Waini 'Chianti': nhoroondo uye zvinoitwa kugadzirwa ano

Mashoko "waini", "Italy" - zvakabatana, nekuti nyika iyi ine refu winemaking nhoroondo. Panguva Ndima aripo aimbova akakurumbira Rome yekare, apo iwe ichi yakazokudziridzwa kwazvo. Tsika zvaiendeswa anotevera zvizvarwa. waini Italian kwakawedzerwawo anoda kusvika zviuru zvitatu zvemakore.

Kupfuura nomukurumbira uye dzakakurumbira chinwiwa ndiyo newaini Tuscany "Chianti". Zvinonzi akaita pahwaro mazambiringa siyana Sangiovese. Zvinoguma zvishoma cake, asi inonaka uye anovava kuravidza inozivikanwa, umo mune chaiyo aromas pamusoro violets, mhuka Cherry uye nezvikara michero. The drink inogona kugadzirwa nenzira nyore uye zviri nyore, asi - chinokosha uye anodhura, kuva vanokwanisa zvikuru kuchembera.

A Nhoroondo shoma

Waini "Chianti" yaipembererwa chete mukupera namapfumbamwe remakore. Chikonzero chacho zvisikwa akashanda nhoroondo yemhuri. Baron Ricasoli (Minister of Tuscany, uye gare gare - Italian Prime Minister) panguva bhora shanje ndokuona mudzimai wake. Anna akatamba kwenguva refu nguva pamwe chete Orange Yane no. Somugumisiro yomurume wake murefu, "" hombodo, iye akabata mudzimai wake neruoko akaenda naye kuna bhora. Mutyairi zvakare akadaidzira: "Nokusingaperi Broglio siya!" Mukadzi akanga achibva chisarudzo ichi nokutya.

Chokwadi kuti kwaiva Castle ari XII remakore, umo mumwe haasisiri mupenyu. The Vaviri akava kure miedzo ane raitangira guru. Ivo Kashoma vakabuda uye akapedza upenyu hwake hwose. Anna pashure vana, asi murume wake, kuwedzera basa rake enyika, paiva nomumwe zvakawanda chidzidzo - munhu upfumi hombe. Pakati pezvimwe zvinhu, akava mukuru uye unyanzvi webindu, uyo akakwanisa kuumba nakisisa uye rakasiyana bouquet chinosiyanisa waini "Chianti".

The zvokunwa rinogadzirirwa kufambidzana kubudikidza resipi pachayo. At moyo kwayo - iri kunofanira mazambiringa Sangiovese ndiro akapfuma tannins. Blagdarya siyana iyi mazambiringa waini "Chianti" ndiwo hunhu chaiwo. Asi munuhwi uye ruvara anopa siyana Canaiolo. The sanganisa anofanira kusanganisira autochthonous mhando Malvasia Bianca, Trebbiano, Malvasia Nera, Mammolo, Colorino. Uyezve, Zvinokurudzirwa kuwedzera Syrah, Merlot uye Cabernet Sauvignon. bouquet ichi chichava waini "Chianti klassinen".

Zviri ikozvino zvakakwana kudzivisa makore mashoma nawo hombodo uye emiti, uye awane dzinongoitika uye rakasiyana chinwiwa. Nokuti nokukurumidza resipi inokurudzirwa kuwedzera mune shoma waini Trebbiano kana Malvasia Bianca (mazambiringa chena). Somugumisiro, waini "Chianti" takagadzirira nokukurumidza. Modern vagadziri anogara rikurumidze kufamba nenzira iyi.

Kazhinji vakaramba vari pomuouki emiti remangwana waini. Mugore rokutanga gore riri Kutamiswa kanenge katatu, uye ipapo - mwedzi mitanhatu ose kubvisa zvakawandisa emadhaka.

Cherechedzai rwakabhadharwa asati kunyoresa Bhodhoro. Saka, waini "Chianti" kubvira pakutanga akadira chete zvetsika Tuscan waini paunchy maviri triomphe hombodo, iyo vainzi "munhu Fiasco." Vane uswa chirukwa, nekuti vakanga pfava chaizvo. Wechipiri Chikonzero kudiwa "imwe uswa rubatsiro" chaiva chokuti glassblowers iyoyo zvakanga zvisingaiti kuti munhu akatsiga uye akakwana pasi tangi. Ndokusaka nechepasi hwendarira kwete kuvhuvhuta, uye micheka.

Akadurura kubva kumusoro kupinda mafuta bhodhoro omuorivhi kuti chinwiwa haisi raparadzwa, uye akadzivira nazvo pepa wad. Chokwadi chokuti bhotoro mutsipa haana kuramba vakaisa chimiso, nekuti zvakanga zvisina kusimba chaizvo.

Parizvino, tinofanira kuyeuka kuti dende rewaini Italian ane uswa chirukwa muri tourist kukwezvwa. Sezvo vose chakakomba uye vakabudirira vagadziri refu vakakwanisa kupedza dambudziko kusimba glassware. Saka, zvinenge waini "Chianti" iri kwakajairika mabhodhoro.