Tips sezvo sanganisa acetic asidhi 70%

Nhasi isu achakuudza pamusoro sei sanganisa acetic asidhi 70 muzana. Zvinofanira kucherechedzwa kuti izvi hazvirevi kutora nguva yakawanda. Asi ichi unofanira kudzidza kuomesa zvikuru.

Quite nyore, achiwedzera kuti musimboti ichi kana nhamba kuti mvura yokunwa zvavo, unogona kuwana culinary omesa achida yevasungwa nyore.

General ruzivo pamusoro chigadzirwa

Sezvo sanganisa acetic asidhi ane 70%? Tisati tapindura mubvunzo, ndinoda kukuudza pamusoro chii chigadzirwa ichi.

Acetic asidhi - chinhu Organic zvinhu. Zviri Hauoneki mvura iyo ine maitiro kunzwa zvakanaka uye simba kwazvo yakashapa kuravira. The chigadzirwa riri miscible pamwe zvokufembedzwa zhinji. Somuenzaniso, zvakanaka soluble magasi uye inorganic yeimwe.

Acetic asidhi 70% The arambe achirema pamusoro 1,0685 makirogiramu / l.

Product Application

Tisati kukuudzai sei sanganisa acetic acid, ane 70%, unofanira utiudze munodireiko kushandisa chigadzirwa ichi.

Sezvo chikazozikamwa, akadaro chirungiso, wevasungwa izvo zviri pedyo chaizvo 100% inonzi chando. Kana shoma sanganisa asidhi munhuwo mvura (semuenzaniso, 70-80%), ipapo ichi mhinduro zvichabviswa raireva chaizvo. Kazhinji, chigadzirwa ichi rinoshandiswa kubika kubereka vhiniga. Kuti aite izvi, rakasanganiswa kuti 3-10%.

Mhete 70 acetic asidhi hakuiti kutora nguva yakawanda. Uye usati kushandisa iyi, unofanira kufunga nei zvose akati chigadzirwa zvaunoda.

Sezvo chikazozikamwa, aqueous zvingaitwa kuti acetic asidhi zvinowanzodavirwa kushandiswa yaigadzira zvokudya uyewo muupenyu hwezuva nezuva. Nokuda chirungiso ichi kunogona kukohwewa kuti muriwo chando, pickled zvokudya, kubika sauces, salads uye zvichingodaro. D.

Zvinofanira kucherechedzwa kuti undiluted acetic asidhi rinowanzoshandiswa pagadzirwe odoriferous zvinhu uye medicaments. Zvinonzi dzinenge nguva dzose inoshandiswa värjäys uye kudhindwa.

Sezvo acetic iine acid zvokudya 70 muzana ane rakapinza kunovhiringidza kwakanaka, dzimwe nguva rinoshandiswa kwezvokurapa zvinangwa sezvo rudzi chinotsiva amoniya.

The zvaida wevasungwa nevhiniga

Sei sanganisa acetic acid, 70%, handizivi zvose. Pashure pezvose, munyika yanhasi muzvitoro agara kutengesa munhu omesa ari kare rakasanganiswa mamiriro. Zvisinei, chinonyanya mari iyi anonzi musimboti. Pairi unogona kuwana marita mashomanana vhiniga. Asi sei kunzwisisa chii wevasungwa unofanira?

Zvinofanira kucherechedzwa kuti kushandiswa vhiniga 10% kazhinji yaigadzira zvokudya uye pasi. Nokuda wevasungwa uyu, unogona nyore zvokudya zvomumagaba, marinate nyama, uye kuti sauces, salads uye zvakawanda. Uyezve, musimboti rakasanganiswa kuti 4.3 kana 2%, uye vanobvumirwa kushandisa zvinangwa zvizorwa. Izvi imhaka yokuti rakadaro simba aqueous mhinduro inogona kukanganisa kugumbura ganda.

Nheyo dilution asidhi

Sezvo chikazozikamwa, acetic asidhi (70 muzana) vakatengesa rakapotsa zvose zvakachengetwa. Asi kutenga kabhodhoro epamba zhinji vari kushamisika kuti chigadzirwa ichi chinofanira rakasanganiswa zvakanaka? Pashure pezvose, kana isu wedzera nazvo chero chigadzirwa zvayo yakachena chimiro, iwe pangozi kwete chete yekudyidzana kanganisa kunaka nokunaka ndiro, asi kuwana simba chikafu chepfu. Ndokusaka zvichikosha chaizvo kuziva zvinodiwa zvinokosha maberekero zvibereko izvi.

