"Bhathaneri" - cognac kubva pamwoyo weGeorgia

Nhoroondo yeGogorgia cognac inopfuura makore 150. Panyaya yemabhizimisi, yakatanga kubudiswa muhafu yepiri yezana remakore rechi19. Pakati pezvinwiwa zvakagadzirwa nevanowanikwa munharaunda, iyo yakakurumbira "Askaneli" inotora nzvimbo inokosha. Cognac nezita rakadaro risingazivikanwi rine nhoroondo yaro, iyo inofanira kuongororwa zvakadzama.

Kufarira kuziva

Nyika yeGeorgia yakagara ichitaridzirwa nzvimbo yakaorera yekugadzirwa kwetsika viticulture. Mune michero yayo isingaverengeki, masters anoziva anounganidza zvirimwa zvinokanganisa. Mamiriro okunze akanaka uye ivhu rakaorera rakanaka rinogadzira mamiriro akanaka kwazvo ekukura kwemuzambiringa. Yakanga iri pano, mumusha muduku weAskana, imwe yenzvimbo dzakapfuura zvekare yenyika yacho, mumakore makumi masere ekuma1900, Antimoz Chkhaidze akaronga kubudisa waini yake. Zvigadzirwa zvekambani yake zvakatengeswa zvakanaka zvose muGeorgia uye kune dzimwe nyika. Mushure mechinguva, kubudiswa kwakapinda mumumvuri, uye pakapera kwezana ramakore rechi20 hama dzeChikidze dzakasarudza kumutsidzira tsika dzemhuri. Vakagadzira kambani Askaneli Hama, iyo yakatanga kubudisa waini, chachi uye brandy. Ndivo ivo vakazova, sekutaura, vafambisi vesimba rakanyanyisa doro rine zita rakanaka "Askaneli". Cognac yakava yakanakisisa.

Izvi zvinoratidzirwa nezvikwereti, izvo zvakaratidzwa kwaari pamitambo yakasiyana-siyana yepasi rose, tastings nemakwikwi. "Askaneli" inonzi cognac, iyo inobudiswa kubva mumhando yakakwirira yezvinhu zvakagadzirwa maererano nekombiki yekare. Ichi chigadzirwa chinozivikanwa nehutano hwayo, iyo inoratidza zvakajeka manotsi emiti, uchi uye michero. Maererano nenyanzvi dzakawanda, hutano hwezvinwiwa izvi hunofanirwa nekurumbidzwa kwakanyanya.

Rich assortment

Zvigadzirwa zvekambani Askaneli Hama dzinonyatsozivikanwa pasi rese. Chikonzero chikuru chekucherechedza uku ndiko kukwirira kwechibereko chacho pachako. Chii chakanaka pamusoro pe "Ascaneli"? Cognac yechiratidzo ichi inosiyaniswa nekugadziridzwa kwakakosha uye kukudzwa kwekuravira. Inoberekwa kubva kumhando dzakanakisisa dzewaini: Tsitsk, Rkatsiteli, Mtsvane, Cholikauri, Chinuri nevamwe. Kwenguva yakareba yekuvapo kwayo kambani yakagadzira marudzi matanhatu ejognac, yakabudiswa pasi peizvi:

1. Vana vatatu vane makore. Kupera kwekuchechera (makore matatu) kunokubvumira kuchinja bhadha doro mukunwa nemhando yakaoma iyo inobatanidza kunhuhwira kwevanilla uye mazambiringa matsva pamwe nekubata kwemafuta.
2. Ane makore mashanu. Kwemakore mashanu, chibereko chacho chinowana ruvara rwegoridhe-amber ruvara uye rufumi ruzhinji nemashoko akasiyana euchi neamamondi.
3. Vakwegura. Mushure memakore matanhatu ekuve mumabharaki omuouki, ruvara rwechinwiwa runoita mhangura-ndarama, uye mapeti etikoroti nehuhu hwemaruva nemichero yakaomeswa zvinonyatsoonekwa mukanaka.
4. Yakare. Kwemakore gumi kana kupfuura, chigadzirwa chacho chine mhando yakaoma. Mukuwedzera kune vanilla, chokoti uye oak mauri, unogona kunhuwa kunhuwirira kweapricot. Nhamo yezvinwawa izvi zvishoma inopa prunes uye walnuts.
5. XO. Tsamba idzi dziri parairi dzinoratidza kuti kukwegura kwemhepo inonzi cognac munyaya iyi inenge makore makumi maviri.
6. Zvimwe XO ihwo chinhu chakasiyana-siyana nemakore 50 ekukwegura. Munguva ino vanowana kunhuhwirira kwakashata nemakato akasiyana uye kunakidzwa kwakawanda nemhando dzakasiyana-siyana dzemumvuri.

Parizvino, izvi zvinogadziriswa zvinogona kuwanikwa pamashalofu munyika dzakawanda pasi rose.

Mutengi maonero

Vashomanana mazuva ano vanogona kuzvirumbidza pamusoro pekuve vakakwanisa kutora chirwere chechiGeorgia chinonzi "Askaneli". Izvo zvipupuriro zvevane hanya, avo vachiri kukwanisa kuita izvi, vanoti hakuna mumwe wavo akazvidemba pamusoro pechisarudzo chavo.

