How kubika zvinozipa madomasi muchando?

Desserts havana madomasi izvi hazvishandi. Zviri musha-akaita izvozvo. Madomasi Marinated mariri. With kuwedzera shuga, hwema kuravidza nemiriwo mashizha, kujairika. Saka zvinoitika, uye hanyanisi - crispy, kwete zvachose shungu. Musafunga kuti Kumonyanisa ichi musha workpiece zvakakodzera kutora chaiwo madomasi - Cherry, coctail, Grape kana "mwoyo nzombe". Aenderane zvose zvinoridzwa, kusanganisira zvake "ruomba" yedu. Huru mugariro - kuti madomasi vapora, pasina kuora uye zvine mwero vakura.

Sweet madomasi: resipi

Madomasi Wash uye gurwa. Kana vari diki, zvinogona kushandiswa yose. Sezvingatarisirwa, pamwe Cherry uye Grape vanofanira kubvisa pemiswe uye manyoro. prosterizizovat mabhanga. Hanyanisi (mari inogona correlated sezvawakautarira kuravira zvaunofarira) racherwa mezvindori. Mugore akagadzirira fő chirongo kudira muto nendiro mafuta muriwo. Now sypem inonhuhwira: 2-3 Laurel mashizha, matema pizi 5-6 uye 3-4 zvinhu anonhuwira, 10 - chena mhiripiri, 2-3 mitema clove, imwe yetea kuti Basil akaomeswa. Zvino, ukapisa murwi akaturikidzana chinonhuhwira madomasi nehanyanisi. Zvindori izvi zvinounza misodzi muriwo vanofanira nekorona pamusoro chepiramidhi yedu.

Marinade (1 kg ose domatisi)

First Zaparov shoma kufashaira mvura, 15 g gelatin. Dururirai kuva saucepan fő mvura, wedzera hombe aidya chipunu munyu uye kaviri sezvo shuga yakawanda (madomasi ane dhizeti!) Uye akaisa poto pachitofu. Panongotanga nemvura anosvika mota, muidire yakanyauka gelatin. Mota haisi zvakafanira: kungoita kumukirana uye kudzima moto. Kudururira marinade pamahombekombe. Zvakare isu akavaisa sterilized vari chikamu kweawa kana zvishoma. Mobva vhiniga uye rakanamwa magaba. Pavainge kusvika nzvimbo tembiricha, kuiswa mufiriji dhizeti madomasi vaite mondo.

mumwe resipi

Edza kuita musha gadziriro zvakasiyana. Madomasi achagura zvidimbu (uta, sezvo ari wokutanga yokubika, mhete). On pasi mabhanga chete kudira mafuta uye akaisa Bay mashizha, mhiripiri uye mhiripiri. zvimwe zvose zvinonhuhwira (vachiri kuisa kuwedzera hafu nendiro sinamoni) vari pickle, apo shuga iri kuva katatu kupfuura munyu. nokuti nokudira mvura inofanira kubika kanenge kota maawa. Zvadaro inotonhora uye epfungwa. Chete ipapo dira marinade paminiti triomphe Rine mamiririta 150 vhiniga. Kuzvizadzisa zvinozipa madomasi. Banks kuisa sterilized uye rakanamwa. Sezvaunogona kuona, kuti gelatin mu yokubika ichi rakashandiswa.

nzira Chetatu preform madomasi

Madomasi kucheka nepakati. Nechepasi triomphe magaba vakaisa Inflorescence dhiri, clove maviri gariki, Laurel shizha, a peppercorns shoma, tarragon sumbu yakachena parsley. Dururirai imwe aidya chipunu mafuta. Tinoisa domatisi sezvikamu. Sezvaunogona kuona - pasina nehanyanisi! Zadza marinade wavo vakagadzirira kubva mumvura, shuga uye munyu (yokupedzisira zvokubikisa iri nhamba 3: 1). Achiwedzera dhizeti aidya chipunu madomasi vhiniga uye vagokungurusa kukwira kubhengi. Possible somunhu kuedza kuwedzera sumbu chemindi nesinamoni pamucheto wezasi wenzeve nebanga. Waidzora kuravira marinade anogona kusasa zvishoma cucumber acid.