Saladhi nehutu inoputa inodyiwa pane zororo chero ripi zvayo.

Pane chero mhemberero uye mhemberero, unogona kugadzira saladi neyo inopisa huku. Uye iyi saladhi inonwisa kwazvo, iyo inonyanya kuitika pamwe nenhamba yakawanda yevaenzi.

Zvakanaka chaizvo muhodhi munguva yechando, apo mazororo kazhinji podnadoevshee Olivier. Saladhi neyokuputa huku ndeyekuita zvakanyanya kune zvikafu zvinotapira. Tsanangudzo ye saladhi nehutu inopfungaira yakawanda, saradhi imwe neimwe inoratidzika sezvokudya zvakazvimiririra, izvo zvakasiyana zvakanyanya mukuravira nekuda kwezvimwe zvinoshandiswa.

Iyo yakasviba isadi yakasvuta huku uye mushwa. Kuti uite saradi, unofanirwa kutora chifu chinopfungidza chicken nemuchena nyama uye mushonga. Chikuda inoda kusvika mazana manomwe magiramu, uye mushonga - imwe kirogiramu. Pano tinocherechedza chokwadi chokuti kana kupisa mushwa kurasikirwa nemvura yakawanda, saka, nekuyera, inofanira kutorwa nemuganhu.

Kugadzirira saladi, mushwa uye wakachena, fry mumafuta ezvemichizha uye frying pan podsalivaem shoma. Kunyange zvazvo howa dziri kugochwa, tinochenesa mazamu kubva mumuviri uye tinoacheka kuita zvidimbu zviduku. Utori hwakakangwa uye huku tinoisa pamwe chete uye tinogadzira saladi eiii muzvindori zvehafu. Mvura iyi yose ine mayonnaise uye inomutsa. Kuti saradi iwedzere, inofanira kuiswa mufiriji musati wasvika yevaenzi.

Izvochete saladhi nehutu inoputa inogona kuchinjwa zvishoma uye kuwana zvisingambokanganwiki kunongedza kudya. Izvo zvakasanganiswa zvakasanganiswa uye inopisa huku zvinosanganiswa ne grated rakaoma chesi uye zvidimbu zvekunamatira pineapple. Saladi kupfeka nemayonnaise uye mufiriji. Zvimwe, ndinoona kuti saladi ine utsi inoputa, iyo yakapfeka maayonnaise, zviri nani nguva dzose kushumira kunotonhora, asi kune ushamwari hunopisa hunoputika nechizi uye mushwa - inodziya.

Pamapalasi ane huku, zvitsva zvekare zveKorea zvakashandiswa zvakare. Salads dzakasvuta chicken uye karoti maKorea zvakasimba mubasa revakadzi vemazuva ano, iro rinogona kuzvikudza. Uye heino chiyeuchidzo chekudya ichi chinoshamisa. Rimwe kirogiramu rekuvhima zvangu uye kutema muzvimedu zvakakura. Inenge mazana matanhatu kusvika manomwe nemazana g gramu yekuputira huku huku muzvidimbu uye kuisa mumudziyo, kwatichasanganisa zvose. Munguva ino, tinogadzirira kubika mazai gumi. Apo mazai akabikwa, uye mushwa akaomeswa, pane grater yakawanda mashekeri mazana matatu echeka chese. Zvino zvose zvinogona kusanganiswa: chezi, huku, korero karoti, mushwa uye diced mazai. Saladhi haifaniri kuiswa munyu, nokuti inoputa huku uye cheese inyu mune mawoga.

Imwe saradhi ine tsvina yehutu, asi humwe chiedza, inogona kubikwa nyore uye nokukurumidza. Nokuda kwemuradhi uyu unoda imwe yegorosi yakakanyiwa, mahwendefa maviri matsva, mazai gumi nemaviri, matatu ma gramu echesi uye, zvechokwadi, iyo inopisa huku. Zvakanakisisa kutora utsi hwekunhuwa - vane "nyama yakatsvuka", iyo yakanaka kwazvo yakadzingwa uye saladhi inongonaka zviri nani. Mazai anofanira kutemwa zvakanaka, uye makomkoro - adiki makuru, zvisinei iwo anogona "kudha" uye saladhi ichava mvura. Ikosi inodururwa pane grater yakawanda, uye iyo pachayo inotemwa kuita zvidimbu zvidimbu. Vose pamwechete, pamwe, nguva nemayonnaise, munyu sezvaidiwa.

Kana aya saladi mushure mekunge uchinetseka, zvino nokuda kwekuchinja, iwe unogona kuita saradi nekusvuta huku uye mazambiringa. Iyi saladi inenge isingazivikanwi, inosiyaniswa nehuwandu hunobatanidza michero nenyama. Nokuti lettuce tinotora mazana matatu emagetsi ehuku nyama kubva pamahudyu, imwechete nehafu yenguruve yakabikwa, imwe mazambiringa uye nehafu yegirazi yemisidhari yemisidhari. Nyuchi inodzwa muzvidimbu zviduku, uye inocheka uye mazambiringa. Muhodhi yewadhidhi uwedzei huku uye mazambiringa, mapuroti, rizi yakabikwa uye uzadze musanganiswa wemukisi wakasviki uye mayonnaise zvakaenzana. Kuti ufukidze kubva kumusoro, iwe unogona kutema miriwo uye kubvarura saladi. Bon appetit!