Fast fast for breakfast. Tsvaga madzishe

Nhasi, connoisseurs uye vanoda chido cheGeorgia, kunyanya kubika, vari kuramba vachiwedzera. Kunyanya vakadzi veimba vaifarira kudya khachapuri kwekudya chamangwanani. Nzira yekudya iyi iri nyore uye inonaka ndizvo zvatinoda nhasi. Inoumbwa nezvikamu zviviri: hlama uye kuzadza.

Zvishandiso zvehupfu

Kugadzirira kudya khachapuri kwekudya chamangwanani, iwe uchafanira kupedza nguva shoma uchigadzira bundu. Kuti uite izvozvo, tora magirasi maviri eupfu, hafu yepasipuni ye soda, semunyu wakawanda, piniki yehuga uye rimwe girasi yemafuta yogashi.

Zvisungo zvekuzadza

Sezvaunoziva, nheyo yekuzadza kwekhachapuri isese. Asi mune iri kamukira tichagadzirira nokukurumidza khachapuri kwekudya chamangwanani ne cottage cheese uye cheese. Iyo ndiro ichava yakanyanya kugutsikana uye inonaka uye ichava yakakwana kwekudya kwakakwana kwevana nevakuru.

Saka, pakuzadza unoda kutora magiramu 200 echeki, mafuraji mashanu ehutuki yakasvibirira, 200 gramu yekottage cheese, pinki yemunyu, zvishoma pevhu pasi, zvinonhuwira kutora, zvigadzirwa zvakasvibiswa zvemidziyo ye cilantro, dill kana parsley.

Cooking process

Chokutanga tinogadzira poda. Tinovhenganisa kefir nemunyu uye soda ( hazvidi kuvhara soda ). Zvishoma nezvishoma tinowedzera hupfu hwehukuru hwekufisa, tichichichera nechingwe chiduku. Maererano nekushandura kwayo, mukanwa unofanirwa kunge uine viscous, zvinotapira, asi haufaniri kusunga nemaoko. Mushure mekugadzirira, mukanyiwa unogona kusara mumidziyo, yakafukidzwa nechifukidziro, kana kuputirwa mumapepeti e cellophane uye kuisa kwehafu yeawa mufiriji.

Iye zvino tava kuita basa rokuzadza, asi bundu rinoswedera. Muchidimbu duku tinoparadzira cottage cheese, tinoipfugama neforogo. Kwatiri tinosvina chesi yakaoma pa grater, tinowedzera muchero wakasviba. Isu tinokuya kuti tive nehumwe humwe humwe chete uye tiwedzere kuwedzera kuhuwandu hwezvinonhuwira, munyu, pepper nemadhi.

Sezvaunogona kunge uchiziva, khachapuri ndezvokudya zvitatu zvechingwa. Asi chimiro - kwete chinhu chikuru, unogona kuita kuti zvive zvakakosha, zvakapoteredza - sezvaunenge uchibvumira kufungidzira. Tora chiduku chiduku chemafu kubva kuhuwandu hwemasi uye ugoiputira patafura kusvika kuhupamhi hwehafu nehafu. Yeuka kuti fast khachapuri kwekudya zvekudya haafaniri kuva nehupfu hwakatsetseka, zvisati zvingaita kuti zvive zvingwa zvisina kuviriswa, asi hatizvidi.

Kubva pakuzadzwa ne spoon tinotora zvishoma, tinosungira maoko mumaoko uye tinoita bhora duku. Tinoriisa pakati peganda rakaburuswa ndokurivhara. Kana zvakaoma kuti iwe ugadzire zvakadai, ipapo iwe unogona kushandisa nzira yakasiyana uye yakajeka. Ita zvingwa zviviri zvakapetwa, uise kottage cheese kuisa mukati uye uvhare kumusoro necheki yechipiri. Kugadzirisa midzi yezvikamu zviviri zvehove zvichava nyore uye nekukurumidza.

Ovheni kana frying pan?

Kuti ugadzirire nokukurumidza khachapuri kwekudya kwemanheru, unogona kushandisa nzira mbiri dzekubika mabhizinesi: ovhiri uye ganda rinopisa. Muchivhinzi baked khachapuri pamusana wekushisa kwe 180 degrees kwemaminitsi 15-20.

Inogonawo kushandiswa kugadzira pani yakaoma. Fast khachapuri kwekudya chamangwanani mune frying pani inosarudzwa uye inokurumidza kusarudza. Isu tinopisa ndiro, tidira teaspoon yemiriwo kana maorivhi pasi. Isu tinoparadzira tende, tivhare nechifukidzo uye fry pamusana wekupisa kwemaminitsi matatu kusvika mashanu. Zvadaro tendeukai uye muvhare zvakare. Pashure pemaminitsi matatu ekucheka pachidimbu chechipiri chedha, unogona kuibvisa panopisa ganda.

Mushure mokunge zvingwa zvakabikwa uye zvabviswa panopisa ganda, zvinogona kugadziriswa nechingwa chemafuta. Saka nokukurumidza khachapuri kwekudya kwekudya kwekudya kwekudya kuchawana zvakasvibiswa uye zvinoputika. Iyo ndiro yakagadzirira!

Iwe unogona kushumira khachapuri zvose zvinopisa uye zvinotonhora. Iyi ndiyo imwe nzira yakanakisisa kune yakakwirira-koriori sandwiches. Uye kushandiswa kwekottage cheese, iyo chikamu chekhachapuri, hakugoneki kumwana.

Mazano

Kana iwe usina nguva yekugadzira bundu, asi firiji wakatenga chigadzirwa chakapedzwa, unogona kuchishandisa. Ingoyeuka kuti mbiriso yemakumbo inogona kubikwa muchikwereti, asi kana ukashandisa hupfu hwehuputi, zviri nani kupa zvakanakisisa kubika muchoto.

Kusarudzwa kwechizi chikamu chinokosha chekubika chero chero rudzi rwe khachapuri. Iko kune maitiro akasiyana-siyana akasiyana-siyana akasiyana mune zvinofadza: 1 chikamu che brynza uye 3 zvikamu zve suluguni cheese; 1 chikamu chebrynza munyu uye zvikamu zvitatu zveAdyghe cheese; Zvikamu zviviri zve mozzarella cheese uye zvidimbu zviviri zve suluguni. Edza kusarudza tese yakabikwa. Kana izvi zvisingaitike, wobva wawedzera munyu.