Zvose zvezvinwiwa izvi zvine unhu hunonakidza. Mavari hapana zvachose chinonzi "chemistry", kupfuura mhando dzakawanda uye zvakasiyana-siyana zvezvinodhaka zvinotadza chivi nhasi. Cognacs yemuchina uyu ane tambo yakaoma, inononoka uye yakajeka, pamwe chete nekunakidza kunhuhwirira kwakanyanya. Mukuwedzera, vanyori vechokwadi vanocherechedza chimwezve chinoshamisa, icho chinonzi cognac "Askaneli". Vatengi 'vanotsanangurira pamwe chete vanosimbisa kusakwana kwese kusina kufadza doro rekudhakwa. Zvinwiwa zviri nyore chaizvo kunwa uye zvine zvinyorova, zvinofadza shure. Asi pfungwa iyi yevatengi vakawanda, nokuda kwechimwe chikonzero, haibvumirano neyanzvi veRospotrebnadzor, avo vakaramba kunyoresa cognac inomiririrwa neGeorgian winemakers yekuendesa kuRussian Federation. Vatungamiri vekambani vakatsamwiswa zvikuru nechisarudzo ichi, nokuti hutano hwezvigadzirwa zvavo hwakaratidzwa zvakakodzera munyika gumi nemashanu dzenyika, dzakadai seU.SA, Great Britain, Czech Republic, Finland nevamwe. Iyo yakasimba inotarisira kuti izvi zvinongova kushungurudzika kunoshungurudza, izvo zvichakurumidza kugadziriswa.

Kusiyana kunokosha

Nyanzvi mundima ye winemaking inoti "Askaneli" ndiyo brandy. Cognac, sezvamunoziva, inogona kusiyaniswa pane zvikonzero zvitatu:

1. Zvine mazambiringa akasiyana-siyana anoshandiswa pakugadzira.
2. Nharaunda yaunokura nayo.
3. Technology inokosha.

Zvichipa izvi zvisinganzwisisiki, zvechokwadi, zvakaoma kudana chiroro ichi cheGeorgia chaicho cognac. Kunyange zvazvo iri organoleptic unhu, hwakanaka pedyo neklassical version.

Pamusoro pezvo, kambani yekubudisa inonzi Askaneli Hama inoshandisa teknolojia yekodhi inobva kune zvakapetwa kaviri uye kuenderera mberi kwechigadzirwa chinopedzerwa mumabharaki oak. Kana tichitaura pamusoro pezvipfeko pachavo, ipapo mazambiringa anowanikwa paminda yeAskana, kuti asanamate chinhu chakasvibirira kumarudzi akakurumbira. Izvo zvakafanana zvakajeka zvinonhuwira uye zvinonhuwira zvinoshamisa. Kana iri nzvimbo, georgia yakaorera nyika yeGeorgia haisi yakaipisisa kupfuura iyo iyo nzvimbo yeCognac iripo. Zvose izvi zvinoita kuti zvigone kugumisa kuti chiGeorgian "Askaneli" inenge ichida, asi chinogona kunzi cognac. Chaizvo, ndiye brandy. Cognac - ndeyemamwe maitiro. Munyaya iyi, mutengi mumwe nomumwe anogona kuva nemafungiro ake.

Zvinhu zvakakodzera

Chimwe chezvinyanya kuzivikanwa mumutsetse wose wezvigadzirwa ndeyekuti cognac "Askaneli 5 nyeredzi". Inoumbwa uchishandisa classical double distillation teknolojia.

Maererano nenyanzvi, ichi chibereko chakaisvonaka. Iine ruvara rwegoridhe-ruvara rwemukati uye ruvara rwepakutanga, umo mumvuri wearmond uye uchi hunotapira zvishoma nezvishoma zvinoratidzwa. Iyo inonhuwira yakanatswa yekognac iyi inopfuma muzvibereko zvezvibereko nechinhu chakasiyana chevanilla. Ivhareji yemakore ye brandy alcohols, iyo inoshandiswa pakugadzirwa kwezvinwiwa izvi, inenge makore mashanu. Unhu husina kukodzera uye humwe humwe hunhu hwechigadzirwa hwakagoverwa medari yesirivha mumakwikwi emakambani akaitwa muna 2003 muMoscow. Uyu mubairo unhu hwakakodzera hunhu hwakanaka. Muna 2005, imwe yemakore mashanu yeGogorgia cognac yakagamuchira medari yegoridhe. Zvichigovera gastronomic zvakasikwa, zviri nani kushandisa chigadzirwa chakadaro sekudya kuitira kuti iwe unogona kutora zvishoma nezvishoma ruvara rwavo uye kunhuhwirira.

Mutengo wemufaro

Vazhinji vatengi vanowanzova nehanya nekutengesa kwechigadzirwa. Kune vazhinji vavo, chiyero ichi chinozopedzisira chasarudza. Saka sei Ascaneli (cognac) inodhura? Mutengo uchatangira kutanga pazvose pakukwegura.

Zvinenge zvese zvinogadzirwa zvemuchina uyu zvinokonzerwa mumigiraji yegirazi ye 0.25 uye 0.5 malita ane doro rine 40%. Mutengo weuniti yezvigadziro unowanikwa zvachose kune chero mutengi. Mutengo wezvematongerwo enyika unobvumira munhu wese kuutenga.

Iko mari yezvinhu zvakagadzirwa nehupenyu hwakareba hwemafufu inenge kaviri kupfuura yakakwirira. Izvi zvinonzwisisika. Pakutengeswa kazhinji kazhinji kunouya chipo chinowanikwa muvaravara zvakatsvuka. Dzimwe nguva zvigadzirwa zvinosungirwa muhomwe isina kuenzaniswa, iyo inewo mutengo wakakwirira. Asi izvi hazviregi avo vanonyatsonzwisisa zvinwiwa.