Hove Moroccan Recipes

Kubika ndiro hove - sezvinoita usiku hwakajeka nyeredzi dzokudenga. River uye gungwa zvisikwa zvinogona chaizvo "kumutsiridza 'kudya kwedu. Zvisinei, zvinofanira kucherechedzwa, pane chikamu vanhu havadi hove chete nokuti zvinoratidzika kuti kuvava. Kumafungiro avo vanogona zvinoshamisa kushandura hove Moroccan. Venyika ino vose vanoda Spicy uye peppery. Saizvozvowo, hapana shata havana havangagoni kupa!

Oga, tinoona kuti chete kunobva nomubiki, izvo achava manakiro rehove iri Moroccan: yokuwana wose. "Rehash" inyaya zvokuti kunyange nzira kubudiswa zvigadzirwa akasiyana. Nyaya ino ine anonakidza zvikuru kusarudza.

Doug Harif

Ndiwo sei yepakutanga inonzi hove chakasimba chena Moroccan. The aiitwa wokutanga aronga, kunze aqueous aivamo rinosanganisira miriwo, zviya uye zvinonhuwirira. Tora chero mhando hove - kilogram, kana chitunha unotemwa steaks, kana 800 magiramu, kana iwe hovea. Two ndimu kusvinwa pamusoro munyu zvidimbu, uye vari akavanda pamusoro awa kuti marinate mufiriji. Gadzirirai miriwo: gumi nevaviri vagovane gariki clove, zvindori zviviri inopisa pepper, akaoma nhanhatu inotapira kubva Morocco (soka uye gurwa maviri), guru zvidimbu dzvuku bhero, chetatu churu ose wakatemerwa madomasi zviduku nepedyo. Hafu izvi rakagadzirwa ari saucepan pamusoro hove pairi - miriwo yasara. Duku chakabikwa mugango iri neshungu namafuta mashomanene miriwo pamwe spoon maviri Harissa, wedzera dzekorianderi, turmeric uye yakaoma Ginger (pamwe chipunu paburiro) uye nendiro shuga. maminitsi mashanu gare gare wakaisa yamashekeri domatisi namatidza, zvichiteverwa nokuwedzera nehafu mukombe wemvura. Kana muto anosvika mota, zviri akadurura kuva saucepan, iyo pashure kubika akafuka muvharo uye chikamu chimwe muzvina kweawa yakasiyiwa moto muduku. Next zvinonzi akadurura coarsely wakatemerwa cilantro, uye, pashure maminitsi 10 aizomupa nehove Moroccan vakagadzirira kushandisa.

hove White mubhangi

A nzira zvishoma kujairika kubika - uye hove zvinonaka chaizvo Moroccan. Danho nedanho yokubika iri sezvinotevera:

1. Kugadzirira marinade, rinonzi "chermoula": ndimu ganda kubviswa uye kusvinwa muto; pasina mbeu zviri pasi Chili, munyu uye vaviri toaisa pamusoro negariki; Dururai svuura, nekumini (zvipunu zviviri), turmeric (imwe), dema mhiripiri uye chili (sezvo uchida). Zvakare, musanganiswa ivhu, akaadira ndimu muto uye 4 spoon yamafuta.
2. Hafu churu kuti kodhi kana gungwa bream coarsely wakatemerwa, akadurura chermoula uye akasiyiwa kweawa.
3. Two pepper bhero chakabikwa muchoto, vakasununguka kubva svuura uye racherwa rinoparadza.
4. Hafu dhazeni Cherry.
5. Kuendeswa maviri hafu-fő zvirongo. Mumwe akaisa miriwo uye zvitatu spoonfuls ose couscous. Top of yaora hove pamusoro pawo - vamwe muriwo mana Maslinka pitted. Akadira marinade.
6. Caps dzakavharika, mabhengi inoiswa munhu muovheni kuchitonhora riri neshungu kuti 170.
7. Mushure maminitsi 35, moto chisisimo, asi mabhanga vanoramba muchoto.

Pashure dostavaniya hove pamwe zvitsva dzekorianderi muna Moroccan akasasa nenhokwe kuti tafura. Kana uine pemahombekombe yakanaka, inogona zvokudya zvakananga mavari.