Saka, kuwana aqueous acetic mhinduro, izvo zvinogona nyore kushandiswa pakubika, vanofanira kuva takanyatsoomerera zvikuru. Kuti aite izvi, shandisa chero mudziyo kuti rive mhando kuyera chikwata. Kana uchida kuwana shoma vhiniga, Zvinokurudzirwa kutora chiduku chipunu. The yezvinoreva chiridzwa dzinofanira kuzokurukurwa kuti 1 mugove.

Sezvo chikazozikamwa, inonyanyoshandiswa kushandiswa omesa mukubika 6% vhiniga. Kuti abve 70 muzana zvazviri, zvinokosha kuti vanoomerera zvimwe zvikuru. Saka, kuti tigamuchire akati wevasungwa muduku chipunu asidhi waida dira zvikamu gumi mvura yokunwa yakachena. Nemamwe mashoko, kuisa mukombe 5 Rine mamiririta essences, zvinodikanwa sanganisa 55 ml kwomuzvarirwo mvura.

Pfungwa iyi inofanira kuteverwa ari chiitiko kuti unofanira kuwana zvakawanda kana zvishoma pfungwa yokushanda chigadzirwa VaGumbo rworudyi huwandu mvura.

On kukarukureta fomura

Nhasi, pane Masvomhu wandei, kushandisa iyo unogona ngaaverenge kukura kuti zvinodiwa kwakakodzera dilution nevhiniga nyore. Asi zvinosuruvarisa kwete mukadzi ose achaita masvomhu, mumwe karukureta. Panyaya iyi, tasarudza kuzozivisa kuti Finished mugumisiro. Achishandisa kunorondedzerwa pazasi, unogona kuwana nyore kamari dzichiitika vhiniga, izvo akabvumira kushandisa mune culinary mabhizimisi.

Details sei sanganisa acetic acid, 70 muzana

Sezvataurwa pamusoro apa, zviri anowanzodanwa kushandiswa yokubikira vhiniga, ane pfungwa iri 10% kana pazasi. Ndokusaka takasarudza kuzozivisa kuti kukura kuti inofanira kutevedzerwa kuwana kodzero omesa kuti ndiro siyana.

Saka, musimboti (acetic) chinodiwa kuti sanganisa sezvinotevera:

• kuwana 10% vhiniga, chigadzirwa inofanira kuwedzerwa 6 zvikamu yakasvinwa potable mvura;
• kuwana 9% vhiniga - 7 zvikamu kunwa yakasvinwa mvura;
• kuwana 8% vhiniga - 8 zvikamu kunwa yakasvinwa mvura;
• kuwana 7% vhiniga - 9 zvikamu yakasvinwa potable mvura;
• kuwana 6% vhiniga - zvikamu 11 mvura potable yakasvinwa;
• kuwana 5% vhiniga - 13 zvikamu mvura potable yakasvinwa;
• kuwana 4% vhiniga - 17 zvikamu mvura potable yakasvinwa;
• kuti 3% vhiniga - 22.5 zvikamu kunwa yakasvinwa mvura.

Kuramba zvose pamusoro kukura, uchakwanisa kuita vhiniga kubva chitoro-akatenga vhiniga.

Zvokungwarira panguva ruminant asidhi

Kana ukasarudza kuchengetedza mari uye pachinzvimbo kutenga vhiniga zvazviri, unofanira kuziva kuti munguva dilution pamusoro chigadzirwa chinodiwa kuti zvinoenderana mimwe mirayiro fanira.

Chokutanga, unofanira kupfeka gobvu rabha Magorovhosi Chipfeko. Vari adzivirire ganda maoko enyu zvakanaka, kana rikawira randomly acid. Zvinofanira kucherechedzwa kuti apo zvakananga dilution nevhiniga chete kunodiwa kuti kushandisa girazi kana mudziyo zvedongo mamwe anodiwa kushandisa upi kuchengetera zvokudya.

Pakati pezvimwe zvinhu, zvinofanira kutaurwa kuti panguva kuchinjwa hasha mvura mumidziyo hakubvumidzwi kuvimba zvakasimba naro, kuitira kudzivisa Kufema chiutsi inokuvadza.

How pandingaunganidzira?

vhiniga Single uye vhiniga chaizvo zvinofanira chete kuchengetwa regirazi guchu zvakasimba chimiso. Kana zvichibvira, munhu mudziyo yakadaro inofanira kuiswa munzvimbo ine rima uye muchitonhorera (semuenzaniso, a kutonhora kamuri).