Pasta pamwe zvomugungwa - chisingakanganwiki Italian dhishi

Italian chili rakagadzirirwa vakashamiswa uye rinofadza, uye zvakasiyana-siyana Pasta, rinonzi namatidza, zvakasiyana-siyana. Pasta pamwe zvomugungwa achafara ose unoda chiedza uye zvinonaka chaizvo chikafu. zvinoriumba izvi zvinokosha vanhu vanoda kudya pandaiona mufananidzo wenyu. zvomugungwa zvakakwana kunyura mumuviri yedu, iyo zviri zvishoma macalorie pane nyama. Ivo zvine uwandu mavhitamini uye zvimwe uye zvakakodzera muviri zvinhu. Zvichatora nguva refu kunyora zvose zvakanakira zvomugungwa. Ndosaka vakawanda vanhu kubvira kare yake mukicheni Squid, mussels, kuti shrimp uye matope. Chakavanzika chikafu ichi yave kuzivikanwa anopfuura zana.

Chimwe chezvinhu mukurumbira Italian madhishi - zviri Pasta pamwe zvomugungwa. With unmatched kuravira, dhishi iri kuchochora kwete chete pane Apennine kweItari. Kana usina kujaira kupedza nguva yakawanda ari mukicheni, asi rudo kudya, ipapo Pasta pamwe zvomugungwa - zvaunoda. Kugadzirira achatora kupfuura paawa. Kune Recipes zhinji, tichakurukura 2 pfungwa yakajairika uye nevakawanda nzira.

Pasta pamwe zvomugungwa. zvimwe:

1. Italian Pasta 250 d
2. Seafood coctail 250 d
3. Cherry madomasi 4-5 bv.
4. Garlic 3 clove.
5. Green chili.
6. Hanyanisi 1 yori.
7. Olive mafuta 30 Rine mamiririta.
8. Parmesan chizi.

Chokutanga isu achagura dzakarukwa zvakanaka kuti hanyanisi, gariki uye madomasi. The mafuta furaya kutanga, zvino kuwedzera madomasi. Kana ukashandisa nechando zvomugungwa, vanofanira kubika, ipapo kudururira ndimu muto. Dururirai ari muto uye sanganisa zvakanaka. Fry hapana maminitsi anopfuura 2-3. Uyai kuna pamota uye anogona kubviswa ndiro, mumuto vagadzirira.

Zvino nokuti namatidza. Zvishoma podsolite mvura uye nokungwarira verenga pamusoro pasuru, sezvo Pasta iri vakabika. Zviri chinodiwa kuwedzera 2-3 samadonhwe namafuta kuti Pasta kubva akanamatira pamwe munguva yemberi. Kana mvura vakapedzwa, ndidire hafu kapu yoga, kana zvichidiwa sanganisa mumuto. Zvazvinosarira nyaya kuti muduku! Yakabikwa Pasta kuti muto kuwedzera zvomugungwa uye siya zvishoma pachitofu. Arisase Mediterranean zvinonhuwira, grated parmesan chizi, uye Italian Pasta with zvomugungwa agadzirwa. Unogona shongedza pamwe toaisa pamusoro Cherry nemadomasi uye Basil mashizha. The dhishi iri nyore kugadzira uye Chikurukuru, asingatakuri nguva yakawanda. Kudya kwakanaka!

Pasta pamwe zvomugungwa uye cream. zvimwe:

1. 1 tsp munyu
2. Seafood coctail 250 d
3. Cream 300 Rine mamiririta.
4. Cognac 20 Rine mamiririta.
5. Olive mafuta 20 Rine mamiririta.
6. Garlic 2 clove.
7. Italian Pasta 250 d
8. Tomato puree 200 d

Rokutanga ndiro anopa mvura inodziya. Kuvidza Pasta anofanira kuva maminitsi sokuoma vazhinji rakanyorwa kavha mugadziri. Ngationei kugadzirira muto, kusvikira yakabikwa Pasta. With zvomugungwa havafaniri kukanganisa kumativi kwenguva refu, nekuti mamuri vakatenga imwe coctail vakagadzirira kushandisa. Tichafamba kucheka diki gariki clove uye furaya pani kuti haana kupfuura 2 maminitsi. Wedzerai coctail zvomugungwa pre zvikasabudiswa mvura kubva kavha, moto tariro 1 miniti. Kudururira bhurandi uye kumutsa zvinyoronyoro. Zvadaro tora domatisi puree kana kuchekwachekwa madomasi. Zvakanakisisa kushandisa duku Cherry madomasi, vachaziya zvinodiwa kuravira, uye anogona pakupedzisira ivo munoshongedza mundiro. Gadzira maminitsi mashoma, kusvikira nemvura mamota kure. Zvadaro wedzera ruomba, zvinganaka 33% mafuta, uye kuuya mota. Kuravidza, wedzera munyu mhiripiri uye. Isa yakabikwa Pasta kuti pani risati muto uye sanganisa zvakanaka. Shongedza pamwe nemiriwo manyoro kunyika Mediterranean, uye Pasta pamwe zvomugungwa ruomba zvagadzirirwa! Netafura Shumirai pakarepo, saka kuti Pasta haana nguva kuchitonhora pasi. Unogona arisase Parmesan chizi. Nakidzwa wako kudya!