Waini "Montepulciano": tsananguro uye wongororo

Winemakers kubva kunyika dzakawanda vachakuudza kuti zvakanaka zvokunwa inotengwa kubva michero, mizambiringa vachikura kumucheto refu. Chokwadi, paiva mufashoni French mhando munyika yanhasi: Merlot, Chardonnay, Cabernet uye Sauvignon. Asi ngatirege navo avo munzvimbo mazambiringa vasiri rakagara richidudzirwa dzabudapo Chile, New Zealand, California. KuItaly, yeFrance mizambiringa kukura kujaira inotonhorera uye kuchinaya okunze - kutambisa nguva uye kushanda nesimba. Saka, munyika kuramba kuva mhando, anozivikanwa mumazuva ekare eRoma. Ndiyo "Sangiovese" ( "Ropa waZeusi") uye "Montepulciano".

The yokupedzisira vachapiwa yakatsaurirwa nyaya yedu. Tichatarisa inonakidza nyaya siyana, uyewo zano iro waini kusarudza Montepulciano. Mizambiringa vari kurimwa zvose pamusoro kumabvazuva kwemhenderekedzo Italy muna Molise, Marché, Puglia kumaodzanyemba, Umbria uye Lazio. Asi apo kworudzi urwu hworatidza pacharo zvikuru zvakajeka uye makagovana?

Mamwe vavhiringidzika mazita

Kwamazambiringa siyana, uye zvokunwa pauri chinhu chokuita mutaundi duku Montepulciano muna Tuscany, ruwa pamusoro yokumadokero kweItari. The musha nheyo Etruscan mambo Lars Persenna. Kubvira ipapo, vagari Mont-Mercury (izvo akazodawo zita Mont Politianus) kuitawo winemaking. Zvibereko pamabasa avo akanga ari mangwanani ramakumi remakore, anokudzwa chinwiwa, iro vakarumbidza guta. "Nobile (revatongi) of Montepulciano" - zita rakapiwa kwaari ishe Adam Fanetti. Uye chimwe namazana mapfumbamwe namakumi masere gore waini akagamuchira soro kupatsanura kuItaly - DOCG.

Imwai, Chokwadi, zvakanaka chaizvo, kutaura chokwadi, wakanaka. With imwe caveat: waini "Nobile von Montepulciano" chinoitwa kubva kumuromo pamusoro Sangiovese, anogadzirwa chete Tuscan muguta. In Munyaya yedu tichava omerera mazambiringa siyana uye waini inotengwa kubva zvibereko zvayo - "Montepulciano".

Nhoroondo chinonwiwa

Pliny Mukuru inotaura kuti munzvimbo ine makomo Abruzzo kukura mazambiringa anoshamisa. Zvinonzi vaidavira kuti nzvimbo yechizvarirwo dzehorokodzwa ndiye Valle Pelin, riri mumwoyo ine makomo. cultivar ichi anofarira yakaoma inodziya okunze uye zvishoma ivhu ivhu pamusoro kumakomo.

Nhoroondo yokutanga kwazvo muna zvinyorwa ndorwevaya chimwe namazana manomwe namakumi mapfumbamwe gore rechipiri. Mikele Torchia, archivist aMambo Ferdinand wechina, akataura kuti muna Sulmona (Valle Pelin) inoita waini yakanaka kubva mazambiringa dzemo. Zvino agere vanopfuura hafu acreage munzvimbo --matatu nezvishanu hectares.

Around pakuguma namapfumbamwe remakore mabheri akatanga kukura ari mumhenderekedzo yegungwa nzvimbo Abruzzo. Kune chokunwa akanga ruzha itsva. Zvino kupatsanura pakati zvinodhaka, "Montepulciano" waini vakagamuchira Doc wokutanga (Montepulciano d'Abruzzo) rakagamuchirwa muItaly muna 1968. Zvikurukuru yakakurumbira munyika mugwaro scored panopera Hondo Yenyika II.

Zvinodiwa kuti Doc waini

Wine mapazi anofukidza kwete yose gomo siyana Abruzzi, asi mana chete nharaunda duku: Teramo, Pescara, L'Akwira Chieti. waini yakanaka pamusoro Montepulciano anofanira kusangana zvinotevera nzira:

• chakasimwa mizambiringa havafaniri kusapfuudza kureba mamita zana mashanu pamusoro pegungwa (m 600 anobvumirwa kumaodzanyemba mawere);
• Grapes hazvifaniri akura pamapani.

