Uri chokwadi unoziva sei yokugochera huku?

Chicken - yaanofarira zvinobikwa hwakanaka kudya vateveri. Vamwe vatambi vari akakurudzira zvinobudirira kuvaka tsandanyama panguva yatinenge kunowedzera chakubatsirai ine muto huku kakawanda uye zvikuru, chete peel they and and vasati kubika kubvisa. Asi, sezvinei, handizviiti chivakwa muviri, uye saka unogona kutenga kusununguka somunhu yakagochwa huku uye ndagocha nayo yose, ganda, pre-Marinated mu sauces uye zvinonhuwirira.

Uchitova chiutsi kana kutonhora huku wechiduku, iva nechokwadi chokuti zviri yakachena? Tadaro gwadama basa.

Sei Fry huku iri pani

Nyore nzira: vagovane chitunha migove, kwiza musanganiswa zviya nemunyu uye kupfeka rimwe chakakandirwa-yesimbi chakabikwa pani. Fry kwemaminitsi gumi nemashanu ari mafuta muriwo pamwe divi kumusoro kupisa, kufukidzwa, kusvikira browned. NEXT kuti ganda haachemeri, ramba moto sezvinodiwa. Zvino unofanira kufukidza pani ane muvharo uye simmer huku kwemamwe maminitsi ari pasi kupisa gumi kana gumi nemashanu. Handisi nharo, ndiro uchitsanya kuzvipedza. Asi ndiyewo prosaic.

Where kuti tastier huku, pre-Marinated mune muriwo jasi.

Sei Fry huku muchoto

Chokutanga, gadzirai marinade, uye kwete chete chero, asi manune muriwo jasi. Wachenesa peya Mabumba guru, guru makarotsi, celery, chili, vashoma clove ose negariki. Tora guru girini apuro uye kubvisa mbeu, imwe ganda kwenga hakusi zvakakodzera. Apple uye milled miriwo nyama mukuyi anogona kuwedzerwa Sou muto (6 spoon) prisalivaem kunokonzerwa muvhenganiswa uye kuwedzera vaipisa milled kupinda upfu zvinonhuwira: Black mhiripiri uye oregano, kuchekwachekwa parsley. Iva nechokwadi kuti kuwedzera vaviri spoon French wetsanga bhinzi. The zvichiguma uremu dzikanamwa manune akakora yehuku uye vanosiyira marinate mufiriji usiku hwose. Mangwanani ari ruoko kubikira kana mune plaster-redare Isai huku zvokuti akanga akafukidzwa miriwo mbava jasi kumativi ose. Sleeve yakanyatsoti clips, pani chifukidziro ane zvakasimba muvharo. In preheated muovheni nokutumira ramangwana Paaidzidzisa pamusoro culinary art.

Vamwe ruzivo tenzikadzi akakumbira sei yokugochera huku? Mhinduro: kusvika zvizere chemwoyo. Zvakakosha kuziva nguva uye nechokwadi chokuti yave kanenge paawa.

Kana kubika mutumbi wose, hari nguva inofanira ngazviwedzerwe kwemamwe maminitsi 30-40. Unoda kuongororwa ane munongoro. Pierce chicken mazamu mumunda, kana akajeka muto inomira - mundiro zvagadzirirwa.

Sei Fry huku kana kare yandaurayira pamusoro siyana zvidimbu zvinonaka pemidengerero? Kubva mufiriji uye akaputswa chizi wedges ayo refu kupinda imwe sendimita gobvu. Makobiri huku inoita incision-muhomwe uye akapfeka pamwe chizi mavari. Gadzirira Vachirova: whisk zai zvakanaka hafu girazi mukaka uye kwekushinywa munyu. Nhindi filet vakanyika ari Vachirova yegorosi tika, dzichinyikwa Vachirova, zvakare vari breadcrumbs ndokuwarira pamusoro chakabikwa pani. Fry mashanu kusvika gumi maminitsi kurutivi rumwe norumwe mumafuta sunflower.

Munguva ichangopfuura, ndakadzidza nzira yokugochera huku muchoto pamahombekombe kwedoro. Uye kusukwa musanganiswa obsushennuyu chitunha chendarira zvinonhuwira: chili (2 spoon), munyu (2 spoon), shuga (2 spoon), dema mhiripiri (1 yetea), yakaoma yemasitadha (1 yetea).

Netini doro kunogona top unofanira kuita makomba shoma ugodira zviri (nani, Chokwadi, zvokunwa), kuti doro pfuurei hafu nemabhengi. Plate anofanira zvakafadza kusvika madhigirii 200. On a kubikira inofanira chitakuriso doro uye isa huku pamusoro. Uye kutumira mamiriro muchoto kwehafu yeawa. Kana huku wagadzirwa, unofanira kuzvipa zvishoma inotonhorera. Shumirai pamwe saradhi uye Spicy mumuto.