Konin: vanobatsirwa kana kukuvadza pakushandisa kwayo? Terms of kubika uye Quick kubva horsemeat

Zvakajeka, bhiza nyama - kwete rakajairika muchikamu kwedu nyama. Buy inogona chete mune halal muzvitoro. Kana kugamuchira chipo kubva munhu kubva pane imwe nzvimbo kunze Kazan. Horsemeat tinoziva kunze kuti muchimiro Machan kana dzimwe kwete chaizvo chisingakoshi Sausages. Zvisinei, tinofanira kuva akagadzirira chero monyorora wematambudziko. Pakarepo, zvimwe wawana horsemeat. Batsirwa kana kukuvadza kuuya mumba naye - ndiwo mubvunzo wokutanga akabvunza nevanhu vasina wajaira nyama yakadaro. Uye kare yechipiri chijana akatadza kunzwisisa sei kuti kubika.

Chii kushandiswa bhiza nyama?

Kutanga, zviri zvinovaka. Uye paunofunga kuti nyama ozeyewa zvachose mukati maawa matatu (kusiyana mazuva, izvo zvakafanira kuti nyama), zvino unogona zvakachengeteka zano nayo kunyange mucheche - mwana asingadi kurwadzisa bhiza nyama. Batsirwa kana kukuvadza? Mugakava ichi, kubatsira muchawana nokukurumidza. Uyezve, pamwe yakakwirira muviri kukosha, nyama iri dzakaonda chaizvo, nei inokurudzirwa pakurwisa yokufutisa.

Chimwe chakanakira horsemeat ndechokuti haakonzeri Kurwara, hapana, kana vacheche kusvikira gore rimwe, kana mune vakwegura, hapana Kurwara pamwe ruzivo. Asi rubatsiro kungava kwakaoma, nokuti kunoderedza remafuta akawandisa chinokuvadza mumuviri uye zvinosimudzira ropa riyerere. Kunyanya varumbidzwa bhiza nyama neta neta nokuda yakawanda Chizenga nesimbi mairi. Ushandiswe horsemeat uye avo kunaya mishonga: nayo akazoita zvinokonzerwa nemwaranzi.

The bhiza nyama inogona kukuvadza?

Huru drawback, iyo chirwere horsemeat, zvinobatsirei kana kukuvadza kukurukurwa, kuti kwazvo havaratidzi kuchengeta. Ndicho chinhu icho nyama vanokosheswa uye nezvezvokudya - Low carbohydrate tigutsikane - zvinoita aval chokuwanziridza zvigare, saka zvaisakara.

Vanobatanidzwa mune bhiza nyama haina zvakakodzera vaya vane nekumwisa bile mumuviri, nokuti nyama ine choleretic nomugumisiro.

Chinetso chiri nevamwe kunaka - asi nyaya tsika kana zviya. Asi hari matambudziko inoshandawo zvose. Horse nyama ndiyo yakaoma zvikuru, saka vasati kubika chinofanira marinate kwenguva refu, zvino nguva refu kuti kubika. Nokuti vamwe, hapana zvinokonzerwa haana horsemeat. Saka kuti basa "horsemeat: vanobatsirwa kana kukuvadza" Zviri pachena kuti anobatsirwei kurutivi rokutanga. Uye kana iwe kutsikwa - kurwa kusimba uye kufudza mhuri yake kujairika ndiro.

Horsemeat ndiye Lenski

Sezvambotaurwa, vose Quick kubva horsemeat inosanganisira kwerubwinyo rwakagara rwuripo soaking kana marinating. Yokusiyana dhishi ichi kuti haatarisiri zvikuru mamwe manipulations: nemhaka "pasuru" iri mukanyiwa dzamutswa dhishi nokururamisira nokukurumidza. bhiza nyama iri vakachenesa pamusoro nemarunda (kana kuti zviripo chidimbu), racherwa tumiti vashomashoma (kwete anopfuura 4 cm) obva anyura mukati munyu, mhiripiri uye kuchekwachekwa nehanyanisi. Mumwe chidimbu Akasasa cucumber asidhi kana simba vhiniga mbiya mukati vakamutsa kuti dzakafanana kuparadzira marinade uye akasiya kwehafu yeawa. Vachirova kugadzirira inonyanya vanhuwo nzira, kubva hwakatsetseka uye mazai. It Poppy zvidimbu uye zvakakanyiwa namafuta zvakadzama mafuta. Zvinonzi zvakanakisisa wakanyatsokodzera chinangwa ichi, Chokwadi, munhu wok, asi zvatinosiita yakadzika pani kuchaita kukodzera - kana chete mafuta anofukidza nyama zvachose.

Pizi muto pamwe horsemeat

Recipes kuti bhiza regai zvakasiyana akadaro siyana hombe, sezvo Kunyatsoziva kwatiri zvikafu. Asi kazhinji bhiza nyama iri aiswe soseji. Zvisinei, kudya kwayo wokutanga kunogona kubika chete kunoshamisa zvinonaka. Sezvo bhiza nyama yakabikwa kwenguva refu, vasati kuisa mumvura rinofanira kuchekwachekwa. Mvura inodziya kare zvakakangwa pizi; zvinotora kutapudza pahafu nyama. The kuzvimba bhinzi kunodururwa muhari pamwe bhiza nyama sezvo vakabika yakarebesa. Pani moto tichagara inenge maviri uye maawa nehafu. Kana wava nechokwadi chokuti bhiza nyama wagadzirwa, inodonha kupinda mumuto mbatatisi, hanyanisi uye makarotsi kupinda cubes. Kuita zvakakanyiwa namafuta nokuti yokubika ichi hachisi zvakakodzera. Mushure kubika mumuto rakarungwa uye kwakarungwa mhiripiri Lavrushka. Nechekare akadurura Panhivi, zviri flavoured duku chimedu ruomba.

Cutlets dzakagadzirwa bhiza nyama

Saka havaZvioni zvakaoma, pane minimini. Nyama unotemwa mu cubes diki (duku pane inodiwa mincing) uye nguva nenguva mbiya pasi kumhanya nemvura inotonhora. Kamwe akadurura itsva zvidimbu uye vakasiya zvose usiku - soka. Sezvo bhiza nyama - nyama iri anenge rakaonda, paminiti kilogram payo kuti chetatu churu ose minced rakawedzerwa mafuta (kuipa mafuta wakanaka, zvakare). Ngaakuyire bhiza nyama, bhekoni, chingwa zvakakangwa mumukaka negariki (musoro wose akanyemwerera zvidimbu). Hanyanisi kubudikidza mukuyi isina akapfuura, izvozvo crumbles kwazvo dzakarukwa zvakanaka uye akawedzera akazotevera - sezvo horsemeat burgers zvakawanda manune. Mune nyama, kuwedzera kune zvetsika munyu mhiripiri uye, wedzera mumwe yetea nekumini. A chingwa mafufu vari avhenganisa mbeu sesame. The zororo iri mureza: kuomerera cutlets, breaded uye zvakakangwa navo. nditende, zvose zvaunoita havasi pasina mhuri zvinoda zvokuwedzera uye kudzokorora kanopfuura kamwe.