Garden Strawberry "Wim-upamhi": wongororo, zvinhu uye kurimwa

The michero kukura pane nzvimbo dzose webindu. Munhu ichikura navo yakawanda kubika mumigwagwa yakawandisa motokari uye compotes, vamwe pasi chete tsika yaakapiwa chete nzvimbo duku kuti mudye michero yezhizha kubva mubindu rako. Asi chido Chikwata kubvumirana chimwe chinhu: akakodzera kunaka uye fruiting zvakanaka. Pari zvino pane marudzi akasiyana-siyana Strawberry remontant, kureva, uya inotanga fruiting muna July, kana zvatinosiita Strawberry kare kutama, uye anoramba kusvikira chando. Asi akasiyana izvi nokuda kworutivi regai akasiyana muchero huru uye dzakanaka kuravira. Remontant mastrawberry "Wim-upamhi" nokuda wongororo ose Chikwata, basa neizvi. Hazvina manune, rinotapira uye pachinzvimbo guru. Description Strawberry mhando "Wim-kufara", akaongororazve mitemo uye tsika kurima tikaisa mubhuku rino.

Zvinoitwa mugwenzi

siyana iyi kare aizivikanwa Chikwata Russian, kunyange iri vaitirei utsva kubva Holland, kuti brainchild ari muvambi Vissers Aardbeiplanet. Pamakwenzi kukura simba uye simba, mwero kuparadzira, pamwe mupfumi une mashizha yerima zvakasvibirira ruvara uye simba ribbing achitevedza kumicheto. Mashizha yakakura, zvishoma rakawunyana. Usoobrazovanie mumakwenzi Paavhareji, saka zviri nyore kubata.

Mastrawberry "Wim-upamhi" (wongororo uye rondedzero anowanika munyaya ino) ane maruva machena, guru, pamwe kusavapo torsion. Avhareji pemashanga iri chete chechetere sezvo kuti nemashizha. Mukume tsvuku. Maruva exude ane simba zvakanaka.

Description emichero palatability

Strawberry mhando "Wim-kufara" mune zvinofungwa Chikwata, izvo kune vazhinji, akasiyana zvikuru zvose remontant mhando. It hwakapiwa ane inopenya, chinonhuwira uye anovava kuravira, manune uye huya hunenge. All zviratidzo izvi mune mamwe akafanana marudzi svikiro uye michero vanotsanangurwa anoravira zvibodzwa hapana kudzika pane 4.8 pfungwa (dzaona pamusoro shanu-pfungwa pamwero). Mumashoko kuti tsananguro emarudzi zvakanyorwa kuti nyama yakasimba, zvinozipa, mbeu zvidiki uye anenge imperceptible. Michero kunogona kuva chakanakisisa dhizeti, vanoita rinonaka zvinochengetedza mumigwagwa yakawandisa motokari, compotes. michero arambe achirema kunoita kuti zvifambiswe nyore akawanda pamusoro madaro marefu. Mharidzo haadi akapamba navo, vakafanana akanaka sezvo chete inounganidzwa kubva pamubhedha.

Strawberry "Wim-upamhi" - naizvozvo remontant, uye vazhinji Chikwata funga kuti zvibereko yefurawa. kworudzi urwu chokudzingwa nerudzi rwayo pamusoro mumakwenzi kukura michero zvikuru guru. Michero ndivo kupfuura remontant mhando, uye unogona chete kupa nzira "Mambokadzi Elizabeth". Weight pa bheri "Wim widths" anogona pfuura 50 magiramu. muchero Ripe rakajeka mutsvuku, ganda riri vaima, conical chimiro, ane mutsipa iyo, kana aibva kuva ruvara sezvaiitwa yose bheri.

Kuchinjira kumamiriro okunze

Chimwe chezvinhu akasiyana mastrawberry muchando-akaomarara ari "Wim-upamhi". Reviews Chikwata vanoti zvakanaka akashivirira uye kuoma nechando chando. Kakawanda Chikwata kutarisira kuti kusika kuchitonhora pokugara sechinhu firimu girinihausi. Vanonyora pamusoro forum kuti ichi "imba" achibvumira mastrawberry zvibereko kunyange kusvikira November. Under girinihausi nemiti tisingazvikuvadzi zvirimwa ramangwana vachatambura dzechando pamwechete shoma chando.