Doc rakakamurwa shanu Sub-kumatunhu: Terre od Kazauriya, achi Westin, Tirin Alto, Pelin uye Teataja. In izvi Sub-zvikamu okuwana waini nokudzorwa chaiwo mitemo. Kusvikira nezviviri uye gumi vari Doc waisanganisira akamuka waini. Vakanga yaakaita kuwedzera mazambiringa tsvuku "Montepulciano". Zvino akasimuka waini kubva Abruzzo ari oga Doc Cerasuolo d'Abruzzo.

Zvinonzi manakiro michero uye zvokunwa kunokanganisa chikuru okunze, izvo zvinoumba makomo uye pedyo napedyo egungwa. Clay nevhu uyewo vari zvikuru.

Waini "Montepulciano d'Abruzzo"

Imhandoi chinonwiwa kubva ichi makomo ichaongororwa kupfuura naka? Mugore zviuru zviviri muzvitatu terroir chinokosha ichi akawanikwa. Iri duku nzvimbo iri kumusoro Abruzzo, iyo zvinoratidzwa DOCG (soro kupatsanura wewaini yakagara muItaly). Zvakanyorwa kunzi Montepulciano d'Abruzzo Colline Teramane. Waini kubva munzvimbo iyi ndivo chete tsvuku uye kazhinji monosortovymi.

Drinks kubva dzesub-zone Terre od Kazauriya - imwe zana muzana Montepulciano. The Westin Dei Teataja uye akabvumira kuwedzera dzimwe mhando vanopfuura 10%, uye muna Alto Tirin - 5%.

Red tafura waini "Montepulciano" vari kutanga kutengesa muchirimo gore rakatevera kukohwa. Vakapiswa zvinwiwa panochengetwa kusvika gumi mwedzi. Uye-makota matatu nguva waini achikura ari emiti, uye ipapo mumwe dostaivayutsya mumwoyo mune inotonhorera wedzimba. Monosortovye assamblyazhnye uye anonwa kubva Terre Pelin vane wakarebesa kunonoka - makore maviri. Izvi, vanopedza mwedzi mipfumbamwe mu emiti.

zvinoitwa

Montepulciano - waini kuti ine oga hunhu waro. Zvakaoma kuvhiringidza nevamwe mavanga. waini iyi inozivikanwa zvikuru noruvara rima naRuby. chainaka riri kwezvokufuka ane zvakakwana akanaka acidity uye akapfava tannins kuratidzwa. In itsva bouquet kwakadzama andinenge uye akanzwa manotsi kuti aibva dema Cherry, puramu, inodziya inonhuhwira nuances fodya uye dema maorivhi. Nguva uye languid aftertaste mutambo noruvara mulberry uye michero yakaomeswa pamusoro yaitwa koko. waini aya kazhinji vakashanda rakanatswa resitorendi yemhuka kana tsvuku nyama, Pasta, chizi zvinodhura, jerked Sausages.

Wine Montepulciano nomukurumbira pezvitsiga

Ngatitange nepfupiso patafura zvinwiwa. Bottle "Tiny Montepulciano d'Abruzzo" kukohwa gore zviuru zviviri regumi uchava kuenderana yakanaka kudya Pasta Carbonara kana nyama ndiro. Price - mazana mana namakumi mana rubles muzana 0.75 litres. Mari edoro rwakasiyana chaizvo zvichienderana mugadziri.

The chete waini 2015 "Montepulciano d'Abruzzo Fontegaya" zvakawanda vanoda kusvika hafu uye zvinokosha 590 p. Kana mutengo chiuru rubles hakurevi kutya imi, edza kuti zvizivikanwe '' s nokuda. " An yakashongedzwa chipo uye mufaro chaiyo gourmets vachava "Montepulciano d'Abruzzo Riserva". zvokunwa Izvi zvinoberekwa mhuri "Masharelli Marina Tsvetich" (Masciarelli Marina Cvetić). The drink iri semhosva Doc. Akanga kunyanya zvakanaka kubva mazambiringa nezviviri nerimwe yokukohwa.