Zvomumagaba nokuti chando zucchini. Tiri kugadzirira ramangwana

Zvamazvirokwazvo muwadhiropu wose hositesi pane nezvirongo anoverengeka inonaka mukaravhani zvinochengetedza. Billets ramangwana zvinoitwa kubva pickled kana itsva muriwo pamwe kuwedzera domatisi namatidza, mafuta kubika uye zvinonhuwirira. Homepage Kuchengetedzwa zvinogona kusvitsa sezvo vaitamba mutambo tafura uye nezuva kudya. Mukuwedzera, kukohwa nemiriwo anogona kushaya mavhitaminzi zviri zvokudya, kunyanya munguva yechando. Saka, zvokudya izvi zvinofanira kuita mumwe hositesi. Munyaya ino uchadzidza sei kubika zvomumagaba muchando zucchini. Pashure pezvose, miriwo ichi zvikuru kubatsira kuti muviri womunhu.

Zvomumagaba nokuti chando zucchini pamwe madomasi. resipi

Ingredients: shanu kilogram wechidiki Squash, 500 ml mafuta muriwo chete fő pamusoro domatisi puree, 400 g 6% vhiniga, gariki zubochkov 7, 250 g shuga, 350 magiramu manyoro uye vatatu munyu.

gadziriro

Zucchini svuura, bvisai testis. Nyama gurwa. Wedzera munyu, minced gariki, shuga, wakatemerwa miriwo, mafuta uye vhiniga. All mix, kuchinja kuva saucepan nokudzitira ane muvharo. Isa Squash panzvimbo inotonhorera nzvimbo zuva. Zvadaro kuizunguza nenzira enameled mugaba, achiwedzera domatisi puree bikai. Bikai rairema maminitsi gumi, unomutsa nguva dzose. Ipapo voisa miriwo kupinda sterilized zvirongo uye lids vagokungurusa kumusoro neatly. Putira zvomumagaba zucchini mugumbeze uye kusiya kuchitonhora pakupisa. Saka ivo zvakanakisisa kuchengetwa. Nakidzwa yenyu kudya.

Zvomumagaba nokuti chando zucchini chilli sosi. resipi

Ingredients: makapu matatu mvura, 30 ml vhiniga, nezvirongo mana Chili sosi, 1,5 makirogiramu hanyanisi, 8, peppercorns, clove 8, chipunu 60 g munyu neshuga.

gadziriro

Pavaisukira zucchini, bvisa gunde. Nyama racherwa zvidimbu. geza Good uye chenesa zvirongo. Nechepasi nzvimbo mumwe 2 pizi mhiripiri uye vaviri clove. The vamwe mudziyo vazadze zucchini. Gadzirai marinade. The pani nemvura (3 makapu) wedzera munyu, vhiniga, sosi, uye shuga. Sanganisa zvakanaka uye pachigaro moto. Pakangotanga marinade akaita yakabikwa, ndokuidururira miriwo. Zvomumagaba Squash nokuti chando vane achiona mbereko. Uzviise saucepan nemvura uye pashure kubika, kumirira mumwe maminitsi gumi kana makumi maviri. Isa kumusoro zvirongo enyu lids. Zvadaro uvatendeutse zvachose pasi uye akaisa kuchitonhora.

Zvomumagaba nokuti chando zucchini. resipi

Ingredients: manyoro dhiri, 1,5 makirogiramu hanyanisi, nhanhatu zvipunu munyu, 500 d shuga, 800 ml vhiniga. Nokuti marinade vachada 4,5 litres mvura, wetsanga mbeu, yaoma gariki, Lavrushka, hanyanisi, yaoma gariki, clove, peppercorns, kumini, fennel mbeu, akaomeswa makarotsi, uye bhero mhiripiri - vose 50 magiramu.

gadziriro

Chenesa zvirongo. Nechepasi akarara nedhiri. Zucchini racherwa zvindori hafu uye nzvimbo nechirongo. Mumamiriro saucepan, dira mvura, wedzera ose inonhuhwira, munyu, vhiniga uye shuga. Mirira kusvikira kufashaira. Hot mukaguta brine zucchini. Isa uye isa dhishi lids sterilized kwemaminitsi 10-20. Nakidzwa yenyu kudya.

Caviar kubva Squash muchando. resipi

Ingredients: 500 g mhiripiri, gariki girazi uye makirogiramu nehafu madomasi, 500 g makarotsi, 3kg zucchini, 500 d shuga, mukombe mafuta, chipunu munyu 2.5.

gadziriro

Bvisa pepper uye mbeu Squash. Sukurudza zvose miriwo zvakanaka uye Mupumburu achishandisa nyama mukuyi. Wedzera shuga, ruomba, munyu. Vabika dhishi anenge makumi mana nemaminitsi, unomutsa neapo. Panopera akaisa wakatemerwa negariki uye miriwo ipapo mumwe maminitsi gumi. Zvadaro anoora tudyo kuti mabhanga (sterilized) uye mupumburu nemikombe. Nakidzwa yenyu kudya.