Chikwata akanyorawo pakudzokorora kuti mastrawberry 'Wim-upamhi "anonyatsorayiridzwa dzakashandisa mwaka. Zviri nyore kushivirira kupisa uye kupisa pamusoro kuipa, kunopfuurira kwenguva refu. Chirimwa hazvirevi kutambudzika, michero havana aoma pamwe kuchengetwa zvakanaka.

Kana goho, Strawberry ichi zvinofadza yacho yakagadzikana kubereka. Subject nemitemo okurima zvigadzirwa inobvira kuunganidza quintals vanopfuura 85 muzana hectare.

Zvinoumba kurimwa

Strawberry "Wim-upamhi" kunoda yakanaka, ivhu rakaorera, iyo kunyatsogadzirira uye kupatsanurwa. Nokuti chokuti fruiting remontant uye refu kwazvo, kunyange zvakanakisisa ivhu nokukurumidza inosvika kwezvinoshandiswa, anoda mudanga kupfumisa ivhu uye kugara kuberekesa. Mukuwedzera, muna muitiro kukura mastrawberry "Wim-upamhi", zvinokosha nguva nenguva kuongorora mumakwenzi uye ivhu kuvapo zvipukanana uye zvirwere. Kana akura mu greenhouses uye greenhouses yaifanira kurapwa kuti muzvidzivirire.

Kana uchida kuwana kunonyanyisa zvibereko, chakasimwa zvinorondedzerwa emarudzi zvinoratidza zvakanaka yakavhenekerwa zuva nzvimbo. Michero dzabudapo zuva, zvichava zvikuru yakakura uye hunotapira kupfuura avo akakura uye aibva mumumvuri.

zvekurima ouinjiniya

Kana nzira yokurima iri zvachose wakacherechedza, zvinokwanisika kuti riwedzere wako negoho mukapabheri pamakwenzi muhomba uye kubereka. Zvaidiwa mitemo kuchaguma mudanga, yakakwirira Goho, izvo zvichaita kugamuchira yose inodziya mwaka. Hanya Dutch mhando haina zvakare kuoma, uye unofanira chete kutevera nachiremba izvi:

1. Yakanakisisa nzvimbo kukura mastrawberry vari loamy uye jecha-loam nevhu pamwe yakaderera acidity uye zvine mwero alkalinity.
2. Strawberry haashiviriri waterlogged kana zvakakangwa nyika, saka kutevera mitemo achidiridzira.
3. Kana ivhu iri acidic, zvinofanira neutralized. Kuti aite izvi, gore asati kudyara kuita liming pa nzvimbo.
4. Nzvimbo dzinounzwa nokuda zvakadyarwa mastrawberry, zvakadzika-uone. Vhuna nemavhinga zvose vanobviswa midzi masora, izvo achabvisa zvakawanda zvinovaka muviri.
5. Kana mastrawberry chichange kudyarwa muchirimo, hari nzvimbo inofanira kuva kuwa. Kana tiri kuenda kudyara pamakwenzi mumatsutso, chikuva inogona akagadzirira vaviri kana vatatu mavhiki kudyara.
6. In nedanho kutimba ivhu wava pakarepo kuti isa fotereza. Izvi zvinoitwa nokusuma kuti mita rimwe (Square) makirogiramu kuti mupfudze kana mufudze nhanhatu (fetiraiza anofanira yaora), kaviri superphosphate (35 magiramu) uye 20 magiramu kuti potassium chloride kana sulphate.
7. Somugumisiro, ivhu vanofanira kuwana nyore, pamwe kuvapo yakakwana abudise. chakasimwa nemiti zvinoitwa nemashoko anotevera kuyerwa: pakati pemitsara anofanira kanenge makumi manomwe masendimita, uye pakati pamakwenzi - hapana asingasviki mana.
8. Kana nyika aunoda kudyara mastrawberry, zvakare akanyorova pairi, unogona kuumba muhomba 80 masendimita paupamhi uye makavasima pamusoro pemitsara miviri Mustio. Daro pakati anooneka zvikuru nemichinjiziri dzakadaro dzinofanira matatu kusvika makumi mana masendimita.

achisvetukasvetuka

Nokuti mumwe chirimwa unofanira kuchera gomba saizi ichi kuti kukwanisa kunoviga zvachose mudzi, asi kusiya pamusoro pechiso cervix. Pashure pakudyara kunoda mvura zhinji mumwe mugwenzi. Dururirai mvura zvakananga pasi pegwenzi, saka kuti ivhu kupote akaramba yakaoma. Izvi zvichakubatsira kudzivisa zhinji kuwedzera masora, kwakabva izvo chero zvazvingava kuramba muvhu, uye kuva nechokwadi kuti imere.