Recipe mbatatisi

Ndiyo hove "wedu" muna Moroccan: yokubika ine kufarira zvose tubers zvenyu. 6 zvidimbu zvidiki wezvitunha incised Tsanga yacho yaichekwa, wedzera mamwe munyu uye uise parutivi. Ko ivhu muduri uye waoma chili, gariki clove uye mafuta maviri spoon (zvimwe muorivhi). Added nesafironi, chinonhuhwira chili, turmeric, mukombe wakatemerwa cilantro uye ndimu zvidimbu sokusingaitiki. zvekupfakira Izvi midzi mudumbu rehove nerimwe; kubikira dhishi vakaisa zvidimbu matanhatu nembatatisi, anoiswa pamusoro chitunha uye zvasara azara "stuffing", zvishoma rakasanganiswa nemvura. Form wrap mu foil uye wakatuma nechetatu kweawa muchoto.

nhanga Ipfungwa

Nokuti iye, hove chena, zvakare, anofanira Marinated. 600 magiramu knot (somuenzaniso) migove dzinobviswa akazodza marinade nhatu gariki clove, chipunu pasi chili, vaviri - mbeu kumini, munyu, vatema uye cayenne mhiripiri ndinoiitawo yetea yamafuta. A paundi nhanga pulp coarsely kutongokwizwa, Marinated hove uye Fried vanonoke, uye vari chakabikwa pani pamwe muto zvinonzi grilled cubes pamusoro nehanyanisi makuru. Kana zazharki wagadzirwa, zviri kuwedzera nhanga, prisalivaem, podperchivaetsya uye vakadzima kusvika kwokupedzisira tsitsi. murayiridzo Parallel anogadzirira kota munhu churu kuti couscous. Hazvina hwakakanyiwa yakabikwa miriwo, Pike-knot uye parsley. Fed hove Moroccan yakashapa ruomba kana yogati. Sudak achaputsa akakwidzwa flakes. Izvi hazvifaniri mwoyo - zvakanaka pamuviri.

hove Moroccan "mu womàn curler"

French kushandiswa mapepa mahamvuropu - womàn curler - refu asati chakatangwa wavabiki dzisimbe. Sezvo bepa shoma anoshanda kupfuura ruoko, isu kuchipa uye kurishandisa - kunze hongu iwe kunakidzwa hove French muna Moroccan. First kubikwa mbiri dzine tsvuku inotapira mhiripiri, vakachenesa mbeu namatebwe dzinobviswa. Triturated chilli uye munyu uye vaviri chesnochinami. Dururirai wakatemerwa dzekorianderi, nekumini spoonfuls maviri bota, mumwe - zvakohwewa turmeric uye vaiputa chilipippuri. All frays zvakare, kudururira muto imwe ndimu uye vaviri spoon yemafuta uye marinade akakanya. A paundi wehove ipi chena coarsely wakatemerwa, kudururira marinade uye awa akandipa kudziya. Maoko maviri chidimbu twa zvakabikwa mhiripiri, hove, zvakare pepper, vagovane Cherry madomasi neyemiorivhi. Womàn curler pedyo uye kuzvibika awa rechitatu. Munyoro uye anonhuwira!

Dudziro Moroccan madhishi vechiJudha

Pasina hove pickled uye yanyatisa - Sliced zvidimbu mumvura pamwe kuwedzera pamusoro ndimu muto. Kunyange zvazvo akanga 'kuwana nyoro ", boka wakatemerwa cilantro, bhero mhiripiri zvindori vakatema, rakapinza - rinoparadza. Hangaiwa gariki misoro, akoromoka kupinda zvikamu. Kunotadzisawo kure hove; pazasi poto kuisa chipande, ipapo pepper, ivo - huru zvinoriumba, yaiteverwa pamwe negariki. Content rikatsatikira pamwe turmeric, akazara mvura uye akaisa pamusoro ndiro. Mukombe hwakakanyiwa chipunu chili pamwe chete kwazvo mafuta muriwo. Kana mundiro ndiye yakabikwa, musanganiswa dzakadururwa kuva pani. Zvichaita chete kumirira kusvikira hove Moroccan mu veIsrael shanduro vakabika.