Tincture yeganda chokeberry pane vodka: zvakavanzika zvekamukira

Tincture yegusiki chokeberry pane vodka inozivikanwa nokuda kwekubatana kwayo kunoshamisa kwekutapira kwakapfuma, kupisa kwakapfuma, uyewo zvinobatsira zvinhu zvisingarasikirwi panguva yekugadzira michero yemabriji aya. Ndinoda kuona kuti kunyange liqueurs newaini zvakagadzirirwa kubva kwavari. Zvisinei, kunyanya, kunwa kunonaka kwakafanana neti tincture yekasiki yakasviba pavodka.

Iine inonhuhwirira yakawanda yemakroberiti, haisi kunyadzisa kuzvipa patafura yemabiko. Vakawanda vanowedzera spoonful yewaini iyi kune teyi yakarohwa. Icho chinotarisa kunakidza kwe tonic uye kupisa cocktail. Pane zvakawanda zvekuporesa paunogona kugadzirira kurapa kwakadaro, kufanana neti tincture yakagadzirwa nekasikeberry yakasviba pavodka. Vamwe vavo vanofanira kuonekwa.

Tincture neuchi - iyi nzira inozivikanwa zvikuru. Kunyanya, kunwa kwakadaro kunodikamwa nevanhu ivavo vasingafariri zvikafu zvinonaka zvinodhaka. Yakagadzirirwa tincture inongova tart inonaka. Kuti uigadzirire, iwe unoda zvinotevera: 2.5 maikombe emukoroti, mafurai 3 ehuchi, litari yevodka uye pini duku rekiki rakagadzirwa.

Miti inokwana inofanira kusarudzwa uye yakashambidzwa, ndokuzovata muhari. Zvino iwe unofunganya huchi mumubhedha wemvura uye wobva wawedzera kugomo ash. Muoki wegungwa unofanirawo kushambidzwa nekuvigwa ipapo. Mushonga unogadziriswa unofanirwa kuzadzwa nereta yevodka, vhura gorosi zvakasimba uye uise munzvimbo ine rima kwemwedzi 5. Dzimwe nguva unoda kuwana chirongo ichichizunungusa. Pashure pemwedzi mishanu, zvichave zvakakosha kuderedza chisanganiswa kuburikidza nejerize, chakanyorwa kuva mapaundi maviri, ndokudururira. Sezvaunogona kuona, tincture yeganda chokeberry pavodka yakagadzirirwa kwazvo.

Zvakakosha kuziva kuti iwe unogona kusanganisa zvimwe zvinowedzera. Kana iwe ukawedzera mavhavha kune zvigadzirwa zvakanyanya, iwe uchawana tincture chaiyo yekutanga pa chokeberry yakasviba. Richepe ndeyotevera. Zvinotora 1 kilogram yejiriji, pound ye shuga, litre yevodka uye mapundu matatu evhave. Rowan, semuenzaniso wokutanga, unofanira kushambidzwa, kusarudzwa uye kudururirwa muhari. Kushandisa tolkushki inofanirwa kuve yakasvibiswa, wozoisa shuga uye cloves. Izvo zvose zvinofanira kunge zvakanyatsovhenganiswa, ezvo ndokuvhara mutsipa weaikwanisa we gauze. Mune chinzvimbo ichi, siyai musanganiswa kwemazuva maviri, vodira mu tangi doro. Ipapo pombi yakavharwa ne nylon yenyuchi uye inobviswa kwemwedzi miviri munzvimbo ine rima. Mumwedzi miviri kunwa kunofanirwa kushandiswa kuburikidza ne gauze uye kunodururwa pamusoro pemakamuri.

Vodka pa black chokeberry ichabuda kunonaka, kana ukawedzera mamwe cherry mashizha. Zvinotora makapu matatu emhando yakasviba, kilogram ye shuga, cherry mashizha, litari yevodka uye zvishoma citric acid. Ikozvino, mawaniro akachena anofanira kuiswa nemucheka wekrisiti mumudziyo uye odira mvura inopisa (marita matatu emvura). Zvakakosha kusimbisa izvi zuva rose, zvino chidimbu, asi usapindira. Sirapiti inofanira kudirwa mubhokisi, kuwedzera shuga uye citric acid. Iko kusanganiswa kunofanira kubikwa kusvika kumota, uye kunanidza hurasi inoguma, kuwedzera vodka uye kudurura pamusoro pezvimedu. Icho chinosvika kunakidza kunwa doroti nekunaka kwepakutanga.