Kana nokudiridza zvakafanira kuti mulching vachishandisa peat kana manyowa. Pevhu vanofanira kumanikidza mwero mari - kubva mitatu shanu masendimita.

siyana ichi zvinounza kutonhora zvikuru, saka hapana chikonzero kufukidza pashure yekudyara mumakwenzi bepa kana firimu, sezvinoita Chikwata zhinji.

Saizvozvowo akadyara mastrawberry "Wim-upamhi" iri girinihausi. Mubindu iwe pachamera michero vari yakareba kupfuura musango.

zvimwe hanya

Goho achavaponesa sei iwe achatarisira wake mastrawberry. Kwenguva akakwana kukura, fruiting uye ruva parinova zambiringa riri zvakakodzera kuita zvinotevera zviito:

• Kudiridza anoda zvakawanda, asi isingawanzowanikwi. Kana dai kwakange kusina mvura uye pasi pasi mumakwenzi kuoma panze, dira mvura yakawanda. Rinotevera achidiridzira rinoitwa zvakare pashure kuomesa.
• Kana iwe chete akadyara nemiti uye nembeu pasi ose mitemo kuti kupfeka hakudi mwaka uyu. Tanga navo chete kuti gore rinouya.
• Yakadzikama Kusakura kwaizoita kuti dzakakwirira goho uye hombe zvibereko.
• Iva nechokwadi kusunungura pasi pakati pemitsara.
• Usamirira kusvikira chipembenene kana kurwisa chirwere pamakwenzi kuti aite kubudiswa chaiyo chokudzivirira yokuzvigadzirisa.

Zvipukanana uye zvirwere

Mastrawberry "Wim-upamhi" harifaniri dzabudapo imwe nzvimbo kwemakore anopfuura mana. Izvi imhaka kwete chete kune pokuparadzwa wenyika, asi mukuru pangozi atakovaniya mumakwenzi siyana zvipukanana. Chimwe chezvinhu nemishonga mhando zvirwere ndiyo Strawberry "Wim-upamhi". Reviews Chikwata zvinoratidza izvi, asi vachiri ruzivo Chikwata vari zano kuita chokudzivirira yokuzvigadzirisa. Kana nemiti yenyu vakashamiswa, zvinokosha kuziva kuti kubata muvengi.

• Mumakwenzi sei botrytis vanobviswa uye akasara mhinduro chinogadzirwa saka nokuti marita gumi mvura aifanira kukurumidza spoon maviri emura sipo uye mhangura oxychloride;
• kusvibisa chena, mashava uye shava inotoda kubatwa zvakaenzana kubva botrytis, asi dzimwe marita gumi mvura awedzera pakugadzira spoon;
• kana pamakwenzi akagadzirisa slugs, hozhwa uye centipedes, uye kutanga kuita pamakumbo kukohwa wako, shandisa kubudiswa sezvinotevera: marita gumi mvura inodziya kuiparadza spoon maviri emura sipo, zvakafanana nemadota matanda devyatiprotsentnogo vhiniga, spoon matatu kupiswa mafuta muriwo. sezvamunoita izvozvi mwaya pamakwenzi uye pasi. Kuitira kudzivisa kubatwa zvakafanana muna September (yechipiri hafu).

Mastrawberry "Wim-upamhi": wongororo

siyana Izvi kwazvo kwazvo vokuRussia, sezvo vakawanda chavagari anogara nechepakati vematunhu, apo mukupera chitubu uye mangwanani kwematsutso. Munzvimbo idzi, kazhinji kacho, uye kukudziridzwa Strawberry "Wim Rina". Reviews vanoti michero zvechokwadi inonaka, manune. The-siyana vane mwero chaizvo, anopa akatsiga uye yakakwirira goho. Chikwata vanokurudzira kuti kukura, vanoti kuti jamhu ndiyo inonaka uye kunhuhwirira chaizvo zvinwiwa muchero.