Mabhisikiti nokuti Tiramisu

Zvichida mumwe unodikamwa zvikuru uye vakakurumbira zvokuseredzera munyika iri delicacy raMwari - Tiramisu keke. Russia hakusi kurwadziwa. Izvi dhishi inonaka anogona kuravidza munzvimbo dzakawanda akasvibira, kubva mumaresitorendi anodhura kune nyore cafés. Uye kana uchida zvinongokonzerwa, inexpensively, uye kugadzirira pamba. Zvose izvi uye kuudza nyaya yedu nhasi. Asi kutanga, ngatimboonai zvishoma pamusoro nhoroondo mundiro zvikuru riripo mushanduro dzakawanda.

Zvechokwadi, tinogona kutaura kuti tiramisua yokumusha - Italy. Asi zvimwe shanduro diverge. Maererano nerimwe ngano, mundiro yagadzirwa netsaona muzana remakore rechi17. Mune rimwe pamativi enyika Italy, Siena, akarasikirwa kushanyira munhu mukuru Duke of yakakurumbira mhuri Medici, Cosimo 3 Tuscan. Aizivikanwa ake chido kunakidzwa chinhu chinonhuwira, uye sezvo zvakanga zvakaoma vakashamiswa, Sienese nevabiki kukwira pamwe chairoiro inotapira dhishi.

Vakaedza zvavo zvakanakisisa: dhizeti anakidzwa Duke, uye akatora yokuwana naye. The dhishi akanzi "muto of Duke", zvishoma nezvishoma kupararira muEurope.

Maererano neimwe shanduro, zvikuru tendeka uye nezvayo, nokwedhishi yagadzirwa mukupera remakore rechi15, mune duchy pakati savoy, pachiimbwa nguva ino, nokuti pokushanya Mambo France.

Asi pane maonero kuti tiramisua haisi yakaitwa munhu zvakananga, uye sokunge zvose. The vokuItaly kwazvo kwazvo dzakaoma mabhisikiti kuti tiramisua, uko kazhinji slurried mu kofi. Zvishoma nezvishoma, izvi zvose akawedzera zvimwe zvinhu uye, chokwadi, mumwe mukuru pazvokudya tiramisua - mascarpone chizi.

The zita dhizeti muna Italian rinonzwika saka chaizvoizvo "Ndisimudzei", uye mashoko aya vanoruramiswa zvakazara. Zvinofungidzirwa kuti chokoreti unobatanidzwa pamwe kofi, vanoumba, kunokwidziridza manzwiro, kunowedzera simba, kunosimbisa mukuru ezvinhu.

Sezvataurwa pamusoro apa, mumwe mukuru zvigadzirwa achigadzirira rokuItari dhizeti chinhu kudzayi Savoyardy. Saka usati kugadzirira dhizeti pacharo, zvakakodzera kuzvibika.

Saka, sei kugadzirira mabhisikiti kuti tiramisua? Recipe: tora mazai matatu mbishi, 75 magiramu ane kwakajairika shuga uye 25 magiramu woupfu yomuropa, mumwe mukombe hwakatsetseka kugadzira mabhisikiti , mbatatisi starch, anenge 15 magiramu kuti ndimu muto 1/8 imwe yetea (anogona kutsiva vhiniga), vanillin, uye munyu - kuti kuravira. Mukanyiwa rinogadzirirwa sezvinotevera. Tora mazai uye zvinyoronyoro kugoverana nevachena uye yolks. Fanira ezvinhu kuti yolks urege kuwa kune mapuroteni kwete zvimwe unyatsobatsirwa mabhisikiti kuti tiramisua. Dzimwe mapuroteni Munyu uye whisk, zvishoma nezvishoma VaGumbo shuga. Vose, isu vakarova kusvikira gobvu kusachinja-chinja. Varikwizire kuti yolks pamwe shuga, zvakasara, wedzera Vanilla uye vanosanganisa nounyoro mapurotini. Zvino isu kudyara furawa, kuvhiringidza starch uye ngaawedzere pazviri kunoguma zai vakawanda. The apedza Mukanyiwa anofanira kuwana Sticky. Unrolls pamusoro polyethylene (ipapo hazvizovi kuramba kuti rinopfungaira mbambo), ive zvidimbu kana rinoparadza kuti uwane Cookie nokuda tiramisua. Tinoisa ari kubika jira, zvishoma kudziyirwa uye mafuta. Preheat muovheni kusvika 190 madhigirii tembiricha uye kubheka makeke kuti tiramisua kwemaminitsi 15, ipapo kudzikisa tembiricha uye muuye mabhisikiti chendarama ruvara inzwi.

Savoryadi mabhisikiti nokuti Tiramisu keke zvagadzirirwa. Inogona kudyiwa pakarepo, asi iwe unogona utambanudzire kwamazuva mashoma kana kubika zvakananga Italian jälkiruoka. Kuti vachengete Cookies zvishoma, kumirira kuchitonhora pasi zvachose, kurongedza ari kuvhara zvakanaka nezvirongo kana bhegi uye nzvimbo furiza. Zvazvakadaro, ari mabhisikiti kuti tiramisua varambe freshness uye munuhwi kwechinguvana. Uyewo nyore chaizvo kuti kubika makeke kuti ichi Tiramisu keke pachine kana mashomanana gare gare anouya mhemberero mhuri.