Apple marmalade: yokubika zvinonaka uye anonhuwira chando preform

Namatamba - mumwe zvikuru nevanhu uye vanodiwa emichero zvose. Vanogona kutengwa muzvitoro gore rose. Kunyange zvazvo apuro mumigwagwa yakawandisa motokari uye zvinochengetedza tiri inotengeswa-siyana, zvakanaka kuti kunyorwa iwe, nokuti chose chaivo, zvinonaka chaizvo uye anonhuwira. Kudzidza kubika jamhu kubva maapuro, yokubika uye zvakasiyana siyana zvauchasangana kuverenga munyaya ino. Inogona kugadzirwa Ginger, ndimu nezvinonhuhwira siyana - kusarudza munhu uchida uye vasvike nezvechisarudzo dhiri.

Jam kubva maapuro: a yokuwana nayo chaiwo

Unofanira:

• mumwe churu zvemiti maapuro;
• orenji;
• paundi neshuga;
• hafu girazi bani mvura.

Kugeza orenji, uchishandisa grater kubvisa zest naye nenyama yakachena kubva vakasara ganda, plenochek uye mbeu. Maapuro ndiwo pachena kubva matehwe uye mbeu, ipapo racherwa cubes. Chete chinofanira kuitwa pamwe maranjisi. Isa agadzirira zvokubikisa muhari, wedzera mvura shoma uye usasire mune yakati wandei shuga, sanganisa zvakanaka. Zvino kubika pamusoro soro kupisa, vose maminitsi 5. Mozoisa orenji zest uye kubika kwemaminitsi 10-15, kusvikira musanganiswa anova zvikuru gobvu. Kuitwa. Inogona kuwedzerwa achirifananidza nemabhengi kuchengeta kusvikira chando.

Jam kubva maapuro: resipi chete Ginger

Unofanira anonhuwira blanks:

• hafu kilogram manyoro maapuro;
• muto kusvinwa kubva ndimu;
• mumwe churu shuga;
• 100 g manyoro Ginger midzi.

Wash maapuro, svuura uye mbeu, ipapo racherwa cubes. Svinai muto kubva ndimu uye Ginger skinless chendarira. Zvino duku saucepan dira mukombe wemvura, wedzera chaiyo kwazvo shuga, ndimu muto, bikai kwemaminitsi 5. Muchaimba shuga manyuchi. Zvakakodzera ugodira kugadzirira muchero uye Ginger, uye ipapo akaisa uremu pachitofu kubika - maminitsi 45 vanofanira kuva zvakakwana kuti jamhu wako wava paukobvu zvakakwana. Kuitwa. Dururirai pamahombekombe uye kutumira munzvimbo ine rima pamusoro okuchengetera.

Jam kubva maapuro: yokuwana pamwe ndimu nezvinonhuhwira

shaya chinhu ichi chichava nokurova pakati musha wako, anonhuwira uye zvishoma tinge pamusoro maranjisi, zviri nowenyika chirimo. Nokuti uchada:

• makirogiramu manyoro maapuro;
• paundi neshuga;
• muto kusvinwa kubva hafu ndimu;
• mumwe ndimu ganda;
• 2 sinamoni zvimiti;
• yetea Vanilla shuga.

Somumwe jamhu kubva maapuro, yokubika ichi inotanga nemashoko kunyatsogadzirira kuti zvokubikisa. Fruit Wash, svuura uye mbeu, ipapo racherwa cubes. Aine ndimu nekushandisa grater, kubvisa zest uye Svinai muto pashure. Zvino muhari Isa muchero. Wedzera shuga, sinamoni zvimiti uye Vanilla, ugodira ndimu muto. All sanganisa zvakanaka uye kuunza mota uye mota kwemaminitsi mashoma, ipapo kuderedza kupisa kuti yakaderera uye kubika kwemamwe maminitsi 45-50. Panguva ino zvibereko zvakawanda zvinofanira thicken. Pashure vaiise pamahombekombe, uye agounganidza panzvimbo ine rima kumirira kwechando. Zvino kuti munoziva kubika jamhu kubva kwamaapuri. Munguva yechando chisvusvuro kana masikati tii ichava chaizvo. It rinogona kushandiswa ichizadza pizza kana muffinit.